Donato Enoteca

4.6

2808 reseñas

De $31 a $50

Italiana

Donato Enoteca

4.6

De $31 a $50

Italiana

Redwood City

Haz una reservación

2 personas

4 dic 2024

7:00 p.m.

Reservado 17 veces hoy

Hay experiencias disponibles.

Bueno para ocasiones especiales
Joya de la zona
Ideal para disfrutar vinos finos

Donato Enoteca, ubicado en pleno centro de Redwood City, ofrece gastronomía italiana contemporánea verdadera y auténtica, elaborada por el chef executive Donato Scotti, con un menú que cambia todas las semanas en función de la disponibilidad de los productos de temporada más frescos. Las pastas caseras, las pizzas al horno de leña y las carnes y pescados se preparan de una forma auténtica y moderna. El menú incluye platillos de todas las regiones de Italia e incorpora productos artesanales, como burrata fresca importada, prosciutto, grappa y aceite de oliva. Otras especialidades de la casa incluyen salchichas, mostarda y prosciutto de cordero. La carta de vinos se basa en pequeñas bodegas boutique de Italia, California y Francia.

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Ambiente
Casual elegante
Precios
De $31 a $50
Cocinas
Italiana, Italiana contemporánea
Horarios
Almuerzo Mar–Jue 11:30–14:00 Vie–Dom 11:30–15:00 Cena Mar–Jue 16:00–21:00 Vie–Dom 15:00–21:00
Número de teléfono
(650) 701-1000
Página web
http://www.donatoenoteca.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
De vestir
Chef ejecutivo
Donato Scotti
Servicio de comidas
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
Instalaciones para eventos privados
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.

Ubicación
1041 Middlefield Rd, Redwood City, 94063 CA
Zona
Redwood City
Intersección en calle
Middlefield and Main
Parking details
public parking available in very close proximity<br />city valet parking available on Friday and Saturday
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vegana, Vinos

Experiencias

GIRO PIZZA a new endless pizza experience
Varias fechas disponibles
"Giro Pizza" A NEW ENDLESS PIZZA EXPERIENCE AT DONATO ENOTECA Every Sunday from 4pm, starting on August 4th. All the pizza that you can eat. $30 per person. Kids half price. Not including tax and gratuity. Enjoy an unlimited selection of our different styles of pizzas and toppings, both meat and vegetarian options available. 2 person minimum. Dine in only. No splitting. No sharing. No to-go

Ofertas

Aperitivo Hour at Donato Enoteca
Varias fechas disponibles
dom - 3:30 p.m. - 5:00 p.m.,mar - jue - 5:00 p.m. - 5:30 p.m.,vie - sáb - 3:30 p.m. - 5:00 p.m.
Please join us for Italian hour happy Aperitivi Selection of craft cocktails and small bites Tue-Thu 3:30 to 5:30 and Fri-Sun 3:30 to 5 | Only bar area and bar patio

Platos populares

Menú

Antipasti e Insalate

Appetizers and Salads

Polenta Taragna e FunghiUSD 16.00
Imported coarse milled polenta with assortment of artisan cheeses, mixed seasonal wild mushrooms & wine garlic parsley sauce
Salumi Fatti In CasaUSD 23.00
Sampling, house made salumi & charcuterie, pickles, marinated olives
Scarpetta di Burrata PuglieseUSD 19.00
Imported burrata Pugliese, San Marzano tomato " fonduta", house made focaccia
Calamari e FagioliUSD 18.00
Grilled Monterey Bay calamari with ‘Bianchi di Spagna’ beans Arugula salad & citrus dressing
Polette di AgnelloUSD 17.00
Oven baked domestic lamb sausage "Polpette" with caciocavallo cheese, broccoli rabe, spicy tomato sauce & focaccia bread
Insalata InvernaleUSD 16.00
Medley of organic sliced radicchio variety, celery roots, carrots, Jelich farm quince, pork "guanciale", soft boiled egg & "balsamico" shallot dressing
Insalata Biete e RucolaUSD 15.00
Organic wood burning oven roasted golden beets, wild arugula, sweet red onions, "ricotta salata", candied walnuts & lemon mustard dressing

Paste Fatte in Casa e Risotti

Homemade Pasta and Risotto

Tonnarelli al Nero di SeppiaUSD 25.00
Fresh tonnarelli pasta with Monterey bay calamari, squid ink sauce, fresh Roma tomatoes, basil, Calabrian peppers & bottarga
Risotto e Pancia di MaialeUSD 27.00
Carnali risotto parmigiana, crispy Niman Ranch pork belly, Savoy cabbage, demi-glace sauce
Bigoli e CodaUSD 26.00
"Bigoli" pasta with Nebbiolo braised oxtail & asparagus
Foiade di FunghiUSD 23.00
Organic buckwheat pasta, mixed wild mushrooms, garlic, parsley & Grana Padano
Ravioli Bergamaschi "Scarpinocc"USD 23.00
Traditional Bergamo ravioli of wild greens & Taleggio Vero, brown butter sauce, crispy sunchokes
Agnolotti del PlinUSD 25.00
House made small ravioli "del plin" of three meats: sausage,veal, rabbit, tomato & onion sauce
Tagliatelle BologneseUSD 19.00
House made tagliatelle pasta in a sausage, veal, tomato & onion sauce
Spaghetti PomodoroUSD 17.00
Housemade spaghetti pasta with tomato sauce and garlic

Pizza dal Forno a Legna

Woodfire Oven Pizza

Salsiccia e FunghiUSD 22.00
Tomato sauce, homemade spicy sausage, wild mushroom & mozzarella
MargheritaUSD 19.00
Tomato sauce, basil, oregano & fresh mozzarella
Guanciale, Radicchio e GorgonzolaUSD 21.00
Fior di Latte Mozzarella, crispy pork "guanciale", braised radicchio & sweet gorgonzola
San Daniele, Zucca e CipolleUSD 24.00
24 month aged San Daniele prosciutto, delicata squash, roasted sweet onions and aceto balsamico
Nduja, Patate, Pomodorini e RucolaUSD 23.00
House cured nduja sausage, cherry tomatoes, sliced Yukon potatoes, wild arugula

Pesce e Carne

Seafood and Meat

Sottocoste BrasateUSD 40.00
Braised bone-in short ribs in red wine, herbs & root vegetables, mixed winter greens, polenta "Taragna"
Agnello in PadellaUSD 38.00
Sautéed Colorado lamb loin, Umbrian lentils & oven roasted organic fennel, lamb demi-glace sauce
Branzino e FagioliUSD 38.00
Grilled Mediterranean Sea bass filet, cannellini beans purèe, broccolini di Ciccio, garlic “gnocco alla Romana”
Pollo Arrosto in TeciaUSD 32.00
Terra cotta roasted natural free range Mary's chicken, Yukon potatoes, Bosane olives & oregano

Contorni

Side Dishes

Uovo d'AnatraUSD 11.00
Duck egg, winter greens, Grana Padano cheese
Cavolfiore USD 14.00
Wood burning oven roasted organic cauliflower olives tapenade & Arrabiata sauce
CavolettiUSD 9.00
Sautéed Brussel sprouts, garlic, rosemary & Pecorino cheese
Erbe InvernaliUSD 9.00
Sautèed winter greens, Calabrian peppers & olive oil

You Be the Chef!

We give you the pasta, the sauce, the cheese and the instructions how to prepare it a home. Will keep frozen for 6 months

UBTC Tagliatelle BologneseUSD 48.00
UBTC Spaghetti PomodoroUSD 44.00
UBTC Agnolotti Del PlinUSD 56.00
UBTC Ravioli Bergamaschi "Scarpinocc"USD 56.00
UBTC Foiade di FunghiUSD 52.00
UBTC Bigoli E CodaUSD 60.00
UBTC Mix SaladUSD 30.00
UBTC Pizzaiolo KitUSD 40.00
4 dough balls, tomato sauce, mozarellaa and choice of 1 topping. Please indicate in Special Request before checkout: mushrooms, prosciutto cotto, arugula, nduja, asparagus, salami, salami, salsiccia, olives. Additional toppings will be $3)

Dolci

Dessert

Cioccolato Fondente e NoccioleUSD 14.00
Warm chocolate hazelnut cake served with vanilla bean gelato
Panna Cotta alla LavandaUSD 12.00
Lavender scented panna cotta, caramel sauce, almond cornmeal crumble
FormaggiUSD 16.00
Artisan Cheese with house made mostarda

Lo que dicen 2,808 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.5Comida
4.7Servicio
4.6Ambiente
4.3Valor

Ruido • Moderado

Reconocido por

Península
Ideal para disfrutar vinos finos
Península
Bueno para ocasiones especiales

2,808 reseñas

E
Eileen
Condado de Orange
34 reseñas
VIP
5.0
34 reseñas
Comieron en 25 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
One of our favorite ristoranti on the peninsula specializing in Northern Italian cuisine. The dishes are authentic and thoughtfully prepared. The wait staff is attentive without being intrusive. A great date night place.
¿Te fue útil?
S
Sara
San Francisco
9 reseñas
VIP
4.0
9 reseñas
Comieron en 24 de noviembre de 2024
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
The food was delicious. My family especially liked the pizzas. They offer one GF pasta option, but are willing to add different sauces to the GF pasta as desired. The length of time it took to get our dinners to our table was really LONG- around 40 minutes after we ordered. We will definitely go back bc we love the menu, food, and wine list.
¿Te fue útil?
B
Becky
San Francisco
14 reseñas
5.0
14 reseñas
Comieron en 18 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
The food tasted exceptionally well. Nelly and Krinjal, our wait staff took great care of our party of four. Navigated us around our menu choices to pair with the wines we brought. It was an enjoyable dining experience.
¿Te fue útil?
G
Gloria
San Francisco
59 reseñas
VIP
5.0
59 reseñas
Comieron en 17 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
A neighborhood gem. Delicious food and good service.
¿Te fue útil?
T
Terrie
San Francisco
15 reseñas
VIP
3.0
15 reseñas
Comieron en 9 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 4
I have been a long time patron of Donato’s attending many of the well organized and excellent gastronomic events. Unfortunately this last visit was disappointing mainly due to the quality of the risotto with pork belly. The rice was not completely cooked, the sauce was tasty, but “soupy”, and the pork belly skin was had some burning, which I suspect was being under a broiler too long. I’ve eaten this dish for years, so disappointed. Still one of my favorite restaurants (had a great conversation with the waiter since knowing him for many years).
Donato EnotecaSe respondió el 15 de noviembre de 2024
Thank you for sharing your feedback with us! We're so glad to hear that you enjoyed the lunch sandwiches. We’re sorry, however, that the risotto with pork belly didn’t meet your expectations, as we always aim for our dishes to be consistent in quality. We’ll definitely review that dish with our kitchen team to make sure it’s up to the standards you expect from us. We also apologize for the wait at the reception desk; that’s not the experience we want to provide, and we’ll make sure to address this with the team to ensure smoother service in the future. We truly appreciate your insights, and we hope you’ll join us again soon for a more seamless experience!
¿Te fue útil?
L
Lisa
San Francisco
1 reseña
4.0
1 reseña
Comieron en 9 de noviembre de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
I took my husband here for his birthday along with my 16-year-old daughter and 13-year-old daughter. The flavors of the food were good however, the general tone of the table was underwhelming with their dinner. The entrée choices ranged, from the chicken(very very herby) to the Seabass (good) to a kids spaghetti carbonara too Al dente and the basic pizza not lots of flavor. The service was exceptional. The people were very lovely. The restaurant was lovely. I only gave it four stars cause we didn’t fall in love with the food.
¿Te fue útil?
C
Craig
San Francisco
17 reseñas
5.0
17 reseñas
Comieron en 8 de noviembre de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Easily one of the best restaurants in the Bay Area. Really authentic Italian food with superb ingredients and preparation. Wines are fantastic. Very knowledgeable and professional staff. Donato is the real deal.
¿Te fue útil?
S
Sylvia
San Francisco
151 reseñas
VIP
4.0
151 reseñas
Comieron en 8 de noviembre de 2024
1. Global 4
2. Comida 5
3. Servicio 5
4. Ambiente 4
We had the special (non-truffle) dinner served on Nov 7, and the entire experience was excellent. The food was so well-prepared and presented, and the wine pairings were likewise superb. However, in the future, wine pairing should be MUCH smaller, and also only one wine (instead of 2) should be served with each course. There was just too much wine! I won’t do a wine pairing in the future unless it’s smaller and fewer pours, and costs less to take that into account. Otherwise, an excellent night!
¿Te fue útil?
OT
Comensal de OpenTable
San Francisco
1 reseña
4.0
1 reseña
Comieron en 6 de noviembre de 2024
1. Global 4
2. Comida 2
3. Servicio 4
4. Ambiente 5
The salads were absolutely disgusting. No dressing, mushy vegetables, horrible
Donato EnotecaSe respondió el 15 de noviembre de 2024
Thank you for your feedback. We're sorry to hear that your salad experience didn't meet expectations. We strive to provide fresh, quality ingredients, and we clearly missed the mark this time. We'll be looking into the issues you mentioned—like the lack of dressing and the condition of the vegetables—to ensure this doesn't happen again. We appreciate you bringing it to our attention and hope you'll consider giving us another chance in the future.
¿Te fue útil?
N
Noel
San Francisco
25 reseñas
VIP
3.0
25 reseñas
Comieron en 4 de noviembre de 2024
1. Global 3
2. Comida 3
3. Servicio 3
4. Ambiente 2
I’ve eaten here several times, and this time was disappointing. We were seated in the bar area because our request to sit in the more formal back dining room was denied. Dealing with the receptionist about this was problematic, and she was not very helpful. The bar area lighting is too bright, compounded by the large tv behind the bar. The bartender was loud, as was the staff member who kept banging plates behind us. We ordered dishes we have had before, but this time they were rather bland. The oxtail pasta didn’t have much oxtail, and the polenta with the branzino was extremely lacking in flavor. Not sure if we’ll go back again.
¿Te fue útil?

Preguntas frecuentes

Sí, Donato Enoteca ofrece pedidos a domicilio en asociación con Postmates.

Donato Enoteca tiene una calificación promedio de 4.6 estrellas, según 2808 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Donato Enoteca

4.6

De $31 a $50

Italiana

Redwood City

Haz una reservación

2 personas

4 dic 2024

7:00 p.m.

Reservado 17 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

1041 Middlefield Rd, Redwood City, 94063 CA

Áreas del restaurante

Información adicional

Intersección en calle
Middlefield and Main
Zona
Redwood City
Horarios
Almuerzo Mar–Jue 11:30–14:00 Vie–Dom 11:30–15:00 Cena Mar–Jue 16:00–21:00 Vie–Dom 15:00–21:00
Precios
De $31 a $50
Cocinas
Italiana, Italiana contemporánea
Ambiente
Casual elegante
Dress code
De vestir
Parking details
public parking available in very close proximity<br />city valet parking available on Friday and Saturday
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Donato Scotti
Adicional
Acceso para silla ruedas, Asientos en la barra, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Salón privado, Trae tu propio vino, Vegana, Vinos

Página web
http://www.donatoenoteca.com/
Número de teléfono
(650) 701-1000
Servicio de comidas
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.
Instalaciones para eventos privados
Please contact our event director Krista Merlino at (650) 4545644 or the restaurant directly for more details.

Donato Enoteca

Donato Enoteca

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

GIRO PIZZA a new endless pizza experience

Aperitivo Hour at Donato Enoteca

UBTC Spaghetti Pomodoro

UBTC Tagliatelle Bolognese

Spaghetti Carbonara

Antipasti e Insalate

Polenta Taragna e FunghiUSD 16.00

Salumi Fatti In CasaUSD 23.00

Scarpetta di Burrata PuglieseUSD 19.00

Calamari e FagioliUSD 18.00

Polette di AgnelloUSD 17.00

Insalata InvernaleUSD 16.00

Insalata Biete e RucolaUSD 15.00

Paste Fatte in Casa e Risotti

Tonnarelli al Nero di SeppiaUSD 25.00

Risotto e Pancia di MaialeUSD 27.00

Bigoli e CodaUSD 26.00

Foiade di FunghiUSD 23.00

Ravioli Bergamaschi "Scarpinocc"USD 23.00

Agnolotti del PlinUSD 25.00

Tagliatelle BologneseUSD 19.00

Spaghetti PomodoroUSD 17.00

Pizza dal Forno a Legna

Salsiccia e FunghiUSD 22.00

MargheritaUSD 19.00

Guanciale, Radicchio e GorgonzolaUSD 21.00

San Daniele, Zucca e CipolleUSD 24.00

Nduja, Patate, Pomodorini e RucolaUSD 23.00

Pesce e Carne

Sottocoste BrasateUSD 40.00

Agnello in PadellaUSD 38.00

Branzino e FagioliUSD 38.00

Pollo Arrosto in TeciaUSD 32.00

Contorni

Uovo d'AnatraUSD 11.00

Cavolfiore USD 14.00

CavolettiUSD 9.00

Erbe InvernaliUSD 9.00

You Be the Chef!

UBTC Tagliatelle BologneseUSD 48.00

UBTC Spaghetti PomodoroUSD 44.00

UBTC Agnolotti Del PlinUSD 56.00

UBTC Ravioli Bergamaschi "Scarpinocc"USD 56.00

UBTC Foiade di FunghiUSD 52.00

UBTC Bigoli E CodaUSD 60.00

UBTC Mix SaladUSD 30.00

UBTC Pizzaiolo KitUSD 40.00

Dolci

Cioccolato Fondente e NoccioleUSD 14.00

Panna Cotta alla LavandaUSD 12.00

FormaggiUSD 16.00

Calificaciones y reseñas generales

Reconocido por

Preguntas frecuentes

¿Ofrece Donato Enoteca pedidos para llevar o a domicilio mediante OpenTable?

¿Cuál es la calificación de Donato Enoteca?

¿Donato Enoteca acepta reservaciones actualmente?

Donato Enoteca

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional