El Fish Fritanga - Zona Hotelera

WHILE YOU WAIT!

En lo que esperas.

• OUR WORLD FAMOUS PESCADILLAS$52.00

  Crunchy fried tortilla stuffed with nurse shark meat in tomato sauce (𝟸 𝑝𝑖𝑒𝑐𝑒𝑠) .

• CAMARONCILLAS$159.00

  A portion of three fried tortillas filled with shrimp stew (𝟹 𝑝𝑖𝑒𝑐𝑒𝑠) .

• TOSTONES$55.00

  5 slices of fried plantain.

• BEANS VERACRUZ$60.00

  Black fried beans with spicy flavor

• GUACAMOLE$159.00

• FRENCH FRIES$120.00

• CALAMARI RINGS$210.00

  Tempura style, really good!

• TUNA SASHIMI$198.00

  With a touch of onion and habanero chili.

• HOJA SANTA$180.00

  Stuffed with goat cheese on green sauce.

• AGUACHILES$245.00

  Delicious shrimp cooked with lemon, cucumber, tomato and green chili sauce.

• OCTOPUS CARPACCIO$300.00

• MIXED CARPACCIO$280.00

  Salmon and hogfish, the best combination.

• SMOKED MARLIN CARPACCIO$185.00

  Thinly sliced Marlin with a touch of strawberries and chili.

• OYSTERS ON THE HALF SHELL$220.00

  Half dozen (𝑠𝑒𝑎𝑠𝑜𝑛𝑎𝑙).

• CHOCOLATA CLAM$420.00

  Half dozen (𝑠𝑒𝑎𝑠𝑜𝑛𝑎𝑙).

• SCALLOPS TIRADITO$455.00

  𝑆𝑒𝑎𝑠𝑜𝑛𝑎𝑙.

• SHRIMP SALBUTE$150.00

  Puffed deep fried tortilla with seasoned shrimp in achiote.

THE SOUPS & GREENS

Sopas & Ensaladas.

• CLAM CHOWDER$205.00

  100% made with fresh clams

• CRAB CHILPACHOLE$350.00

  Soup made with crab pulp, chili, tomato and a touch of epazote

• SEAFOOD SOUP

  Combination of delicious seafood topped with melted cheese.

• SHRIMP SOUP$250.00

• FISH SOUP$350.00

• SPINACH AND APPLE SALAD$200.00

  with goat cheese pearls, caramelized walnut and raspberry reduction.

• CESAR SALAD$320.00

  With shrimps.

• CESAR SALAD$310.00

  With chicken.

• CAPRESE SALAD$220.00

  Fresh mozzarella cheese, basil and c overed with our special homemade oil.

TOSTADAS

𝘖𝘳𝘥𝘦𝘳 𝘰𝘧 𝟤.

• TUNA$240.00

• SMOKED MARLIN$195.00

• OCTOPUS CEVICHE $230.00

• SHRIMP ON SPICY GREEN SAUCE$175.00

• SHRIMP CEVICHE$170.00

• FISH CEVICHE$170.00

TACOS

𝘖𝘳𝘥𝘦𝘳 𝘰𝘧 𝟤.

• FISH$190.00

  Sautéed, tempura style.

• FISH$180.00

  Breaded.

• SHRIMP$120.00

  Sautéed, tempura style or breaded.

• OCTOPUS SAUTÉED WITH ONIONS$180.00

• FROM JICAMA$145.00

  Thin slide of jicama with breaded shrimp and a spicy dip.

• SOFT SHELL CRAB$480.00

  With handmade tortilla. Sauced with paprika and tree chili.

• THE FAMOUS GOVERNOR$190.00

  The traditional one made with shrimp.

COCKTAILS & CEVICHES

• MIXED$385.00

• OCTOPUS$450.00

• SHRIMP$305.00

• CARIBBEAN FISH

  𝑂𝑛𝑙𝑦 𝑖𝑛 𝑐𝑒𝑣𝑖𝑐𝘩𝑒.

• OYSTERS

  𝑂𝑛𝑙𝑦 𝑖𝑛 𝑐𝑜𝑐𝑘𝑡𝑎𝑖𝑙.

• VUELVE A LA VIDA

  𝐿𝑎𝑟𝑔𝑒.

FISH

Pescado.

• VERACRUZ STYLE$390.00

  Cooked on reduction of white wine, tomato, olives and spices.

• CARIBBEAN FILLET$485.00

  With pepper, shrimp and octopus on a coconut cream sauce.

• BREADED, GRILLED OR GARLIC$420.00

• STEAMED OR HOT SAUCE$390.00

SHRIMP & OCTOPUS

Camarones & pulpo.

• ORANGE SHRIMPS$490.00

  Grilled and topped with seafood filling and orange sauce.

• COCONUT SHRIMPS$490.00

  Breaded with coconut, deep fried and served with mango sauce.

• KNOWN FAVORITE SHRIMPS$440.00

  Your choice of garlic, hot sauce, grilled, steamed, style or breaded.

• ELÉ OCTOPUS$515.00

  Grilled tentacles marinated with paprika.

• OCTOPUS$495.00

  Chili, garlic, spicy or sautéed with onions.

LOBSTER

Langosta.

• LOBSTER

  Garlic sauce, butter sauce, grilled or you decide / $.𝟹.𝟻𝟶𝑀𝑋𝑁 𝑓𝑜𝑟 𝑔𝑟𝑎𝑚.

CHICKEN & STEAK

Pollo & Carne.

• GRILLED RIB EYE$790.00

  In balsamic sauce with baked potatoe and chorizo.

• CHICKEN BREAST$260.00

  Grilled or fajitas.

• MARINATED SKIRT STEAK$380.00

  Grilled or fajitas.

PASTA

• FETTUCCINI IN VODKA SAUCE$340.00

• FETTUCCINI WITH SALMON$360.00

  Dipped in cream cheese and jalapeño sauce.

• FETTUCCINI 4 CHEESE$210.00

• FETTUCCINI ALFREDO$240.00

THE SPECIALTIES

The Fritangas: grandma’s special spicy edition.

• FISH FILLET$420.00

• SHRIMP$420.00

• OCTOPUS$510.00

• SALMON WITH DILL CREAM AND ROSEMARY$450.00

• TUMBADA RICE$420.00

  Soupy rice with crab, octopus, shrimp and fish.

• SALMON IN LIME SOUCE$550.00

  Served over sparragus and chambray potatoes.

• SHRIMP MIGNON$590.00

  Shrimp steak wrapped in bacon and grilled, served with a mushroom sauce.

• SEAFOOD RISOTTO$590.00

• DOMINO TUNA STEAK$390.00

  Grilled with habanero chili and sesame.

• SURF & TURF SKEWERS$520.00

• CREAM FISH & SEAFOOD$550.00

  Oysters, shrimps and calamaries over potatoes.

• FIESTA SHRIMPS$420.00

  Stuffed with peppers, wrapped with bacon and topped with cheese sauce.

• TIKIN XIK FISH

  Marinated in our regional achiote paste, wrapped in plantain leaf and grilled / $𝟣.𝟦𝟢 𝘔𝘟𝘕 𝘧𝘰𝘳 𝘨𝘳𝘢𝘮.

• FRIED FISH

  $𝟣.𝟦𝟢 𝘔𝘟𝘕 𝘧𝘰𝘳 𝘨𝘳𝘢𝘮.

• STEAMED MUSSELS $320.00

  With a touch of white wine (𝑠𝑒𝑎𝑠𝑜𝑛𝑎𝑙).

• SHRIMP IN APRICOT SAUCE$490.00

  Shrimp wrapped in bacon, grilled and served with apricot sauce.

• STUFFED FISH$550.00

  Fish fillet stuffed with seafood.

• PAN DE CAZÓN$220.00

  Layers of corn tortilla moistened in black bean dip, with sautéed shredded nurse shark inside, topped with a tomatoe sauce and habanero chili.

DESSERTS

Postres.

• CHEESECAKE$150.00

• PINEAPPLE CREME BRULEE$238.00

• FILLED CHEESE BANANA$120.00

  Smashed and fried, with cream and condensed milk.

• SWEET CORNBREAD$149.00

• KEY LIME PIE$229.00

• CHOCOLATE LAVA CAKE$145.00

  Delicious hot cake made at the moment / 𝑊𝑎𝑖𝑡𝑖𝑛𝑔 𝑡𝑖𝑚𝑒 𝟷𝟻 𝑚𝑖𝑛.

• RUSTIC FLAN$260.00

• MANGO CHEESECAKE$249.00

• ICE CREAMS$185.00