Ember Steak

Indulge in an unforgettable evening of elegance and sophistication at our Midnight Caviar Soirée, held exclusively on Thursdays at 10:00 PM in Ember Steak at the Meritage Resort & Spa. This reservation-only experience offers discerning guests the chance to explore the luxurious world of caviar in an intimate setting. Enjoy 1oz. of exquisite Siberian Osetra, served with traditional accoutrements including fresh blinis, egg whites, egg yolks, minced capers, lemon, chives, and crème fraîche. Paired with two glasses of G.H. Mumm Champagne, this soirée is more than just a dining event: it’s an invitation to savor the extraordinary. Join us for a night where elegance and indulgence intertwine in a truly memorable experience.

165++ per person FIRST: Chefs tasting, assortment of fresh, aged & cured bites to satisfy all STARTER (choice of): Yuzu Shrimp cocktail, clear sambal cocktail, garden herbs | Duck lugaw, shredded duck, butternut squash, broken rice, fried garlic, bel paese | Prime Beef tartar, roasted marrow bone, hot mustard & caper dressing MAIN (choice of): each served with parsnip pomme puree & panache of winter vegetables - Tangia-spiced dry aged rack of elk, pomegranate geleé | Lechon roulade, 24hr braised pork belly, lemon grass, roasted garlic, paté gravy | Confit goose leg, spiced garlic cream SWEET (choice of): Peppermint-matcha soufflé, puffed rice, candied orchids | Chocolate ganache cake, frozen vanilla & apple cream

Please join us for a celebratory five course dinner curated by Chef Cary Roy to ring in 2025! Wine pairings selected by our sommelier will be available. Menus coming soon! Published price includes tax. Gratuity will be applied at the event.