Eatons Hill

SHARE PLATES

• GARLIC BREADAUD 8.50

• CHEESY GARLIC BREADAUD 9.50

• PANE SCOPPIATOAUD 12.00

  Puffy pizza bread topped with extra virgin olive oil, sea salt & mix herbs with confit garlic OR with extra virgin olive oil, sea salt & mix herbs

• FOCACCIA PROSCIUTTOAUD 21.00

  Jamon prosciutto on focaccia, cooked in woodfired oven topped with stracciatella cheese NF

PLEASE NOTE THE PIZZERIA OPERATES SEPARATE TO THE MAIN RESTAURANT, ORDERS WILL ARRIVE AT DIFFERENT TIMES

ANTIPASTI

(ALL SERVED WITH FOCACCIA ROMANA)

• WARM MARINATED MIXED OLIVES VG NFAUD 9.50

• MARINATED EGGPLANTAUD 8.00

• BURRATA WITH TRUFFLE PASTEAUD 15.00

• BUFFALO MOZZARELLAAUD 14.00

• MORTADELLA – BLACK PEPPER & PISTACHIOAUD 14.00

• SOPRESSA SALAME PICANTEAUD 14.00

• NDUJA- SPREADABLE SPICY SALAMEAUD 12.00

• SAN DANIELE PROSCIUTTO, 18 MOAUD 21.00

APPETIZERS

• PEKING DUCK SPRING ROLLSAUD 21.00

  Hand rolled spring rolls, roast Peking duck, fresh Asian vegetables & rice noodles, sweet chilli Nam Jim dipping | sauce DF NF

• PORCINI & PROVOLA ARANCINIAUD 18.00

  Truffle mayonnaise, rocket, shaved parmesan & balsamic glaze V NF

• CRISPY JUMBO DYNAMITE PRAWNSAUD 18.00

  Crispy fried, spring roll flaked jumbo prawns, spiced Bang Bang mayonnaise, wombok salad & lemon DF NF

• GOLDEN FRIED CRUMBED CALAMARI AUD 18.00

  Crumbed calamari marinated in our secret spice mix & housemade tartare sauce

OYSTERS

• NATURAL OYSTERS

  (COFFIN BAY, SA) with fresh bread, rocket, cocktail sauce & lemon

• KILPATRICK OYSTERS (COFFIN BAY, SA) with fresh bread, rocket & lemon

RAW

• CURED SALMON TATAKI AUD 22.00

  Thinly sliced soy cured salmon, black sesame seeds, pickled garlic, daikon & carrot spiral

• SEARED YELLOW FIN TUNAAUD 22.00

  Rare seared tuna, compressed watermelon & spiced mayonnaise NF DF GF

SALADS

• VEGAN SOBA NOODLE POKE BOWLAUD 24.00

  Wombok salad, soba noodles, edamame, pickled ginger, wakame, gochujang-mirin dressing VG DF NF

• CHICKEN CAESAR SALADAUD 26.00

  Grilled chicken tenderloin, fresh cos lettuce, crispy croutons, bacon lardons, shaved parmesan, prosciutto wafer & a warm poached egg

• THAI BEEF SALADAUD 26.00

  Marinated pan–seared strips of beef, Asian salad, thin rice noodles, basil, coriander, mint, tamarind dressing & crushed peanuts

• BABY LEAF, QUINOA & SWEET POTATO SALADAUD 24.00

  Red onion, crumbled fetta, roasted pinenuts with garlic, oregano & lemon dressing GF VGO

KIDS

• GRILLED STEAK, CHIPS & SALADAUD 19.00

• FRIED FISH, CHIPS & SALADAUD 11.00

• CHICKEN NUGGETS, CHIPS & SALADAUD 11.00

• FETTUCCINE, NAPOLI SAUCE & PARMESANAUD 11.00

• HAM & CHEESE PIZZAAUD 11.00

• ADD VEGEAUD 3.00

  * ALL KIDS MEALS (14YRS & UNDER) ASK FOR GF OPTIONS

THE MAIN ACT

• FETTUCCINE BOSCAIOLAAUD 26.00

  Al dente fettuccine, garlic, creamy bacon, swiss brown mushrooms & shaved parmesan

• PRAWN & BABY PEAS RISOTTOAUD 33.00

  Garlic, king prawns, sweet baby peas, spinach & shaved parmesan NF GF

• SLOW COOKED BLACK ANGUS BEEF CHEEKAUD 35.00

  Cooked in rich braising jus, saute broccolini, creamy parmesan mash

• CRISP SKIN 5 SPICE BARKERS CREEK PORK BELLYAUD 34.00

  Slow cooked crisp skin pork belly, coleslaw, sweet potato puree & black pepper caramel GF NF DF

• CURRY BOWL OF THE DAYAUD 26.00

  A traditional and authentic curry served with basmati rice, naan bread and pappadum - ask about today’s special

• HERB CRUMBED CHICKEN PARMIGIANA AUD 29.00

  Double smoked ham, Napoli sauce, melted mozzarella, fresh garden salad & thick cut chips

• PALE ALE BEER BATTERED INFINITY BLUE BARRAMUNDIAUD 34.00

  Served with a garden salad, thick cut chips, housemade tartare & lemon wedge

• TASMANIAN HUON SALMON FILLETAUD 36.00

  Crisp skin salmon, soba noodles, saute asian greens & kecap manis NF GFO

• WHOLE BAKED BABY BARRAMUNDIAUD 35.00

  Dusted with Moroccan spices, Dutch carrots, duck fat & celery salt roasted baby potatoes GF NF

• SEAFOOD TOWERAUD 58.00

  Fresh ocean king & tempura prawns, natual & kilpatrick oysters, battered barramundi, spiced calamari, bugs, thick cut chips and salad with lemon wedge & cocktail sauce NF

THE GRILL

SERVED WITH A FRESH BREAD ROLL & YOUR CHOICE OF:

× FRESH GARDEN SALAD & CHIPS | × BARBEQUE CORN ON COB, COLESLAW & CHIPS | × JACKET POTATO TOPPED WITH BACON SAUCE, BROCCOLINI & CARROTS

• RIVERINE PREMIUM RIB FILLET MB2+AUD 47.00

  120 day grain fed premium beef from the Riverine region (280gm)

• TEYS GRAIN FED EYE FILLETAUD 44.00

  120 day grain fed yearling prime beef by Teys Beef (220gm)

• KILCOY EBONY BLACK ANGUS RUMP MB 4+AUD 42.00

  120 day grain fed premium beef from Kilcoy, QLD (380gm)

• RIVERINE PREMIUM SIRLOIN MB 2+AUD 44.00

  120 day grain fed Premium Beef from the Riverine region (300gm)

• OP RIB ON THE BONE MB 1+AUD 58.00

  100 day grain fed premium beef from Bass Strait, bred to produce a consistent & reliable flavour

• LAMB CUTLETS (TASMANIA) (4)AUD 42.00

  From green pastures of Tasmania

• ½ KG BARKERS CREEK PORK RIBSAUD 44.00

  Chargrilled with smokey Jack Daniel’s BBQ sauce

S I D E S

• BEER BATTERED FRIESAUD 9.00

• POTATO WEDGESAUD 10.00

• SWEET POTATO FRIESAUD 10.00

• BBQ CORN & DUTCH BABY CARROTS NF DF GFAUD 10.00

• BROCCOLINI W/ HOLLANDAISE SAUCE V NF DFAUD 11.00

• PARMESAN POTATO MASHAUD 10.00

TOPPERS

• GARLIC PRAWNS (3) AUD 8.00

• SPICED CRUMBED CALAMARI AUD 6.00

SAUCES

• MUSHROOM, DIANNE, RED WINE JUS, BÉARNAISE, CHILLI OR PEPPER

MOZZARELLA MAFIA PIZZA

• GLUTEN FREE BASES AUD 5.00

BURGERS

• GLUTEN FREE & VEGAN BURGER BUNAUD 3.00

• WAGYU BEEF BURGERAUD 24.00

  Succulent wagyu beef patty (180gm), grilled bacon, caramelised onion relish, special sauce, tomato, cheese, fresh salad and pickles on a Brioche bun with thick cut fries

• SOUTHERN FRIED CHICKEN BURGERAUD 24.00

  Buttermilk & cajun spice marinated chicken breast, American cheese, crunchy coleslaw, special sauce in soft bun with beer battered fries NF

• PHILLY STEAK BURGERAUD 24.00

  Slow cooked rib steak, caramelized onion, grilled capsicum & cheese sauce in a cheesy garlic bread with steak fries NF

• VEGAN BEETROOT & QUINOA BURGERAUD 24.00

  Vegan burger, hommus, beetroot, tomato, cheese & oak lettuce in a gluten free bun with sweet potato fries NF GF VG

ROSSO BASE

(RED BASE)

• POLLO (CHICKEN PIZZA)AUD 26.00

  Cacciatore sauce base, slow cooked chicken, dried prosciutto, fresh buffalo mozzarella & basil

• MARGHERITAAUD 22.00

  Mozzarella fior di latte, fresh basil

• CAPRICCIOSA ROMANAAUD 29.00

  Mozzarella fior di latte, artichokes, ligurian olives, porcini mushroom, soft egg, prosciutto

• FUNGHI ROSSAAUD 25.00

  Basil, ham, porcini mushrooms

• DIAVOLAAUD 26.00

  Mozzarella fior di latte, Nduja (spicy salame)

• VEGETARIANAAUD 25.00

  Roasted capsicum, eggplant, zucchini, topped with burrata cheese and oregano

• PRIMAVERAAUD 28.00

  Mozzarella fior di latte, garden rocket, prosciutto di parma and cherry tomatoes topped with parmesan cheese

• ITALIAN MEATLOVERS AUD 28.00

  Mozzarella fior di latte, Italian sausage, guanciale, and cacciatore salame

• ALL PIZZAS CAN BE GLUTEN FRIENDLY, BUT DUE TO THE OVEN MAY CONTAIN TRACES OR PARTICLES. VEGAN OPTIONS AVAILABLE ON REQUEST

PLEASE NOTE THE PIZZERIA OPERATES SEPARATE TO THE MAIN RESTAURANT, ORDERS WILL ARRIVE AT DIFFERENT TIMES

BIANCHE BASE

(WHITE BASE)

• FUNGHI BIANCHE V AUD 25.00

  Mozzarella fior di latte, mushrooms, provola cheese, stracchino, truffle paste & parsley

• GAMBERIAUD 28.00

  Mozzarella fior di latte, marinated prawns (garlic and chilli), zucchini, fresh cherry tomatoes topped with parsley

• CARBONARAAUD 28.00

  Mozzarella fior di latte, guanciale (pork cheek), egg yolk and grated pecorino cheese topped with black pepper

• 4 CHEESE & SAN DANIELE PROSCIUTTOAUD 28.00

  Mozzarella fior di latte, provola cheese, gorgonzola and prosciutto topped with ricotta and parmesan

ROCKSTAR PIZZA

• TRUFFLEAUD 32.50

  Star shaped pizza, red base, prosciutto, corners filled with truffle paste and italian sausages garnished with sliced fresh basil, cherry tomatoes and burrata cheese

• CARNE BIANCA (WHITE BASE MEATLOVERS)AUD 30.00

  Porchetta, italian sausage, chorizo, mozzarella, topped with stracchino & oregano

• CALZONE CARNE (AUSTRALIAN MEATLOVERS)AUD 30.00

  Folded pizza, red base, mozzarella fior di latte, ham, italian sausage and spicy salame topped with basil and parmesan cheese

• ROCKSTAR PIZZAS CANNOT BE DONE GLUTEN FREE

DESSERTS

• EATONS MESS AUD 15.00

  Meringue, cream, fresh berries, flaked chocolate & fairy floss

• CHOCOLATE RASPBERRY & COCONUT PEBBLEAUD 15.00

  Raspberry jelly & dark chocolate mousse encased in a rich dark chocolate glaze on crunchy coconut oat base, mixed berry compote NF VG

• BOUTIQUE CHEESE PLATTERAUD 28.00

  King Island soft brie, Victorian vintage cheddar & Gippsland blue, quince paste, dried fruits, nuts & crackers