Don Pedros Bondi

Guacamole with Tortilla chips (VEGAN, GF) Fish of the day Ceviche lime, coriander, shallot, chilli (GF, DF) Choice of taco each (fish, brisket, pork, mushroom) Shoestring Fries chipotle mayo, ch( V, GF) Chicken Tinga Quesadilla/ or *vegetarian quesadilla available Chargrilled corn with Mexican mix cheese Conditions All dietary requirements must be advised within 48hrs of event All bookings of 8 and above have a gratuity charge of 10% and a CC Fee of 2.9% on the final bill-no split bills please- Sunday Surcharge and Public Holidays also applies on top when booking is on those dates. Any issues or questions please contact +61 0405 441 522

Glass of bubbles or tap beer on arrival Guacamole black corn tortilla chips (VEGAN) Jalapeño poppers Pork ribs in our house marinade and chimichurri sauce* served with Slaw and 1x piece of Corn Taco platter with protein of choice (Fish – beef – pork- chicken) (1 platter between 4) Side Salad Finish with Churros and dulce de leche Conditions All dietary requirements must be advised within 48hrs of event All bookings of 8 and above have a gratuity charge of 10% and a CC Fee of 2.9% on the final bill-no split bills please- Sunday Surcharge and Public Holidays also applies on top when booking is on those dates. Any issues or questions please contact +61 0405 441 522

RAW Albacore tuna tostadas Cucumber – tomato – avocado (GF/DF) Jalapeño poppers cheese, Mexican spicy rice filled Jalapeños w/ aioli sauce ( V) Barramundi Ceviche lime - green chilli – Coriander – purple corn chips (GF/DF) Fish Taco x 2 pp Charred corn with coriander, mix Mexican cheese chilli (V/GF) (DF on Request) Chicken wings habanero mayo GF Chicken quesadilla 1x piece p/p Conditions All dietary requirements must be advised within 48hrs of event All bookings of 8 and above have a gratuity charge of 10% and a CC Fee of 2.9% on the final bill-no split bills please- Sunday Surcharge and Public Holidays also applies on top when booking is on those dates. Any issues or questions please contact +61 0405 441 522