A toast to Al Fresco Summer. 6 Weeks of Farfalla.
Antipasto
ArtichokeUSD 13.00
Warm Ricotta, Lemon, Dry Cured Ham
CaponataUSD 12.00
Roasted Eggplant, Capers, Tomatoes, Olives, Taleggio
BurrataUSD 21.00
Focaccia, Tomato Jam, EVOO
Salumi e FormaggiUSD 28.00
Salumi, Cheese, Dry Cured Ham, Pickles
CianfottaUSD 12.00
Summer Vegetable Soup, Olives, Capers, Artichokes
Herb SaladUSD 14.00
Goat Cheese Panna Cotta, Heirloom Tomatoes, Lemon-Basil Vinaigrette
This Isn't Caesar SaladUSD 15.00
Roasted Broccoli, Lemon, Garbanzo, Romaine, Lemon Vinaigrette
side focacciaUSD 2.50
piatti di carne e pesce
PolentaUSD 31.00
Braised Pork Ragu, Ricotta, Polenta, Olives
Pappardelle Con FunghiUSD 26.00
Porcini, Roasted Mushrooms, Grana Padano Butter Cream, Pistachio, Arugula
Roast ChickenUSD 28.00
Artichokes, Olives, Chilis, Cannelloni Bean Stew
SpaghettiUSD 32.00
Minted Pistachio Pesto, Prawns, Orange, Salva Cremasco
Cacio e PepeUSD 23.00
Cauliflower, Black Pepper, Calabrian Chili, Almond Ricotta (VEGAN)
BologneseUSD 34.00
Short Rib, Pork Cheek and Osso Bucco Ragu, Hand Made Pasta, San Marzano
Beef TenderloinUSD 44.00
Chimichurri, Charred Broccolini, Red Onion, Chickpeas
Dolci
Cherry PieUSD 12.00
Amarena Cherries, Cinnamon, Star Anise, Lime Creme Fraiche
BonetUSD 12.00
Amaretti Creme Caramel, Cocoa, Rum
Lemon PavlovaUSD 11.00
Lemon, Candied Orange, Pistachio, EVOO
Cashew SemifreddoUSD 12.00
“Tiramisu”, Cashew Semifreddo, Cocoa
