Open Daily
Starters
Crab DipUSD 18.00
A combination of lump crabmeat, cream cheese and heavy cream laced with red peppers, fresh chopped spinach, sherry and topped with parmesan cheese. Served with toasted pita chips
Scallops Wrapped in BaconUSD 18.00
Our house specialty. Plump Atlantic scallops wrapped in Genuine Smithfield bacon, deep fried and served with rémoulade sauce
Oysters Rockefeller (Dozen)USD 21.00
Fresh Blackberry Point oysters baked with bacon, spinach, heavy cream, Pernod and topped with parmesan cheese
Oyster Rockefeller (Half-Dozen)USD 15.00
Fresh Blackberry Point oysters baked with bacon, spinach, heavy cream, Pernod and topped with parmesan cheese
Steamed Shrimp (Pound)USD 24.00
Large, freshly caught peel and eat shrimp steamed to perfection and sprinkled with Old Bay seasoning
Steamed Shrimp (Half-Pound)USD 17.00
Large, freshly caught peel and eat shrimp steamed to perfection and sprinkled with Old Bay seasoning
Sesame Ginger Tuna BitesUSD 16.00
Line caught tuna tossed in hoisin barbeque and topped with sesame seeds
Calamari and PeppersUSD 16.00
Fresh calamari and banana peppers, lightly breaded and deep fried. Served with marinara and parmesan cheese
Boom Tiki ShrimpUSD 16.00
Lightly breaded and fried shrimp tossed in our sweet and spicy sauce
Cheese CurdsUSD 12.00
Straight from Wisconsin, lightly battered and fried. Served with a cherry pepper relish
Decoys WingsUSD 18.00
Eight giant naked and fried chicken wings and drumettes tossed in your choice of dry rubbed, Eddie’s sauce, mango habanero, garlic parmesan or lemon pepper
Soups & Salads
Add to any salad Salmon $14, Grilled Chicken $8, Grilled Shrimp $10, Crab Cake $16, or Tuna Steak $14
Cobb SaladUSD 14.00
romaine | boiled egg | tomatoes | blue cheese crumble | red onion | bacon | avocado | Cobb salad vinaigrette dressing
Caesar SaladUSD 6.00
romaine | shaved parmesan | croutons | caesar dressing
Chicken CaesarUSD 17.00
Crisp romaine lettuce tossed with Caesar dressing and topped with blackened chicken, croutons, red onion, lemon and parmesan cheese
Strawberry Feta SaladUSD 15.00
Fresh spinach, cucumber, strawberries, feta cheese, red onion, cherry tomatoes, and almond slivers. Served with house made strawberry vinegarette
House SaladUSD 5.00
spring mix | onion | tomato | cucumber | croutons
House Salad - LargeUSD 11.00
Fresh spring mix, cucumbers, tomatoes, red onion, cheddar cheese and croutons
Creamy Crab and Corn ChowderUSD 7.00
Creamy Crab and Corn Chowder - BowlUSD 13.00
A cream style soup made with sweet back-fin meat from our local blue crabs and local corn with a bit of sherry
Decoys Soup Du Jour - CupUSD 6.00
Our chef’s daily soup journey begins here. Ask your server for today’s exciting option.
Decoys Soup De Jour - BowlUSD 9.00
Our chef’s daily soup journey begins here. Ask your server for today’s exciting option.
Salads - Add Ons
SalmonUSD 14.00
Grilled ChickenUSD 8.00
ShrimpUSD 10.00
Crab CakeUSD 14.00
TunaUSD 13.00
Entrees
Served with chef accompaniments. Substitute a house or Caesar salad for $2
Boom Boom ShrimpUSD 24.00
NC shrimp | roasted potatoes | broccoli | boom boom sauce
Jumbo Lump Crab CakesUSD 32.00
wild rice | decoys remoulade | choice of one additional side
Pan Seared Scallops*USD 32.00
scallops | bacon dill cream sauce | roasted chili lime corn salsa | asparagus
Shrimp & GritsUSD 26.00
blackened NC shrimp | Charleston style gravy | andouille sausage | bacon
Ribeye*USD 42.00
12oz. ribeye | broccoli | Garlic parm roasted potatoes
Seafood ComboUSD 38.00
shrimp | crab cake | flounder | french fries | coleslaw; available broiled upon request
Memphis Style ChickenUSD 26.00
chicken breast | roasted potatoes | green beans | Memphis marinade
Jerk Mahi BowlUSD 28.00
mahi | cilantro lime rice | plantain | peppers | onion | mango salsa | fried onion curls
Honey-Sriracha SalmonUSD 34.00
salmon | cilantro lime rice | green beans | Honey-Sriracha sauce
Jambalaya PastaUSD 28.00
chicken | shrimp | andouille sausage | linguini | onions | peppers | cajun cream sauce
ESVA Style Seafood Buckets
Virginia’s Eastern Shore prepared seafood is a method of preparation that hails from Cape Charles, VA, once reported to be the seafood capital of the world. Seafood prepared ESVA style is delicately seasoned, lightly battered and fried, incredibly fresh seafood with generous portions. We serve ours with coleslaw, and hand cut fries in an authentic galvanized pail. Let this style of preparation make a believer out of you!
Fried ShrimpUSD 22.00
Fried OystersUSD 22.00
Fried Clam StripsUSD 14.00
Fried FlounderUSD 20.00
Beer Battered Fish & ChipsUSD 17.00
Blackened Mahi Fish TacosUSD 17.00
Sandwiches
served with fries (substitute sweet potato fries or onion rings for an additional $2)
Crab Cake SandwichUSD 18.00
jumbo lump crab cake | LTO | decoys remoulade
Po Boy SandwichUSD 15.00
fried shrimp or flounder bites | shredded lettuce | tomato | pickle chips | Decoys remoulade | fries
Classic Burger*USD 13.00
LTO | choice of cheddar or pepper jack
Sides
Wild RiceUSD 3.00
BroccoliUSD 5.00
with herb butter
Cole SlawUSD 3.00
French FriesUSD 5.00
Sweet Potato FriesUSD 5.00
cinnamon and sugar
Onion RingsUSD 5.00
Cheddar Mashed PotatoesUSD 6.00
Three Cheese Mac & CheeseUSD 7.00
Sautee Green BeansUSD 6.00
AsparagusUSD 6.00
Beverages
House-Made Strawberry LemonadeUSD 3.50
no free refills
Fresh Brewed TeaUSD 3.00
Hot Tea & CoffeeUSD 3.50
Soda
$3
Coke
Diet Coke
Sprite
Ginger Ale
Mr. Pibb
Barqs Root Beer