Dos Catrinas - Four Seasons Punta Mita

V (Vegan) | VG (Vegetarian) | GF (Gluten Free) | N (Nuts) | SU (Sustainably Sourced) | D (Dairy) | SF (Shellfish) | S(Soy) | (Live Well)

PUNTA MITA BREAKFAST

CHOICE OF YOUR MAIN DISH

• COFFEE OR ARTISAN TEA (V)

  225 ml

• JUICE OR SMOOTHIE (V)

  355 ml

• FRESH FRUIT (VG)(D)(N)(GF)

  320 gr

Smoothies

• CHOCO BANANA (N) (V) (GF)

  coconut milk, banana, cacao nibs, peanut butter agave syrup

  • 340 ml

• GREEN WONDER (V) (GF)

  coconut water, banana, strawberries, spirulina

  • 340 ml

• SUNRISE BREEZE (D) (VG)

  yogurt, banana, kiwi, berries

  • 340 ml

Beverages

• ARTISAN TEA (V)

  regular or decaf, english breakfast, earl grey chamomile green tea, peppermint, lychee, chai

  • 280 ml

• COFFEE

  regular or decaf, americano, espresso, cappuccino, latte

  • 280 ml

• ORGANIC MILK

  whole, skimmed, lactose free, soy, rice, almond

  • 240 ml

• MIMOSA

  5 oz

• BELLINI

  5 oz

• BLOODY MARY

  5 oz

Fruit & Bowls

• SEASONAL SLICED FRUIT (VG) (D) (N) (GF)

  yogurt, granola

  • 320 gr

• PIÑA COLADA PARFAIT (N) (D) (VG)

  pineapple, coconut, chia pudding, granola, greek yogurt

  • 200gr

• RED FRUIT CHIA PUDDING (N)(D)

  strawberry, raspberry, amaranth

  • 200 gr

• BIRCHER MUESLI (N) (V)

  oats, chia, cacao nibs, almond milk, almonds, granny  smith apple, golden raisins, cinnamon

  • 190 gr

From the Farm

• BENEDICTS (D) 220 gr

  english muffin, poached eggs, hollandaise sauce canadian bacon or spinach, house potatoes

  • Add smoked salmon 80 gr

• TWO EGGS ANY STYLE 220 g

  choice of breakfast meat, house potatoes and toast

• OMELETTE 220gr

  house potatoes, breakfast meat choose from: onion, tomato bell peppers, spinach, mushrooms, asparagus serrano pepper, ham, chorizo, bacon, cheese and toast

All Times Favorites

• BUTTERMILK PANCAKES (D) 200 gr

  classic, banana or chocolate chips, berries, maple syrup

• BELGIAN WAFFLES (D) 180 gr

  classic, banana or chocolate chips, berries, maple syrup

• BRIOCHE FRENCH TOAST (D) 140 gr

  cinnamon, powdered sugar, maple syrup

• OATMEAL (V) 180 gr

  raisins, brown sugar, choice of milk banana or strawberries

• AVOCADO TOAST (V) 480 gr

  homemade multigrain bread, mashed avocado radish, cherry tomatoes, roasted corn pickled onion and choice of 2 eggs any style or tofu

  • Add smoked salmon 80 gr

Mexican Specialities

• ENFRIJOLADAS (D)(GF) (SU) 3 pz

  chicken stuffed, corn tortilla, black bean salsa, chorizo sour cream, epazote, red onion, cotija cheese

• CHILAQUILES (VG)(GF)(D)(SU) 290 gr

  red or green sauce, refried black beans, red onion cilantro, sour cream, cotija cheese choice of 2 eggs any style or chicken

  • Vegan option available

• BREAKFAST BURRITO (D) 260 gr

  mexican style eggs, bacon, dried beef, cheese refried beans, guacamole & roasted tomato sauce

• RANCHEROS WAY (D) (GF) 220 gr

  homemade corn tortilla, fried eggs, ranchero sauce refried black beans, cotija cheese, house potatoes

  • Vegan option available

• MEXICAN COFFEE (V) 225 ml

  regular coffee, brewed with cinnamon brown sugar, orange, clove

• MEXICAN HOT CHOCOLATE (D) 225 ml

  milk, chocolate, cinnamon

• ORGANIC MEXICAN 355 ml

  French Pressed Coffee (SU) - our custom blend is freshly roasted in Puerto Vallarta

Adds

• PANELA CHEESE (D)

  120 gr

• AVOCADO (V)(GF)

  120 gr

• REFRIED BLACK BEANS (GF)

  120 gr

• BREAKFAST MEAT 110 gr

  applewood smoked bacon, breakfast sausage grilled ham, grilled chorizo, chicken tinga

• SMOKED SALMON (GF)

  120 gr

• SCRAMBLED TOFU (V) (GF)

  100 gr

• HASHBROWN POTATO (GF)

  180 gr

• HOUSE POTATO (GF)

  150 gr

• SOY YOGURT (V) (GF)

  125 gr