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Ember & Vine, Mawson Lakes, AU-SA

Ember & Vine

4.4 (29)
De $41 a $100
Australiana moderna
1-3 Metro Parade, Mawson Lakes, 5095 AU-SA

Haz una reservación

2 personas
lunmarmiéjueviesábdom
8:00 p.m.
Reservado 2 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Bueno para ocasiones especiales
  • Bueno para comidas de negocios
  • Joya de la zona
Ember & Vine offers a unique dining experience that blends global culinary influences with local South Australian flavors.

An open kitchen brings the cooking process to life, creating a vibrant atmosphere that engages all the senses and elevates the dining experience.

Pairing with South Australian wines highlights our commitment to showcasing local produce and regional specialties.

Cuisine: A fusion of Australian and international flavors, likely featuring dishes cooked over the hibachi grill.

Wine Selection: A curated list of South Australian wines, emphasizing local varieties and regional characteristics.

Atmosphere: An engaging and dynamic environment with a focus on both the visual and sensory aspects of cooking and dining.

Áreas del restaurante

Información adicional

  • Ambiente
    Comedor elegante
  • Precios
    De $41 a $100
  • Cocinas
    Australiana moderna, Restaurante Bar, Bar de cócteles
  • Horarios
    Desayuno Lun–Vie 06:30–10:00 Sáb, Dom 07:00–10:30 Almuerzo Mar–Sáb 11:00–14:30 Bar Diario 11:00–20:30 Cena Mar–Sáb 17:30–20:30
  • Número de teléfono
  • Opciones de pago
    AMEX, Diners Club, JCB, Mastercard, No se acepta efectivo, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Kiran Ghate
  • Servicio de comidas
    Please Contact Us Directly
  • Instalaciones para eventos privados
    Please Contact Us Directly
  • Zona
    Mawson Lakes
  • Intersección en calle
    Capital Street and Metro Parade
  • Parking details
    Estacionamiento público
  • Public transit
    Bus 222, 222R, 224 and 224F stop at Stop 34L Main St - West side
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vegana, Vinos

Experiencias

  • Group 2 Course Menu

    AUD 69.00 por persona

    Varias fechas disponibles
    For your group of 10 or more select from a 2 course menu, warm foccacia and cultured butter to start, entree, main, side dishes $69 per person. (Menu items subject to availability and seasonal change) Entree (choice) TORCHED ORA KING SALMON ikura, soy ponzu, wasabi gel, wattleseed tuile, oroshi DUCK & FIG TERRINE proscuitto, brioche, plum gel, pickles KING OYSTER MUSHROOM RISOTTO (pb) vegan chorizo, fennel, mozzarella Main (choice) CONFIT DUCK LEG (gf) massaman, butternut pumpkin fondant, charred pineapple salsa, broccolini, kaffir lime oil, coconut & peanut soil ANGAS SIRLOIN rosemary fries, wild mushroom gravy CAULIFLOWER STEAK (gf & pb) saffron cashew cream, agrodolce, macadamia, pomegranate Sides charred baby carrots, harissa yogurt, toasted almonds (gf) salad greens, tomato, cashews, olives, house dressing (gf & pb)
    Group 2 Course Menu foto
  • Group Menu 3 Course

    AUD 85.00 por persona

    Varias fechas disponibles
    For your group of 10 or more select from a 3 course menu, warm foccacia and cultured butter to start, entree, main, side dishes and dessert for $85 per person. (Menu items subject to availability and seasonal change) Entree (choice) TORCHED ORA KING SALMON ikura, soy ponzu, wasabi gel, wattleseed tuile, oroshi DUCK & FIG TERRINE proscuitto, brioche, plum gel, pickles KING OYSTER MUSHROOM RISOTTO (pb) vegan chorizo, fennel, mozzarella Main (choice) CONFIT DUCK LEG (gf) massaman, butternut pumpkin fondant, charred pineapple salsa, broccolini, kaffir lime oil, coconut & peanut soil ANGAS SIRLOIN rosemary fries, wild mushroom gravy CAULIFLOWER STEAK (gf & pb) saffron cashew cream, agrodolce, macadamia, pomegranate Sides charred baby carrots, harissa yogurt, toasted almonds (gf) salad greens, tomato, cashews, olives, house dressing (gf & pb) Dessert choice of: PISTACHIO BASQUE CHEESECAKE (GF) mocha mascarpone, viola VALRHONA MANJARI CHOCOLATE CREMEUX (gf) almond crumble, Kangaroo Island EVOO cream TONKA BEAN CRÈME BRÛLÉE (pb) poached fig, granola crumble, coconut chantilly, rosewater
    Group Menu 3 Course foto
  • Ember & Vine + Chaffey Bros Wine Co.

    AUD 149.00 por persona

    Pagado por adelantado

    26 jun 2025 solamente
    Join us at 7:00pm for a sumptuous five course degustation with specifically paired wines from Chaffey Bross. Chef Kiran Ghate and Head Wines maker Daniel Hartwig come together in the most blissful and elegant way to showcase their produce. Enjoy an evening of local indulgences while hearing about why and how the menus was created and what is next in the world of Chaffey Bros.

Lo que dicen 29 personas

Reseñas de Ember & Vine de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.5Comida
  • 4.5Servicio
  • 4.6Ambiente
  • 4.3Valor

RuidoModerado

Reconocido por

  • Adelaida

    Bueno para comidas de negocios

  • Adelaida

    Con opciones libres de gluten

  • Adelaida

    Ideal para disfrutar cócteles creativos

  • Adelaida

    Romántico

  • Adelaida

    Ideal por sus vistas panorámicas

29 reseñas
  1. Darko

    Adelaida1 reseña

    4.0

    Comieron hace 2 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Everything tasted great the 1.2kg steak I shared with my wife honestly didn’t look like 1.2kilo steak, I had 1.2 kilo steak before and honestly this looked half the size, I could have easily finished it all Off on my own and when I got home I had more food. When I make 1.2 kilo steak at home I am nowhere near being able to finsh it not even close. The one at the restaurant I got through the meat in few minutes and was left wanting more my wife barely touched it as it was rare when we asked for medium rare. I think the bone alone is 300g by the time meat is cooked take off another 100

    ¿Te fue útil?

  2. JUDY

    Adelaida1 reseña

    3.0

    Comieron en 24 de mayo de 2025

    1. Global 3
    2. Comida 5
    3. Servicio 1
    4. Ambiente 4
    Great food experience ruined by lack of service ,... Sat with dirty plates for at least thirty minutes after finishing main course...was going to have dessert but could not catch any wait staff attention. understandable if the venue was fully booked but had only approx 50 patrons Complained to the cashier who offered to comp us dessert, but the moment had passed and we were disappointed ...a good night ruined...

    ¿Te fue útil?

  3. Gaynor

    Adelaida2 reseñas

    5.0

    Comieron en 15 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I took my Mum there for a late Mother's Day dinner and it was absolutely amazing. We had amazing service from Amir who was so friendly and new the dishes well. He was so kind and patient with us. The food was great and the ambiance was beautiful. We loved everything about our dinner. Thank you all.

    ¿Te fue útil?

  4. Oscar jr

    Adelaida1 reseña

    2.0

    Comieron en 10 de mayo de 2025

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 4
    We recently booked a table for a birthday celebration and had requested a simple "Happy Birthday" message on the dessert plate. I also reminded the staff before the dessert was served. However, we were later informed that the chef was unable to fulfill this request. It was quite disappointing that even a minimal gesture — such as writing the message with coulis, icing or any simple topping — was declined. While we understand some limitations may apply, a birthday greeting on a dessert plate is a small but meaningful touch that many establishments accommodate, especially when it's a celebratory booking. We enjoyed the rest of the meal and appreciate the service, but this lack of effort for a special occasion left us feeling let down. We hope in the future you might consider adding this as a standard gesture for celebratory reservations.

    ¿Te fue útil?

  5. Lisa

    Adelaida1 reseña

    3.0

    Comieron en 18 de abril de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    The restaurant is beautiful. The staff were fantastic and accomodating. One of the staff had very dirty white trainers on with a black suit, not a problem overall just didn’t suit the aesthetic of the place. The food was okay but very dry unfortunately. No doubt they change their menu. I’m sure we will come back and maybe try the steak section.

    ¿Te fue útil?

  6. Shane

    Adelaida2 reseñas

    4.0

    Comieron en 29 de marzo de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Really nice food and really good food service. We have been twice now and would like the drink service to be much quicker than we have experienced. In the restaurant you too long for ordered drinks to be delivered to the table from the bar. Bar staff are great, drinks and cocktails are great just quicker service and less wait time

    ¿Te fue útil?

  7. Comensal de OpenTable

    Adelaida1 reseña

    5.0

    Comieron en 8 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Simply perfect !!! There was nothing to fault. Will definitely visit again.

    ¿Te fue útil?

  8. Michael

    Adelaida2 reseñas

    3.0

    Comieron en 15 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    Food was of good quality, pretty standard buffet , service was great - friendly and helpful, price fairly standard

    ¿Te fue útil?

  9. Sarah

    Adelaida1 reseña

    5.0

    Comieron en 14 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Valentines day set menu. Delicious food, beautifully presented. Friendly attentive staff. Great value.
    Ember & VineSe respondió el 17 de febrero de 2025
    Dear Sarah, So great to see our set menu really hit the mark. Very much looking forward to welcoming you back to the restaurant again soon.

    ¿Te fue útil?

  10. Chris

    Adelaida1 reseña

    3.0

    Comieron en 14 de febrero de 2025

    1. Global 3
    2. Comida 5
    3. Servicio 2
    4. Ambiente 4
    Food was amazing but the service was average at best. Attended for the Valentines dinner, but we weren’t provided with a copy of their set menu (which had options), a drinks menu or table water. We had to request the latter two when tables around us were given them upon being seated. Each course was brought out too quickly, making the evening feel rushed and we had to ask for a small pause between main and dessert. Multiple times the wrong course (meant for another table) was brought to ours and was then quickly rushed away when we pointed out the mistake. Only minor flaw with the food was one of our wagyu tenderloins was brought out rare instead of medium. Not a massive issue and it was still enjoyed, but not what was ordered. Other than that all the food was delicious.
    Ember & VineSe respondió el 17 de febrero de 2025
    Dear Chris, thank you for taking the time in providing us with this valuable feedback. I'm sorry that on this occasion you felt rushed and underwhelmed. While we endeavour to make every single diner feel special and the only couple in the restaurant, sometime this doesn't happen. We would love to welcome you back another time to Ember & Vine so you can experience fully what service and relaxed pace we usually offer. For now, once again thank you for taking the time to review.

    ¿Te fue útil?

Preguntas frecuentes

Ember & Vine tiene una calificación promedio de 4.4 estrellas, según 29 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Australia
  3. Adelaida
  4. Adelaide North
  5. Mawson Lakes

Haz una reservación

2 personas
lunmarmiéjueviesábdom
8:00 p.m.
Reservado 2 veces hoy
Hay experiencias disponibles.
Mapa de Google para Ember & Vine

1-3 Metro Parade, Mawson Lakes, 5095 AU-SA

Áreas del restaurante

Información adicional

  • Intersección en calle
    Capital Street and Metro Parade
  • Zona
    Mawson Lakes
  • Horarios
    Desayuno Lun–Vie 06:30–10:00 Sáb, Dom 07:00–10:30 Almuerzo Mar–Sáb 11:00–14:30 Bar Diario 11:00–20:30 Cena Mar–Sáb 17:30–20:30
  • Precios
    De $41 a $100
  • Cocinas
    Australiana moderna, Restaurante Bar, Bar de cócteles
  • Ambiente
    Comedor elegante
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento público
  • Public transit
    Bus 222, 222R, 224 and 224F stop at Stop 34L Main St - West side
  • Opciones de pago
    AMEX, Diners Club, JCB, Mastercard, No se acepta efectivo, Visa
  • Chef ejecutivo
    Kiran Ghate
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Hora feliz, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Vegana, Vinos
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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