Dylan's Menai Bridge

Large Plates

• Mixed OlivesGBP 4.25

• CruditesGBP 7.50

  Carrot, cucumber & celery with red pepper houmous, garlic mayonnaise & focaccia

• Dyl's Bread TinGBP 4.95

  A selection of warm freshly baked breads straight from our oven with salted butter, extra virgin olive oil & balsamic vinegar

• Garlic Pizza Bread

  • PlainGBP 3.50
  • TomatoGBP 4.00
  • MozzarellaGBP 4.00

• Ferryman's PlatterGBP 16.95

  Shell on prawns, potted local mussels, smoked trout, smoked mackerel pate, smoked salmon, tartare sauce, lemon, cherry tomatoes & parsley. Served with focaccia, sourdough & cornichons

• Drover's PlatterGBP 15.95

  Napoli Salami, cured ham, sliced smoked chicken, red pepper houmous, Caerphilly cheddar, goat's cheese, olives, roasted peppers & cherry tomatoes. Served with focaccia, sourdough & cornichons

• Forager's PlatterGBP 14.50

  Artichoke hearts, Caerphilly cheddar, goat's cheese, red pepper houmous, olives, roasted peppers & cherry tomatoes. Served with focaccia, sourdough & cornichons

Small Plates

• Mixed OlivesGBP 4.25

• Roasted BBQ Chicken WingsGBP 5.50

  BBQ sesame chicken wings with garlic mayonnaise

• Free Range Roasted Belly PorkGBP 6.00

  with Dylan's BBQ sauce

• Spiced CalamariGBP 6.00

  with garlic mayonnaise

• Garlic Roasted Crevettes (5)GBP 8.00

  Sauteed in garlic & butter

• Beetroot & Goat's Cheese AranciniGBP 6.50

  with dill creme fraiche

Starters

Pairing: Pecorino, Passetti, Tierra Di Chieti: A glorious wine from the wild hills of the Abruzzi. Charming, warm but also grippingly refreshing (ABV 13%). Glass £7.50; Bottle £26

• Fried Chickpea FrittersGBP 6.50

  With tzatziki

• Paprika WhitebaitGBP 6.50

  With tartare sauce

• Llyn Penninsula Crab FishcakesGBP 7.95

  With thai chilli sauce, wasabi mayonnaise, samphire & fennel salad

• Dylan's Smoked Mackerel PateGBP 6.95

  With toasted Dylan's sourdough Pain de Campagne

• Roasted Sweet Potato TacosGBP 6.95

  With mojo picon, shredded iceberg lettuce & red pepper houmous

• Lamb & Potato OggieGBP 6.95

  With Dylan's brown sauce

• Soup of the DayGBP 5.50

  With chunky sourdough Pain de Campagne

House Speciality

Welsh Mussels

Served with our own sourdough Pain de Campagne, choose from:

• Moules Mariniere

  Steamed in white wine, with shallots & garlic, finished with parsley & cream

  • SmallGBP 8.95
  • LargeGBP 13.95

• Dyl's Drunken Mussels

  Steamed in local Welsh cider, leeks & bacon, & finished with fresh tarragon & cream

  • SmallGBP 8.95
  • LargeGBP 13.95

From the Sea

• Dylan's Hot Seafood PlatterGBP 60.00

  Local half lobster, crevettes roasted in garlic butter, fresh Llyn crab cakes, seared scallops & crisp whitebait with samphire served with garlic mayonnaise, lemon & skinny fries. Wine Pairing: Riesling, Palliser Estate, Martinborough, New Zealand, 2012: Very, very classy. Kiwi Riesling with a rich & spicy rounded finale to its ravishingly refreshing entrance. (ABV 11.0%). Glass £7.35; Bottle £25.50

• Dylan's Fish PieGBP 12.95

  Topped with creamy horseradish marsh

• Seafood Linguini

  Local mussels, prawn & crab linguini with olive oil, lemon, fresh chilli & parsley. Wine Pairing: Esteban Rose, Carenina, Spain: Spain can do exceptional quality rose, warm sun ripening Garnacha. Lots of bright berry brilliance. (ABV 13%). Glass £5.50; Bottle £19

  • SmallGBP 9.95
  • LargeGBP 16.95

• Monkfish Coconut CurryGBP 19.50

  With wild turmeric rice & a thai green paste

• Baked Cod FilletGBP 16.50

  With sherry lentils & dill Potatoes

• Herb & Parmesan Crusted Hake FilletGBP 14.95

  Served with creamy mustard leeks & new potatoes

• Roasted Local Lobster

  1/2 or whole local lobster roasted in garlic butter with skinny fries & salad. Subject to availability

  • HalfGBP 22.50
  • WholeGBP 42.50

Mains

• Dyl's Welsh Rib - Eye SteakGBP 21.95

  Local Welsh 10oz Rib-eye steak cooked to your preference with Dylan's spiced butter, roasted field mushroom, tomato & chunky chips

• Roasted Lamb RumpGBP 16.95

  With tender stem broccoli, olive couscous, feta & chilli mint dressing. Wine Pairing: Nero D'avola, Tenuta Di Orestiade: Some big bold purple monsters can be found in Sicilian vineyards, brimming with damson & ripe berry flavours, intoxicating, heady & about as on the money as wine can be. (ABV 14.0%) Glass £6.25; Bottle £22

• Slow Roasted Belly PorkGBP 15.95

  With boulangere potatoes, savoy cabbage & proper pork gravy. Wine Pairing: Nero D'avola, Tenuta Di Orestiade: Some big bold purple monsters can be found in Sicilian vineyards, brimming with damson & ripe berry flavours, intoxicating, heady & about as on the money as wine can be. (ABV 14.0%) Glass £6.25; Bottle £22

• Dylan's Chicken in a BasketGBP 13.50

  Spiced breaded chicken with coleslaw, skinny fries & Dylan's BBQ sauce

• Butternut Squash SaagGBP 11.95

  With Bombay potatoes & a citrus yoghurt

• Snowdonia Mushroom Risotto

  With rocket

  • SmallGBP 9.50
  • LargeGBP 13.95

Burger Boxes

All served in our own brioche bun, filled with iceberg lettuce, Dyl's burger relish & mayo with coleslaw, chunky or skinny fries, homemade ketchup & optional pickle on the side. Pairing: Malbec, Finca La Florencia La Cassone: The Cassone family have farmed in Mendoza for three generations now, their Malbec has all that thick spicy intensity that tends to mark out the Argie Malbec. (ABV 14.0%). Glass £6.25; Bottle £21.75

• Dyl's Beef BurgerGBP 10.95

  Made with 100% local Welsch beef

• Dyl's Chicken BurgerGBP 10.95

  Grilled free range chicken breast

• Dyl's Falafel BurgerGBP 9.95

  With tzatziki

• Dyl's Fish Finger BurgerGBP 10.95

  Strips of breaded Coley with tartar sauce + Naked option free: Swap chips & bread for more salad

Pizzas

• MargheritaGBP 7.95

  Basil, tomato & mozzarella

• The Menai Strait PizzaGBP 11.50

  Local crab, prawn, chilli, basil, tomato & chive oil

• Aphrodite "Big Heart" PizzaGBP 10.95

  Roasted fig, cured ham, goats cheese, tomato & mozzarella with rocket leaves & honey. We are working with our neighbours at RibRide in Menai Bridge & the Welsh Hearts charity to provide a defibrillator on the boatyard for the town. 50p from the sale of every pizza will go towards this important project. Thank you for your support

• The Red DragonGBP 10.95

  Pepperoni, minced lamb, chilli, tomato & mozzarella

• The Dylan's Club PizzaGBP 11.95

  Smoked chicken, bacon, fresh tomato, basil & mozzarella pizza with cos lettuce & mayo dressing

• Drover's FeastGBP 10.95

  Chorizo, pepperoni, Napoli salami, tomato & mozzarella

• Smoked Chicken & ChorizoGBP 11.95

  Smoked chicken strips, chorizo, leek, tomato & mozzarella

• A Walk in the WoodsGBP 9.50

  A selection of wild Snowdonia & field mushrooms, with caramelised onion, taleggio, mozzarella, rosemary & truffle oil. A donation of 50p will be made towards the upkeep of the coed cyrnol with every purchase

• Castle CalzoneGBP 11.50

  Moroccan lamb mince with tomato sauce, chilli & mozzarella with rocket & cherry tomatoes

• Extra Toppings AGBP 1.00

  Caramelised onions, tomato, chilli, Taleggio cheese, Perl Las, mozzarella, feta, rocket, leek, egg, asparagus, olives, mushrooms or spinach

• Extra Toppings BGBP 1.50

  Chorizo, pepperoni, Napoli salami, parma ham, chicken strips, prawn, mussel, or minced lamb

Salads

• Superfood SaladGBP 10.95

  Spinach, couscous, goats cheese, chilli, pumpkin seed, pomegranate, mint, red onion & blueberries with lemon oil

• Warm Winter SaladGBP 9.95

  Roasted butternut squash & beetroot with puy lentils, roasted walnut, spinach leaves, cauliflower couscous & citrus yoghurt dressing with feta & mint

• Salmon NicoiseGBP 14.95

  Roasted salmon fillet with a salad of fine beans, cherry tomatoes, olives, new potato, anchovies, rocket & egg

• Caesar SaladGBP 10.95

  Strips of free range chicken breast, crispy smoked bacon, baby gem lettuce, parmesan, croutons & Caesar dressing

• Sadie's SaladGBP 13.50

  With freshly fried spiced chicken breast

Sides

• Skinny ChipsGBP 3.50

  With Anglesey sea salt

• Chunky ChipsGBP 3.50

  Double fried with Anglesey sea salt

• Roasted New PotatoesGBP 3.50

  Roasted new potatoes with rosemary, garlic & sea salt

• Seasonal VegetablesGBP 3.50

  With extra virgin olive oil & halen mon salt

• Dyl's ColeslawGBP 2.25

  Red cabbage, butternut squash, red onions & toasted caraway seeds lightly bound with mayonnaise

• Mixed Leaf SaladGBP 3.50

  With house dressing & cherry tomatoes

Children's Menu

Choose Two Courses

£7.50

• My Pizza

  Tomato and mozzarella & add any two toppings from prawns, mussels, chorizo, pepperoni, minced beef, Napoli salami, leek caramelised onions, spinach, egg, & feta

• Chicken Goujons

  Spiced breaded chicken strips with skinny chips & salad

• Fish Fingers

  Our own breaded coley fingers served with skinny chips & salad

• Baby Dyl's Burger

  Choose from beef, chicken, fish finger, or vegetarian falafel. With skinny chips & coleslaw

• Kids Mussels

  In our classic mariniere sauce, served with sourdough bread

• Linguini Pasta

  With tomato sauce & parmesan shavings

• Soup of the Day

  Kids portion of soup with chunky sourdough Pain de Campagne

• Ice Cream with Chocolate Sea Creatures

  Choose from vanilla, strawberry, or chocolate

• Fresh Fruit Salad

  A selection of seasonal fruits

Desserts

• Messy MonGBP 5.95

  Summer berry & orange compote, whipped cream & crushed meringue

• White Chocolate & Raspberry TeacupGBP 5.95

  White chocolate mousse layered with fresh raspberries, served with our own hazelnut biscotti

• Snowdon PuddingGBP 5.95

  Steamed lemon sponge pudding with roasted coconut custard

• Warm Rice PuddingGBP 5.95

  With bara brith fruits & Penderyn whisky jelly

• Warm Treacle TartGBP 5.95

  With apple gel & clotted cream

• Warm Double Chocolate BrownieGBP 5.95

  With crushed pistachio & chocolate brownie ice cream

• Ice CreamsGBP 5.95

  Ice cream – Choose from vanilla, strawberry, or chocolate. Ask your server for today's special ice creams! Served with an Abberfraw biscuit

• Cheese BoardGBP 8.95

  Four traditional cheeses served with Welsh butter, grape & apple chutney, toasted almonds & crackers

• Cake

  Freshly baked cakes of the day

  • Starting AtGBP 1.50

Wine & Drinks List

Wines By The Glass

Whites

• Sauvignon BlancGBP 4.85

  Ochagavia. Rapel valley. (abv 12.5%)

• Cuvee Jean Paul Demi Sec.

  Cotes de Gascogne. (abv 11.5%)

• Pinot grigioGBP 6.15

  Saint Elisa. Veneto. (abv 12.5%)

• RieslingGBP 7.35

  Palliser Estate. New zealand. (abv 11.5%)

Reds

• Cabernet SauvignonGBP 4.85

  Ochagavia. Rapel valley. (abv 13.0%)

• TempranilloGBP 6.15

  Actium. Castilla la mancha. (abv 13.5%)

• MalbecGBP 6.25

  Finca la florencia. Cassone. Argentina (abv 14.0%)

Rose

• Cabernet Sauvignon

  Ochagavia. Rapel valley. (abv 13.0%). All served in 175ml. 125ml on request

Seasonal Wines

Whites

• Pecorino, Pasetti, Abruzzo, Tierra di Chieti, Italy, 2015

  We need wine from the phenomenal Pasettis, funky labels, from the wild hills of the Abruzzi. Charming, warm but also grippingly refreshing. Honeysuckle & melons. (ABV 13%)

  • 175mlGBP 7.50
  • BottleGBP 26.00

Reds

• Nero d'avola, Tenuta Orestiadi, 2015

  Big bold purple monsters lurk in Sicilian vineyards, brimming with damsons & ripe berries, intoxicating, heady. As on the money as wine can be. (ABV 14%)

  • 175mlGBP 6.25
  • BottleGBP 22.00

• Carmenere, Rapel Valley (Chile)

  1851 Reserve. Like merlot with a bit more punch, a little less of the smooth, & little more of the full on plums & spice. Great stuff at this price. (ABV 14.0%)

  • 175mlGBP 5.25
  • BottleGBP 20.00

Rose

• Esteban Rose, Carinena (Spain), 2015

  Spain can do exceptional quality rose, warm sun ripening Garnacha. Lots of bright berry brilliance. (ABV 13%)

  • 175mlGBP 5.50
  • BottleGBP 19.00

Reds / Gwin Coch

• Cabernet Sauvignon, Ochagavia, Rapel Valley, 2015

  Lovely ripe easy drinking Cabernet, Chilean wine is so on the money now that you cannot beat its quality at this price, even a hint of cedar and cigar box on the nose. Delightful. (ABV 12.5%)

  • 175mlGBP 4.85
  • BottleGBP 16.95

• Merlot Grenache, Fleur de Vigne, 2015GBP 17.50

  Lots of bright up-front fruit, very summery flavours, one to cheer us up we think, gets you smiling

• Shiraz, Moon Harvest, 2015GBP 19.50

  Lovely light refreshing red, not over done on the forceful fruit, just a decent lick of blackcurrant and blackberry

• Tempranillo, Actium, Castillo La Mancha, 2015GBP 21.50

  A big purple fruited monster of a wine. Full of rich ripe Tempranillo fruit from the baking plains of Central Spain. Lovely with a nice grilled Welsh Burger or steak

• Malbec, Finca La Florencia La CassoneGBP 21.75

  The Cassone family have farmed in Mendoza for three generations now, their Malbec has all that thick spicy intensity that tends to mark out the Argie Malbec

• Rioja Crianza, Bodegas Percia, 2012GBP 24.50

  Classic & classy Crianza. Percia are a small family owned & run enterprise, moving with the times, more fruit, better equipment, smarter presentation. The whole package. Delicious

• Pinot Noir, Pencarrow, 2014GBP 25.95

  Pencarrow are in Martinborough, North Island, so just that tad bit warmer which helps the Pinot to get fully ripened, lots of bright strawberry fruit

• Ribera del Duero, Roble, Torrederos, 2013GBP 25.95

  Excellently ripe plummy Tinto del Pais (Tempranillo in Ribera of course), with six months in a mixture of American and French Oak, giving it a shimmering lush vanilla finish

• Saumur Champigny, Tuffe, Chateau du Hureau, 2012GBP 26.95

  The fantastic fresh lick of classic Loire Cabernert Franc. You can almost feel it doing your blood stream some good. Vibrant ripe blackcurrant, with a lovely linear streak of refreshing tight tannins

• Morellino di Scansano, Montecivoli, 2013GBP 28.50

  Minimal intervention from Decio Oberholtzer & Francesco Prosperetti in their 15 hectares of Sangiovese on the Tuscan Coast. Absolutely stunning organic deep purple dynamite

• Chateauneuf du Pape, Jean Paul Versino, 2012GBP 44.00

  Old school wine making, hand harvested from gnarled old vines, but with an exquisite ripe fullness and flavour from the wonderfully warm and charming Jean Paul Versino, now looking after his father's small parcels of vines with his wife

Whites / Gwin Gwyn

• Sauvignon Blanc, Ochagavia, Rapel Valley 2015

  Perfect Chilean gooseberry scented apple and pear finished Sauvignon. (ABV 13.0%)

  • 175mlGBP 4.85
  • BottleGBP 16.95

• Chenin Blanc, Longbeach, Robertson, 2016GBP 17.50

  South African Chenin has that crunchy vibrancy that clears the palate and matches so many different foods

• Cotes de Gascogne, Demi Sec, Cuvee Jean PaulGBP 18.95

  A nicely balanced wine, light and refreshing with a slightly sweet finish from the south west of France

• Viognier Domaine Montrose, IGP Cotes de Thongue, 2015GBP 19.50

  Invigorating citrus bomb of a wine, none of the "just like unctuous Condrieu" nonsense, this is Languedoc at its most refreshing

• Pinot Grigio, Saint Elisa, 2015GBP 21.50

  From the foothills of the Dolomites, wonderful proper refreshing Pinot Grigio

• Rioja, Blanco Mi Villa, 2015GBP 22.00

  Fantastically bright unoaked White Rioja, fresh vibrant and star of staff wine tastings

• Verdicchio dei Castelli di Jesi, Classico, Tenuta Dell'Ugolino, "Le Piaole", 2014GBP 24.50

  Andrea Petrini's single vineyard Verdicchio is a stunner. Apples and white flowers on the nose, bright fresh fruit and mineral flavours overlaid with rich opulence. Individual, characterful and delicious

• Riesling Palliser Estate, Martinborough, New Zealand, 2015GBP 25.50

  Very, Very classy. Kiwi Riesling with a rich & spicy rounded finale to its ravishingly refreshing entrance

• Albarino, Rias Baixas, Terras de Lantano, Ruta 49, 2015GBP 26.00

  Lemon and lime sherbet scented bomb from the wild Galician North West of Spain. You can practically taste the Atlantic

• Gavi di Gavi, Monchiero Carbone, 2015GBP 27.00

  Fashionable in that knowing Italian way, crisp and rasping initially but Carbone are winemakers of growing reputation, built around their ability at finding richness in their delicate juice

• Chablis, Laurent Tribut, 2013 / 2014GBP 37.00

  Old School Chablis, none of the rich over oaked nonsense that some have sullied our palates with, good rounded wine, integrated underplayed oak, chalky mouth-filling finish

• Cloudy Bay, Sauvignon Blanc, 2015GBP 39.50

  The epitome of New Zealand and Marlborough, Cloudy Bay remains the most famous of Kiwi wines. Attention to detail in the vineyard and the winery make for delicious and delightful wine

Sparkling / Gwin Pefriog

Exclusive

• Prosecco, Borgo Molino, Treviso

  So far the only place in Wales where you can sup the sparkling sherbert scented succulence of Borgo Molino's softly spiralling bubbles. Apricots and peaches, love and peace. Delicious combinations and delightful wine from top Venetian producers. (ABV 11.0%)

  • 125mlGBP 6.00
  • BottleGBP 28.00

• Rose Spumante, Pink "Prosecco", Borgo Molino, TrevisoGBP 31.50

  From the makers of some of our most gorgeous Prosecco comes this gloriously exuberant Pink Fizz, absolutely guaranteed to light up your eyes and your eyes and your lunches with ripe curranty crispness. Rather posh bottle too!

Rose / Gwin Rose

House Selection

• Ochagavia Chile, Rapel Valley, 2015

  Lots of vibrant juicy raspberry flavours, a real pick me up when I'm down Rose. Perfect for summer days on the balcony, but also for daydreaming out the window as the rain lashes by. (ABV 13.0%)

  • 175mlGBP 4.85
  • BottleGBP 16.95

Dessert Wines

• Moscatel de Valencia

  The plum centre bargain of the wine world. Sweet wine is not easy to make and tends to be pricey but somehow this hits the mark with such comforting rich honeyness. (ABV 15.0%)

  • 125mlGBP 4.50

• Quinta do Noval

  Unfiltered Late Bottled vintage. 2008 Grapes only from their own vineyards, trodden by foot, unfiltered before bottling, but aged in oak for 4 to 5 years, (hence Late Bottled), ready to go with big damson flavours, cinnamon and rich ripe finish. Big style. Quality. (ABV 19.5%)

  • 125mlGBP 7.00

Draught

• Wrexham Lager

  Wales (4.0%)

  • Half PintGBP 2.40
  • PintGBP 4.50

• Staropramen

  Czech (5.0%)

  • Half PintGBP 2.60
  • PintGBP 4.95

• Thatchers cider

  UK (4.8%)

  • Half PintGBP 2.50
  • PintGBP 4.75

• Guinness Pint

  Ireland (4.1%)

  • PintGBP 4.95

Real Ale

• Flintshire bitter

  Facer's Cwrw Campus - A delightfully light and refreshing session bitter (3.7%)

  • Half PintGBP 2.00
  • PintGBP 3.95

• Seithenyn

  Cwrw Llyn Brewery - Delicious golden ale from Llyn's wonderful community based brewery

  • Half PintGBP 2.25
  • PintGBP 4.25

Bottle Beers

German

• Paulaner, 4.9%, 500mlGBP 5.75

  Refreshing and malty, one of the "helles" or pale beers from Bavaria. This example has a dry edge to the finish & is more generously hopped

• Krombacher, 4.8%, 500mlGBP 5.75

  Brewed for generations, Krombacher has a distinctive, finely bitter taste & a full-flavoured aroma. A genuine premium German pilsner beer

• Krombacher, (Low alcohol 0.5%), 330mlGBP 3.30

  Beautiful grain aroma with solid malt flavours & a dry finish that leaves you wanting more

• Erdinger, (Low alcohol 0.5%) 500mlGBP 4.95

  With a crisp, earthy aroma of hops this beer is full of flavour

Belgian

• Duvel Belgian, 8.5%, 330mlGBP 6.95

  Packs a punch, but is still incredibly smooth with a hazy golden colour, huge head & yeasty aromas with hints of fruit & spice

• Leffe Blonde, 6.6%, 330mlGBP 5.50

  Bright golden colour, sweet nose with good fruit notes, tasty blonde beer, smooth & medium weight

Rest of the World

• Peroni, Italy 5.1%, 330mlGBP 3.75

  An intensely crisp & refreshing lager with an unmistakable touch of Italian style brewed in Italy to the original recipe

• Brooklyn Lager, USA 5.2%, 355mlGBP 4.95

  A golden amber brew, with big frothy head & wickedly hoppy aroma. New york's finest

• Crabbies, 4.0%, 500mlGBP 4.75

  Alcoholic ginger beer golden amber in colour & with a lightly hopped taste, this is more a beer flavoured with ginger than an alchoholic ginger beer

Cider

• Triple D, 6.4%, 500mlGBP 5.50

  Rosie's Cider. Llandegla. Clean as a whistle bright apple flavours, medium (ish), Beautifully refreshing juice

• Dabinett, 6.5%, 500mlGBP 5.50

  Apple County Cider Co. Monmouthshire. Loved for its distinguished fruity character, this lightly sparkling medium cider is delicately fruity with a hint of spice & a long clean finish

• Raspberry Cider, 4.0%, 330mlGBP 3.75

  Apple County Cider Co. Monmouthshire. Pure raspberry juice from local growers brings a tart, fruity edge to this deliciously sparkling 100% juice cider. A refreshing treat for the palette

Cocktails

Winter Specials

• Aperol TwistGBP 7.00

  Aperol, Prosecco & soda

• ThrillerGBP 7.00

  Sloe Gin, blackberries & prosecco

• PinkstarGBP 7.00

  Pinkster gin, fever tree tonic & strawberry

• Black MojitoGBP 7.00

  Kraken, lime, ginger & mint

• Raspberry MojitoGBP 8.00

  Bacardi, Chambord, raspberries, mint lime & brown sugar

• Classic Menai MojitoGBP 7.00

  Bacardi, lime, mint, brown sugar & Angostura bitters

• CosmopolitanGBP 7.00

  Cointreau, vodka, fresh lime juice & cranberry juice

• Espresso MartiniGBP 7.00

  Vodka, gomme, Kahlua & espresso

• Kir RoyaleGBP 7.00

  Prosecco & Creme de Cassis

• BelliniGBP 7.00

  Prosecco, Archers, peach puree & grenadine

• Malibu PunchGBP 6.50

  Malibu, pineapple juice & cranberry juice

• Classic MartiniGBP 7.50

  Hendricks, dry Vermouth, cracked ice & olive

• Secret GardenGBP 7.00

  Gordon's, apple juice, lemon, mint & elderflower

• Bloody MaryGBP 7.00

  Vodka, tabasco, tomato juice

• Dylan's Salted Butterscotch Old FashionedGBP 7.00

  Penderyn whisky, butterscotch sauce, orange angostura bitters

Mocktails

• Peach & Blueberry FizzGBP 4.50

  Peach puree, blueberries, lime & lemonade

• Elderflower LemonadeGBP 4.50

  Lemon juice, elderflower cordial, gomme & ginger beer

• Orange & Passionfruit PunchGBP 4.50

  Orange, passionfruit puree, lime, gomme & grenadine

• Watermelon CoolerGBP 4.50

  Watermelon syrup, peach syrup, soda & mint

Smoothies

• Strawberry Blush

  Strawberry, banana & apple juice

  • SmallGBP 2.50
  • LargeGBP 4.50

• Welsh Blueberry

  Blueberries & apple juice

  • SmallGBP 2.50
  • LargeGBP 4.50

• Milkshakes

  Blended with ice cream & milk. Chocolate / Banana / Strawberry

  • SmallGBP 2.50
  • LargeGBP 4.50

Hot Drinks

• Welsh TeaGBP 2.50

• CappuccinoGBP 3.00

• AmericanoGBP 2.90

• MochaGBP 3.00

• LatteGBP 2.95

• Flat WhiteGBP 2.75

• EspressoGBP 1.95

• Double EspressoGBP 2.50

• MacchiatoGBP 1.95

• Double MacchiatoGBP 2.50

• Hot ChocolateGBP 2.90

• Liquor CoffeeGBP 4.90

• Frappe Iced CoffeeGBP 2.95

  All our coffees are available as decaf

Teas

A selection of premium teas from around the world. Served by the pot

• English BreakfastGBP 2.95

  Good body with satisfying full tea flavour notes

• Earl GreyGBP 2.95

  Black tea with cornflowers & oil from the Citrus bergamot fruit

• Jasmine TeaGBP 2.95

  Energy boosting combination of green tea & jasmine blooms

• Green Loose Leaf TeaGBP 2.95

  Chun mee tea with a tangy taste & a slight sweetness

Herbal Teas

• MintGBP 2.95

  Refreshing mint with a pungent cool fresh taste

• CamomileGBP 2.95

  Whole camomile flowers with a light aroma & taste of apple

• Fresh Mint & HoneyGBP 2.95

• Lemon, Ginger & HoneyGBP 2.95

Cold Drinks

• Freshly Squeezed Orange

  • Small (3 Oranges)GBP 2.50
  • Large (6 Oranges)GBP 4.50

• Coke / Diet Coke / Lemonade

  • 330mlGBP 2.30

• Fentimans Ginger BeerGBP 2.95

• Fentimans Rose LemonadeGBP 2.95

• Fentimans Mandarin & Seville OrangeGBP 2.95

• AppletiserGBP 2.70

• Still Water

  Llanllyr

  • SmallGBP 1.95
  • LargeGBP 3.50

• Sparkling Water

  Llanllyr

  • SmallGBP 1.95
  • LargeGBP 3.50

• Apple / Orange / Pineapple Juice

  • 330mlGBP 2.30

• Cranberry Juice

  • 330mlGBP 2.50

• California Sunrise

  Cranberry & Orange

  • 330mlGBP 2.50

• J20GBP 2.50

  Apple & Mango / Apple & Raspberry / Orange & Passion Fruit

• Tonic / Low Calorie TonicGBP 1.80

• Ginger AleGBP 1.80

• Bitter LemonGBP 1.80