Everest Kitchen

Small Plates

• Vegetable SamosaUSD 7.00

  Deep fried triangular pastry stuffed with mildly spiced potatoes & green peas

  • 2 PcsUSD 6.00

• Vegetable PakodaUSD 6.00

  Deep fried mixed vegetables spiced with chickpea batter

• Samosa ChaatUSD 9.00

  Deconstructed samosa, garbanzo, yogurt, onion, spices & chutney.

• Nimki ChaatUSD 8.00

  Crispy Pastry, garbanzo, yogurt, onion, spices & chutney.

• Everest SaladUSD 11.00

  Organic Spring mix, Avocado, tomato, Cucumber & Garbanzo

• Chicken ChoilaUSD 15.00

  Grilled Chicken marinated with spices, ginger, garlic, onion.

• Chicken ChilliUSD 16.00

  Battered Chicken breast fried and sautéed with onion, bell pepper & spices.

Momo (Dumplings)

Momo is an integral part of Nepali cuisine and culture originating from Tibet, made with wrapper filled with meat or Vegetables.

• Chicken MomoUSD 10.00

  Steamed dumplings filled with minced chicken, chives, green onion & special spices

• Veggie Momo

  Steamed dumplings filled with minced cabbage, onion, carrot, cauliflower, broccoli, chives & spices

  • 8 PecUSD 10.00

• Buff MomoUSD 12.00

  Steamed dumplings filled with Ground Buffalo, Onion & special spices

Noodles

• Chicken Chowmein*USD 11.00

  Stir fried noodles with chicken & vegetables, cooked with homemade spices & sauce

• Vegetable Chowmein*USD 11.00

  Stir fried noodles with seasonal vegetables, cooked with homemade spices & sauce

Tandoori Dish

Cooked in traditional clay oven

• Chicken Sekwa*USD 16.00

  Boneless chicken thigh marinated overnight in garlic, ginger, lemon, herbs & spices

• Chicken Tandoori Tikka Kabob*USD 16.00

  Chicken breast marinated overnight in garlic, ginger, yogurt, herbs & spices

Naan (Bread)

Baked in traditional style clay oven

• Plain NaanUSD 2.50

• Garlic NaanUSD 3.00

• Honey NaanUSD 3.00

• Cheese NaanUSD 4.00

• Tandoori RotiUSD 2.50

Classic Curries

A tantalizing dish featuring a spiced sauce made with onions, tomatoes, garlic, ginger, and a blend of aromatic spices delivering a harmonious balance of flavors and warmth. Served with Rice. Dairy free. Gluten free.

• Chicken CurryUSD 17.00

• Goat CurryUSD 19.00

• Lamb CurryUSD 19.00

• Salmon CurryUSD 21.00

Creamy Curries

Simmered in a creamy, onion and tomato-based sauce that’s rich in spices, creating a flavorful, mildly sweet and tangy experience. Served with Rice. Gluten free.

• Chicken Tikka MasalaUSD 17.00

• Lamb Tikka MasalaUSD 19.00

• Butter ChickenUSD 17.00

• Paneer Tikka MasalaUSD 16.00

• Tofu Tikka MasalaUSD 17.00

• Salmon Tikka MasalaUSD 21.00

• Vegetable KormaUSD 17.00

  Seasonal Vegetables and Cashews

• Veggie Kofta MasalaUSD 17.00

  Vegetable Balls

Saag Curries

Spinach - based curry, infused with aromatic spices, offering a delightful blend of flavors and textures. Served with Rice. Gluten free. Dairy free.

• Saag PaneerUSD 17.00

• Tofu SaagUSD 16.00

• Lamb SaagUSD 19.00

• Chicken SaagUSD 17.00

• Salmon Saag USD 21.00

Vegan Curries

These dishes showcase the rich tapestry of Nepali and Indian cuisine while being entirely plant- based. Served with Rice. Vegan. Gluten free.

• Alu CauliUSD 16.00

  Organic Cauliflower and Potatoes

• Chana MasalaUSD 16.00

  Chickpea

• Cauli ChanaUSD 16.00

  Organic Cauliflower and Garbanzo

• Pharsi ChanaUSD 16.00

  Organic Pumpkin and Garbanzo

• Chiyau alu matar cauliUSD 17.00

  Organic Cauliflower, mushroom, potatoes and green peas

• Pharsi TofuUSD 16.00

  Organic Pumpkin and Tofu

Pan Fried Curries

Chicken, Lamb or Goat meat pan fried with Bell pepper, Onion, Tomatoes & Spices. Curry without the sauce. Served with Rice. Gluten Free.

• ChickenUSD 18.00

• LambUSD 21.00

• Goat 21

Sides

• Daal SoupUSD 7.00

• PapadUSD 3.00

• RaitaUSD 4.00

• Alu Kakra ko AacharUSD 4.00

Drinks

• Iced TeaUSD 3.00

• Mango LassiUSD 3.50

• Can SodaUSD 2.00

  Coke, Diet coke, Sprite

• Sparkling WaterUSD 3.00

  S. Pellegrino

• ChiyaUSD 3.00

  Milk tea