Desi Vega Steakhouse Covington

Prime Steak Egg RollsUSD 18.00

Caramelized onions, pepper jack cheese, chow chow pickles and chipotle remoulade

7-Spice Seared Yellowfin TunaUSD 16.00

Furikake sticky rice, sliced oranges, tamari glaze, pickled onions, cilantro-chile vinaigrette

Shrimp & GritsUSD 18.00

Seared Gulf shrimp, Jazzmen rice grits, andouille crust, ginger, fresh basil & Worcestershire butter

Crabmeat au GratinUSD 20.00

Jumbo lump crabmeat, broiled sauce Mornay, French bread crostini

Seared Pork BellyUSD 20.00

Sweet potato purée, crispy Brussels, Korean BBQ glaze

Who Dat ShrimpUSD 20.00

Bacon wrapped Gulf shrimp, crabmeat stuffing and sweet chili glaze

Sizzling Crab CakeUSD 20.00

Louisiana jumbo lump crabmeat with a blend of Chef's spices on a sizzling plate

Mozzarella en CarrozzaUSD 18.00

Paneed mozzarella cheese with marinated giardiniera, crispy basil & Mrs. Barbara's marinara sauce

Turtle SoupUSD 14.00

A New Orleans classic - turtle meat, trinity, veal stock, medium brown roux, aged sherry

French OnionUSD 12.00

A rich broth with smothered onions topped with a crispy crouton and melted Parmesan and Provolone cheeses

Iceberg Wedge SaladUSD 16.00

Bleu cheese crumbles, grape tomatoes, apple smoked bacon, blue cheese dressing

DVS House SaladUSD 14.00

Baby greens with strawberries, feta, sweet onions, toffee pecans & honey-Tabasco vinaigrette

Caesar SaladUSD 14.00

Romaine, shaved Parmesan, garlic croutons

Burrata Caprese SaladUSD 18.00

Tomato jam, fresh basil, aged balsamic and buttered crostini

Pan-Roasted ScallopsUSD 46.00

Seared diver scallops with saffron risotto and smoked tomato butter

Colorado Lamb ChopsUSD 58.00

Broiled lamb chops with roasted garlic mashed potatoes and flaming mojito glaze

Flash Fried Market FishUSD 38.00

Whipped potatoes, sauteed spinach, spiced pecans, creole meunière butter

Grilled Market FishUSD 38.00

Roasted seasonal vegetables, toasted pecan rice and grilled citrus butter

Broiled Lobster Tail

Herb crusted crawfish and andouille macaroni gratin

• Market Price

Osso BucoUSD 52.00

Slow-braised veal shank, stone ground corn grits, glazed mirepoix, preserved lemon gremolata, bone marrow jus

Chicken ParmesanUSD 38.00

Paneed chicken breast with Mrs. Barbara's marinara, broiled mozzarella, crispy basil and capellini marinara

TomahawkUSD 130.00

A huge USDA bone-in ribeye, well marbled for peak flavor

Filet MignonUSD 54.00

The most tender cut of corn-fed Midwestern beef

Petite Filet MignonUSD 44.00

A smaller, but equally tender filet

New York StripUSD 62.00

This USDA Prime cut has a full-bodied texture that is slightly firmer than a ribeye

RibeyeUSD 56.00

An outstanding example of USDA Prime at its best. Well marbled for peak flavor, deliciously juicy

Porterhouse for TwoUSD 96.00

This USDA Prime cut combines the rich flavor of a strip with the tenderness of a filet

Cowboy SteakUSD 68.00

A bone-in version of the USDA Prime cut ribeye

Bone-In Filet MignonUSD 68.00

A larger bone-in version of the classic filet mignon; tender, delicious and full of flavor

Au Poivre SauceUSD 4.00

Brandy-peppercorn sauce

Bleu Cheese CrustUSD 6.00

Bleu cheese, roasted garlic, and a touch of breadcrumbs

Oscar ToppingUSD 18.00

Jumbo lump crabmeat and grilled asparagus with hollandaise sauce

Lobster Tail

8oz lobster tail broiled to perfection

• Market Price

Grilled Gulf ShrimpUSD 12.00

Jumbo shrimp with cajun seasoning

Jumbo Sea ScallopUSD 10.00

Jumbo Lump CrabmeatUSD 16.00

Creamed SpinachUSD 12.00

Grilled AsparagusUSD 12.00

Sautéed MushroomsUSD 10.00

Roasted Seasonal VegetablesUSD 10.00

Mrs. Barbara's Capellini MarinaraUSD 10.00

Potatoes au GratinUSD 12.00

Roasted Garlic Mashed PotatoesUSD 10.00

Lyonnaise PotatoesUSD 10.00

Crispy Brussels SproutsUSD 12.00

with pork belly vinaigrette

Loaded Baked PotatoUSD 12.00

Crawfish-Stuffed Twice Baked PotatoUSD 12.00

Herb Crusted Crawfish Andouille Macaroni GratinUSD 12.00

FriesUSD 10.00