Don at Kitsilano

Dine Out Brunch Menu $46 3 courses STARTERS Salted Duck Yolk Toast Winter Melon w/ almond cream & chili crunch Creamy Chestnut Soup, parmesan toast MAIN Howl's Breakfast char siu pork belly, two sunny-side-up eggs, milk toast, honey cream cheese spread Chicken French Toast Chili prawn crunch maple sauce, pickled cabbage, sesame crisps (spicy/non-spicy) Torched Salmon Belly thinly sliced marinated salmon belly, onsen egg, shiitake rice, sour poached tomato, tomato broth DESSERT White Rabbit Creme Brulee strawberry, pistachio White Rabbit Ice Cream crumble biscoff, maple soy caramel sauce Hojicha Pecan Pastry hojicha jam, warm puff pastry, roasted pecan

Dinner Dine Out $59 STARTER Braised Octopus black garlic puree, herb dressing, cauliflower puree Wagyu Beef Tartare soy sesame dressing, egg yolk, pistachio, fried garlic, seaweed, green onion Creamy Chestnut Soup parmesan toast, crispy prosciutto MAIN Torched Salmon Belly thinly sliced marinated salmon belly, onsen egg, shiitake rice, sour poached tomato, tomato broth Roast Pork Jowl slow cooked for 24 hours, roasted pork jowl, onsen egg, shiitake rice, sour poached tomato, tomato broth Beef Cheeks Crispy radish cake, king oyster mushroom, beef jus DESSERT White Rabbit Creme Brulee strawberry, pistachio White Rabbit Ice Cream crumble biscoff, maple soy caramel sauce Hpjicha Pecan Pastry hojicha jam, warm puff pastry, pecan

Join us at Don at Kitsilano for an unforgettable Valentine's Day dining experience. We invite you and your loved one to indulge in a specially curated 3 course brunch crafted by chef Victor He. Limited seating available. Please reserve your table well in advance.