Faccia a Faccia

4.6

60 reseñas

más de $50

Italiana

Haz una reservación

2 personas

20 ene 2025

7:00 p.m.

Reservado 58 veces hoy

Hay experiencias disponibles.

Bueno para ocasiones especiales
Ideal para disfrutar cócteles creativos
Encantador

Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more.

Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy.

Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Ambiente
Informal
Precios
más de $50
Cocinas
Italiana
Horarios
Cena Lun–Sáb 05:00–22:00 Dom 15:30–20:00 Brunch Sáb, Dom 12:00–15:00
Número de teléfono
(857) 991-1080
Página web
https://facciaafacciaboston.com/
Opciones de pago
AMEX, Discover, Mastercard, Visa
Dress code
Informal y elegante
Chef ejecutivo
Ken Oringer, Alex O'Connor
Instalaciones para eventos privados
Whether it’s a business dinner for 12 or a retirement party for 100, we’ll help make your event memorable. From plated dinners to cocktail parties, our team will help you customize every detail of your event. Curate your own menu from our coastal-Italian offerings and snacks, and create a fully customized menu of select cocktails, wine and beer.

Ubicación
278 Newbury St, Boston, 02116-2427 MA
Zona
Back Bay
Intersección en calle
Gloucester St. and Newbury St.
Parking details
Estacionamiento en vía pública
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vegana, Vinos

Experiencias

Valentine's Day Dinner
USD 100.00 por persona
14 feb 2025 solamente
This Valentine's Day, let us spoil you. To ensure you can spend as much time Faccia a Faccia (face to face) with your date, we have built an expansive and exciting menu that is sure to make the night one to remember. This five course chef's tasting menu will sweep you off your feet. Options will include new and exciting dishes only available for this night. $100 per person. Drinks, tax, kitchen wellness fee, and tip not included.

Menú

SNACKS

grandma breadUSD 8.00
tomato, opal basil pesto V
stuffed olivesUSD 12.00
anchovy, pork sausage, red pepper GF
potato chipsUSD 22.00
caviar, green goddess, seaweed salt GF
carcioffi frittiUSD 18.00
fried artichokes, modern roman style GF V
whipped ricottaUSD 17.00
smoked beets, apple, meyer lemon V
mozzarella sticksUSD 24.00
ossetra caviar GF

CRUDO

bluefin tuna tartare*USD 21.00
jicama, nasturium, calabrian aioli GF
hamachi*USD 23.00
green tomato, chanterelles, olives GF?
sicilian*USD 24.00
tuna, hamachi, pacifico bass, uni, red onion, caper, olive oil, sea salt GF
island creek oysters*USD 9.00
prickly pear GF

SMALL PLATES

farmer’s market saladUSD 17.00
creamy italian dressing V
heirloom chicoriesUSD 17.00
persimmon, kohlrabi, pinenut, pecorino sardo GF?
burrataUSD 21.00
roasted pear, prosciutto, mint walnut pesto, grilled sourdough
octopusUSD 22.00
black rice, guanciale, romano beans, charred leek vinaigrette GF
lamb ribsUSD 21.00
date bbq sauce, marjoram salsa GF
grilled nantucket bay scallopUSD 31.00
veloute, caviar, chive oil GF?
iberico sausageUSD 23.00
lentils, heirloom pepper relish, pickled onions, hazelnuts GF
cappellettiUSD 36.00
koginut squash, taleggio crema, swiss chard, pine nut, pepitas V
maltagliatiUSD 41.00
oxtail ragu, soffritto, scotch bonnet
squid ink trottleUSD 35.00
uni, melted leeks, calabrian chili
risotto alla vongoleUSD 36.00
littleneck clams, crab butter, furikake
paccheri bologneseUSD 38.00
beef & nduja sugo, peccorino
rigatoni cacio e pepeUSD 29.00
black pepper, pecorino, warm spices V
tajarinUSD 95.00
4grams white alba truffle, cultured butter, parmesan?
seasonal pasta tastingUSD 96.00
cappelletti, bolognese, tajarin with white truffles?

MEATS & FISH

branzino "christmas style"USD 44.00
salsa verde, pesto alla trapanese, fingerlings GF
chicken milaneseUSD 42.00
shaved artichoke salad, black truffle, chicken jus GF
black garlic skirt steak*USD 48.00
koji, romanesco cauliflower, gooseberry, cipollini, shishitos GF
burger & friesUSD 21.00
american cheese, pickled red onion, gochujang aioli
black garlic skirt steakUSD 48.00
fennel crema, broccolini, sunchokes GF
chicken milaneseUSD 41.00
shaved artichoke salad, black truffle, chicken jus GF
grilled scituate lobsterUSD 61.00
manila clams, chorizo, spicy lobster brodo, fregola, chili butter

Crudo

sicilian*USD 24.00
tuna, hamachi, pacifico bass, uni, red onion, caper, olive oil, sea salt GF
island creek oysters*USD 9.00
pink peppercorn and rhubarb migonette GF

Snacks

stuffed olivesUSD 12.00
anchovy, pork sausage, red pepper GF
potato chipsUSD 22.00
seaweed salt, caviar, green goddess GF
whipped ricottaUSD 17.00
smoked beets, apple, meyer lemon
carciofi frittiUSD 18.00
fried artichoke, modern roman style GF V
mozzarella sticksUSD 18.00
pomodoro GF?

Small Plates

farmer’s market saladUSD 17.00
creamy italian dressing V ?
burrataUSD 21.00
pear, prosciutto, mint walnut pesto, grilled sourdough
octo dogUSD 22.00
octopus sausage, brioche, aioli, spicy relish, tomato, crispy shallots

BRUNCH-ISH

cacio e pepe scrambleUSD 18.00
guanciale, parmesan, toast?
breakfast sandwichUSD 17.00
two eggs, mortadella, provolone, green garlic salsa, aioli?
eggs in purgatoryUSD 19.00
two eggs, roasted tomato sauce, spicy coppa, polenta, fried shallot GF
pancakeUSD 15.00
apples, meringue, caramel GF V
eggs & baconUSD 14.00
two sunny side eggs, bacon, sourdough, mustard sauce GF?
spaghetti carbonaraUSD 26.00
pancetta, black pepper, egg yolk
squid ink trottoleUSD 35.00
uni, melted leeks, calabrian chili

SWEETS

baked sorrentinaUSD 16.00
vanilla gelato, yuzu cream, meringue, candied citrus GF
tiramisuUSD 16.00
ladyfingers, cardamom cream, coffee liqueur, espresso GF
affogatoUSD 10.00
vanilla gelato, carraro crema espresso GF
baci di damaUSD 9.00
italian almond cookies, nutella GF
formaggioUSD 13.00
fried walnuts, citrus honey, tomato sorbetto, brioche

SCOOPS

gelatoUSD 12.00
Vanilla, Panettone, Sesame Brownie, Sassafras
SorbettoUSD 12.00
Pear

DESSERT COCKTAILS

espresso martiniUSD 18.00
vodka, cardamaro, st. george coffee liqueur, vanilla, espresso
soleroUSD 16.00
vodka, passion fruit, cream, limoncello
caffe correttoUSD 15.00
espresso and select spirit

SPRITZ

spa dayUSD 17.00
italicus, cucumber, mint, lime, bubbles
slice of sorrentoUSD 17.00
aperol, limoncello, raspberry, prosecco
drop the beetUSD 18.00
jalapeño infused tequila, beet, lemon, bubbles, lambrusco
when in romeUSD 18.00
gin, peach, thyme, lemon, bubbles
meant fuyuUSD 18.00
sông cái gin, persimmon, lemon, bubbles

ORIGINALS

calabrian heatUSD 16.00
xicaru mezcal, calabrian chili, lemon
beekeeperUSD 17.00
ginger infused vodka, honey, chamomile, lemon
la dolce vitaUSD 17.00
amaro lucano, grappa bianca, mint, strawberry, lime
cane and kompaUSD 18.00
coconut, navet1804 clairin, aloe, lime
sardinian sour
hibiscus bourbon, silvio sarta rosso, lemon, egg white, cannanou

NEGRONIS

rosa - on draft!USD 16.00
st george terroir gin, cocchi rosa, luxardo bitter bianco, peychauds
let’s be frondsUSD 18.00
junipero gin, bianco vermouth, pineapple, olive oil, salers aperitif?
1794USD 18.00
rye, campari, sweet vermouth, xocolatl mole bitters?
big fig energyUSD 17.00
ten to one dark rum, fig, averna, punt e mes, grapefruit swath

FIZZ

Monzio Compagnoni “Saten”
Chardonnay, Franciacorta, Lombardy, Italy ‘18
- GlassUSD 17.00
- BottleUSD 68.00
Alice "Ose"
Brut Rose, Veneto, Italy ‘20
- GlassUSD 15.00
- BottleUSD 60.00

ORANGE & PINK

Cellario “E! Orange”
Nascetta/Moscato, Piedmont, Italy ‘22?
- GlassUSD 16.00
- BottleUSD 64.00
Centovigne "il Rosa"
Nebbiolo, Piedmont, Italy ‘23
- GlassUSD 16.00
- BottleUSD 64.00

WHITE

Guy Allion “Les Mazelles”
Sauvignon Blanc, Touraine, Loire, France ‘21 ?
- GlassUSD 15.00
- BottleUSD 60.00
Ca’ di Sopra
Albana, Emilia-Romagna, Italy ‘22?
- GlassUSD 17.00
- BottleUSD 68.00
Agnanum
“Sabbia Vulcanica” Falanghina, Campania, Italy ‘22?
- GlassUSD 16.00
- BottleUSD 64.00
Alphonse Mellot
Chardonnay, Cote de la Chartie, Loire, France ‘19
- GlassUSD 20.00
- BottleUSD 80.00
Angelo Negro Unfiltered Arneis, Piedmont, Italy '20USD 60.00
Gurrieri Moscato Bianco, Sicily, Italy ‘21USD 62.00
Domaine Zafeirakis Assytriko, Tyrnavos, Greece '22USD 64.00
Iniceri "Abisso" Catarratto, Sicily, Italy '21USD 62.00
Sybille Kuntz Riesling, Mosel, Germany '21USD 72.00
Diego Curtaz Chardonnay, Vallée d'Aoste, Italy '21USD 90.00
Cirelli Trebbiano, Abruzzo, Italy '20USD 62.00
Agricola Punica "Samas" Vermentino/Chardonnay, Isola dei Nuraghi, Sardinia, Italy '21USD 58.00
Marco di Bartoli "Vigna Verde" Grillo, Sicily, Italy '20USD 67.00
Vignoble Dauny "Clos du Roy" Sauvignon Blanc, Sancerre, Loire, France '22USD 98.00
Regina Viarum “Kleopatra” Falanghina, Campania, Italy ‘21USD 68.00
Yves Leccia “Il de Beaute” Vermentino/Biancu Gentile, Corsica, France ‘22USD 82.00
Frank Cornelissen “Munjebel Bianco”, Grecanico/Carricante, Sicily, Italy ‘21USD 118.00
Domaine Matassa “Cuvee Alexandria” Muscat, Languedoc-Roussillon, France ‘21USD 88.00
Punta Crena “Vigneto Isasco” Vermentino, Liguria, Italy ‘21USD 70.00
Bussoletti “Colle Murello” Trebbiano Spoletino, Umbria, Italy ‘22USD 72.00

RED

Las Jaras
“Nouveau” Carignan/Zinfandel, California ‘24 (chilled)
- GlassUSD 16.00
- BottleUSD 64.00
Sa Raja
Cannonau, Sardinia, Italy ‘21
- GlassUSD 15.00
- BottleUSD 60.00
Iuli “Umberta”
Barbera, Piedmont, Italy ‘21 ?
- GlassUSD 17.00
- BottleUSD 68.00
Cru Monplaisir Bordeaux Superieur Blend, France ‘21USD 18.00
Cru Monplaisir Bordeaux Superieur Blend, France ‘21USD 72.00
Poderi Cellario "Galli" Nebbiolo, Langhe, Piedmont, Italy '20USD 64.00
Chateau de Grand Pre "Cuvee Spaciale" Gamay, Fleurie, Beaujolais, France '20USD 82.00
Fossil & Fawn Pinot Noir, Willamette Valley, Oregon '21USD 72.00
Guglierame “Ormeasco di Pornassio” Liguria, Italy ‘21USD 80.00
Occipinti “SP68 Rosso” Frappato/Nero d’Avola, Sicily, Italy ‘22 (MAGNUM)USD 168.00
Terre de L'Elu "Maupiti" Gamay/Cabernet Franc, Anjou, Loire, France '21USD 78.00
Rabasco “Cancellato“ Montepulciano, Abruzzo, Italy NVUSD 80.00
Castello del Ama Sangiovese Blend, Chianti Classico, Tuscany, Italy '20USD 96.00
Fatalone "Gioia del Colle" Primitivo Reserva, Puglia, Italy '19USD 65.00
L’Arco “Rosso del Veronese”, Corvina Blend, Veneto, Italy ‘20USD 84.00
Gelsomoro Montepulciano Blend, Marche, Italy ‘19USD 70.00
Alain Graillot Syrah, Croze-Hermitage, Northern Rhone, France '20USD 110.00
Pian dell Orino "Rosso di Montalcino" Sangiovese, Tuscany, Italy '19USD 180.00
Barone Di Villagrande “Etna Rosso” Nerello Mascalese Blend, Sicily, Italy’19USD 74.00
Osa Major "Mataro" Mourvedre, Clarksburg, California '21USD 80.00
Signoraginni "Darco" Sangiovese, Tuscany, Italy '21USD 82.00
Monte Rio Cellars “Royal T” Zinfandel, Lodi, California 2021USD 88.00

SPARKLING

Valli Unite "Il Brut & Beast" Cortese/ Malvasia, Piedmont, Italy '21USD 64.00
Bibi Graetz “Bollamatta” Sparkling Rose, Tuscany, Italy NVUSD 78.00
Allesandra Divella Blanc de Blancs, Doaggio Zero, Franciacorta, Lombardy, Italy NVUSD 118.00
Christophe Mignon "ADN Meunier" Blanc de Noirs, Brut Nature, Vallée de la Marne, Champagne, France NVUSD 138.00
Bodet-Herold "Physis" Cremant de Loire, Extra Brut, Loire, France '18USD 82.00
Podere il Saliceto "Albone" Lambrusco Salamino, Emilia-Romagna, Italy '21USD 62.00

PINK

G.D. Vajra "Rosabella" Nebbiolo Blend, Piedmont, Italy '22USD 64.00
Gerard Boulay "Sibylle" Pinot Noir, Sancerre, Loire, France '22USD 86.00
Arnot Roberts Grenache Blend, California '22USD 74.00
Scribe "Una Lou" Pinot Noir, California '22USD 65.00
Lamoresca Nero d'Avola'Frappato, San Michele di Granzario, Sicily, Italy '21USD 78.00
Salvo Foti "Vinudilice" Field Blend, Mt. Etna, Sicily, Italy '19USD 80.00

SKIN CONTACT

Venica & Venica “Jesera” Pinot Grigio, Collio, Friuli, Italy ‘20USD 72.00
Rocco di Carpeneto “PTR” Pigato Blend, Liguria, Italy ‘21USD 76.00
Lamoresca Vermentino, Sicily, Italy ‘21USD 86.00

RESERVES

Domaine de la Mondeliere “Mont de Milieu” 1 er Cru, Chardonnay, Chablis, Burgundy, FR ‘20
GD Vajra "Bricco delle Viole" Nebbiolo Barolo, Piedmont, Italy '18USD 180.00
Foradori "Granato" Teroldego, Trentino-Alto Adige, Italy '20USD 192.00
Sasonniere "Les Fouchardes" Chenin Blanc Loire, France '19
Cigliuti "Vie Erte" Nebbiolo Barbaresco, Piedmont, Italy '18USD 170.00
Padelletti Sangiovese, Brinello di Montalcino Tuscany, Italy ‘17USD 185.00
L’Arco “Rubeo Veronese” Cab Franc Blend Veneto, Italy ‘18USD 185.00
Quintarelli "Primofiore" Corvina Blend, Veneto, Italy '20USD 226.00

DRAFTS

Maine Lunch IPA ME 7.0%USD 14.00
Oxbow “Luppolo” Pilsner 5%USD 14.00

BOTTLES & CANS

Night Shift “Santilli” IPA MA 6%USD 12.00
Allagash White Witbier ME 5.2%USD 9.00
Shacksbury Dry Cider, VT 5.2%USD 10.00
Athletic Brewing Co. Hazy IPA, CT 0.5%USD 10.00
Hero 95 Lager, MA 4.5%USD 8.00
Glutenburg GF IPA, Canada 6%USD 8.00

ZERO PROOF

via della setaUSD 9.00
kiwi, basil, lemon
G-RatedUSD 11.00
black tea, vanilla, passion fruit, egg white
almost aperol spritzUSD 8.00
blood orange, san bitter, bubbles

Lo que dicen 60 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.6

4.6 de acuerdo a calificaciones recientes

4.6Comida
4.6Servicio
4.6Ambiente
4Valor

Ruido • Moderado

60 reseñas

P
Priya
Gran Boston
3 reseñas
5.0
3 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
My daughter has celiac disease and can't eat everywhere. I'd received a couple of recommendations from people I know and "find me gluten free" for faccia e faccia. It is definitely an expensive meal but it was delicious. Everything was prepared perfectly, some of the dishes had truly unique flavor profiles (like the burrata) and their homemade gf pasta was excellent. I'm sure their regular pasta is delicious too! I'll have to try it another time. The staff were very attentive particularly as to what was safe for celiacs. It was special for my daughter to have a relatively normal dining experience where she could eat most of the food and not feel like she was inconveniencing anyone. I highly recommend this restaurant and not just for those allergic to gluten!
¿Te fue útil?
r
rachel
VIP
Gran Boston
4 reseñas
5.0
4 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Bartender was super. She had great suggestions on the menu & with amaros @ the bar. I’ll definitely be back!
¿Te fue útil?
R
Richard
VIP
Gran Boston
155 reseñas
5.0
155 reseñas
Comieron hace 3 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
A wonderful restaurant, whether you adhere to a gluten free diet (as my wife and I do), or are free to eat gluten (as our friends are). Menu also features nice wines, and service is warm and attentive.
¿Te fue útil?
T
Tess
Minneapolis
1 reseña
2.0
1 reseña
Comieron hace 3 días
1. Global 2
2. Comida 1
3. Servicio 2
4. Ambiente 3
Been here several times and the food this time wasn’t great. The bread part of our grandmas bread and Ricotta toast was stale and muted the flavors. Fried artichokes were good but they’ve reduced portion sizes, pastas were fine. Typically bring out of town guests here for an elevated, fun experience- wasn’t the case this time
¿Te fue útil?
V
Vanessa
VIP
Gran Boston
2 reseñas
5.0
2 reseñas
Comieron hace 5 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 4
Our server and all of the staff were thorough and kind throughout our service. One diner had a very limited diet, making ordering off the menu difficult. Everyone was patient and kind and provided all of the options -- which was above and beyond our expectations. Everyone enjoyed their food, the sausage and lentils, branzino, and bolognese were some of our highlights! We always enjoy our dinners at Faccia a Faccia.
¿Te fue útil?
D
David
Gran Boston
1 reseña
5.0
1 reseña
Comieron hace 6 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Exceptional service, all courses delicious, unique food choices, eg lobster arancini, gelato with candied baby pine cones, all pasta dishes perfectly prepared and presented.
¿Te fue útil?
W
Whitney
VIP
Miami
6 reseñas
4.0
6 reseñas
Comieron hace 7 días
1. Global 4
2. Comida 4
3. Servicio 2
4. Ambiente 5
Cute vibey spot - nice bar in the center - food was excellent. They also have robust GF options and the GF pasta was actually good! I really enjoyed the whipped ricotta, lamb ribs, and friend artichokes. But alc and non-alc options also. TBH the worst part was the service - took 25 minutes to even greet us at the table and then she made it seem like we were bothering her just to order food. I’d hesitate to go back for a meal - likely just go back for drinks at the bar.
¿Te fue útil?
H
Helena
Gran Boston
1 reseña
1.0
1 reseña
Comieron en 12 de enero de 2025
1. Global 1
2. Comida 1
3. Servicio 4
4. Ambiente 3
Food was underwhelming at best. Very small portions, very overpriced. Everyone at the table was disappointed. Will not be coming back.
¿Te fue útil?
M
Mark
Caribe
10 reseñas
5.0
10 reseñas
Comieron en 11 de enero de 2025
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
We had a wonderful dinner experience. Great care is taken in every aspect and especially the food. We will be back.
¿Te fue útil?
D
Danielle
VIP
Chicago
7 reseñas
4.0
7 reseñas
Comieron en 10 de enero de 2025
1. Global 4
2. Comida 5
3. Servicio 4
4. Ambiente 5
Innovative, delicious food. Knowledgeable server, great team approach to service. Amazing music! A bit pricy but overall worth the experience.
¿Te fue útil?

Preguntas frecuentes

Usa el botón "Ordenar en línea" para hacer tu pedido a domicilio directamente con Faccia a Faccia.

Faccia a Faccia tiene una calificación promedio de 4.6 estrellas, según 60 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

20 ene 2025

7:00 p.m.

Reservado 58 veces hoy

Hay experiencias disponibles.

Pide a domicilio o para llevar

278 Newbury St, Boston, 02116-2427 MA

Áreas del restaurante

Información adicional

Intersección en calle
Gloucester St. and Newbury St.
Zona
Back Bay
Horarios
Cena Lun–Sáb 05:00–22:00 Dom 15:30–20:00 Brunch Sáb, Dom 12:00–15:00
Precios
más de $50
Cocinas
Italiana
Ambiente
Informal
Dress code
Informal y elegante
Parking details
Estacionamiento en vía pública
Opciones de pago
AMEX, Discover, Mastercard, Visa
Chef ejecutivo
Ken Oringer, Alex O'Connor
Adicional
Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Vegana, Vinos

Página web
https://facciaafacciaboston.com/
Número de teléfono
(857) 991-1080
Instalaciones para eventos privados
Whether it’s a business dinner for 12 or a retirement party for 100, we’ll help make your event memorable. From plated dinners to cocktail parties, our team will help you customize every detail of your event. Curate your own menu from our coastal-Italian offerings and snacks, and create a fully customized menu of select cocktails, wine and beer.

Faccia a Faccia

Haz una reservación

Pide a domicilio o para llevar

Áreas del restaurante

Información adicional

Valentine's Day Dinner

SNACKS

grandma breadUSD 8.00

stuffed olivesUSD 12.00

potato chipsUSD 22.00

carcioffi frittiUSD 18.00

whipped ricottaUSD 17.00

mozzarella sticksUSD 24.00

CRUDO

bluefin tuna tartare*USD 21.00

hamachi*USD 23.00

sicilian*USD 24.00

island creek oysters*USD 9.00

SMALL PLATES

farmer’s market saladUSD 17.00

heirloom chicoriesUSD 17.00

burrataUSD 21.00

octopusUSD 22.00

lamb ribsUSD 21.00

grilled nantucket bay scallopUSD 31.00

iberico sausageUSD 23.00

cappellettiUSD 36.00

maltagliatiUSD 41.00

squid ink trottleUSD 35.00

risotto alla vongoleUSD 36.00

paccheri bologneseUSD 38.00

rigatoni cacio e pepeUSD 29.00

tajarinUSD 95.00

seasonal pasta tastingUSD 96.00

MEATS & FISH

branzino "christmas style"USD 44.00

chicken milaneseUSD 42.00

black garlic skirt steak*USD 48.00

burger & friesUSD 21.00

black garlic skirt steakUSD 48.00

chicken milaneseUSD 41.00

grilled scituate lobsterUSD 61.00

Crudo

sicilian*USD 24.00

island creek oysters*USD 9.00

Snacks

stuffed olivesUSD 12.00

potato chipsUSD 22.00

whipped ricottaUSD 17.00

carciofi frittiUSD 18.00

mozzarella sticksUSD 18.00

Small Plates

farmer’s market saladUSD 17.00

burrataUSD 21.00

octo dogUSD 22.00

BRUNCH-ISH

cacio e pepe scrambleUSD 18.00

breakfast sandwichUSD 17.00

eggs in purgatoryUSD 19.00

pancakeUSD 15.00

eggs & baconUSD 14.00

spaghetti carbonaraUSD 26.00

squid ink trottoleUSD 35.00

SWEETS

baked sorrentinaUSD 16.00

tiramisuUSD 16.00

affogatoUSD 10.00

baci di damaUSD 9.00

formaggioUSD 13.00

SCOOPS

gelatoUSD 12.00

SorbettoUSD 12.00

DESSERT COCKTAILS

espresso martiniUSD 18.00

soleroUSD 16.00

caffe correttoUSD 15.00

SPRITZ

spa dayUSD 17.00

slice of sorrentoUSD 17.00

drop the beetUSD 18.00