FOOD
Chef‘s ChoiceEUR 65.00
Leave the decision up to our kitchen team. Enjoy a culinary journey from Italy through the levante with an optimal cross-section of EAST OF ITALY menu. Chef’s Choice (VO/V) p.P.
SPECIALITY BREADS
Falafel FlatbreadEUR 16.00
Beetroot | Hummus (VE)
Black Pita Dakos EUR 14.00
Tomato | Feta | Taggiasca Olive (VO)
DIPS
Parmesan Cream EUR 11.00
Rocket | Hazelnut Pesto (V)
Muhammara EUR 9.00
Red pepper | Walnut (VE)
Baba Ganoush EUR 9.00
Aubergine | Taggiasca Olive (VE)
HummusEUR 9.00
Chickpeas | Radish | Black Olive (VO)
COLD MEZZE
Beetroot carpaccio EUR 17.00
Goats’ cheese | Orange | Horseradish | Mint (VO)
BurrataEUR 22.00
Beef tomato | Black garlic | Ciabatta (V)
Arctic CharEUR 21.00
Citrus | Tahini | Cucumber
San Daniele ham EUR 18.00
Melon | Tomato | Basil (VO)
Beef fillet carpaccioEUR 23.00
Gorgonzola | Walnuts | Treviso
HOT MEZZE
Falafel EUR 12.00
Tahini (VO
Arancini EUR 15.00
Tomato | Mozzarella | Basil (V)
PrawnsEUR 22.00
Kataifi | Summer truffle
JOSPER FIRED
Kikok-Chicken EUR 25.00
Ras el hanout | Onion | Sumac | Rice
Salmon EUR 29.00
Dukkah | Fennel | Lemon | Yoghurt
LambEUR 36.00
La Ratte Potatoe | Date | Feta | Yoghurt | Pistachio
CauliflowerEUR 16.00
Green Tahini | Pomegranate (VE)
Parmigiani EUR 18.00
di Melanzane (VE)
Pointed Peppers EUR 13.00
Hazelnut | Mascarpone (V)
Flank Steak EUR 32.00
250g | La Ratte Potato | Salsa Verde
Beef Fillet SteakEUR 49.00
200g | La Ratte Potato | Salsa Verde
Tomahawk EUR 14.00
La Ratte Potato | Salsa Verde | per 100g
PASTA
Tagliolini EUR 25.00
Prawn | Tomato | Chilli
TortelloniEUR 23.00
Ricotta | Spinach | Aubergine | Tomato (V)
PappardelleEUR 25.00
Leek | Champignons | aged Parmesan (V)
PIZZA Napolitana
Following the original recipe from Naples, our pizza finds its tradition in a journey along the Mediterranean to us in the EAST OF ITALY. Flour from the Borzano Mill in Italy, prepared to a juicy, fluffy dough, which reaches its aroma diversity with 72 hours of dough rest and is baked on stone in the Neapolitan Moretti pizza oven at 480C°. Characteristics are also the balanced ingredients, such as fior di latte and fresh salsiccia from Italy, San Daniele ham, Taggiasca olives and San Marzano tomatoes from our Viani Alimentari and fresh vegetables from the Josper Grill in combination with the airy crust that makes our pizza a unique taste experience.
Napoli OriginalEUR 13.50
San Marzano Tomato | Taggiasca Olive | Anchovy | Caper
Napolitana EUR 19.50
San Marzano Tomato | Fior di Latte | Taggiasca Olive | Anchovies | Caper
Margaritha EUR 16.00
San Marzano Tomato | Fior di Latte | Basil (VO)
EatalyEUR 19.50
San Marzano Tomato | Ricotta | Rosemary Ham
Salsiccia EUR 19.00
San Marzano Tomato | Fior di Latte | Italian Sausage | Fennel
PiccanteEUR 19.00
San Marzano Tomato | Fior di Latte | Santorro piccante Salamino Astaffa (S)
Ortaggi EUR 19.00
Fior di Latte | Vegetables from Josper (VO)
Levante EUR 19.00
Tahini | Leaf Spinach | Sheep Milk Cheese | Cherry Tomatos (VO)
East of Italy EUR 19.00
San Marzano Tomato | Fior di Latte | Wild Broccoli | San Daniele Ham
KIDS
LinguineEUR 8.00
Tomato sauce (V)
- with meatballsEUR 13.00
FalafelEUR 9.50
Hummus (VE)
Pizza EUR 9.50
Margherita (V)
Ravioli EUR 9.50
Ricotta | Pesto (V)
Chocolate mousseEUR 5.50
Crumble (V)
DESSERT
Hazelnut-Chocolate-MousseEUR 12.00
Amalfi lemon | Raspberry (V)
Strawberry EUR 12.00
Meringue | Tahini (V)
Ice Cream & Sorbet homemadeEUR 3.00
homemade | per scoop
SMALL BITES
Dark chocolate truffleEUR 4.00
Amaretto | Dolcelatte (V)
