Enable JavaScript to run this app.
Ir al contenido principal
Logotipo de OpenTable
  1. Inicio
  2. Estados Unidos
  3. Región de la Bahía de San Francisco
  4. Península
  5. Half Moon Bay
Fattoria E Mare, Half Moon Bay, CA

Fattoria E Mare

4.3
4.3
266 reseñas
De $31 a $50
Italiana

Haz una reservación

2 personas
7:00 p.m.
Reservado 3 veces hoy
  • Encantador
  • Ideal para disfrutar cócteles creativos
  • Ideal para disfrutar vinos finos
Fattoria e Mare ("Farm and Sea") is a vibrant Bay Area restaurant utilizing organic, sustainable ingredients sourced from local vendors. The menu will change often featuring local, fresh ingredients at their peak. As the name of the restaurant suggests, the menu places an emphasis on seafood, while also providing a range of other Venetian inspired options. Executive Chef and Owner, Pablo Estrada, immerses himself in every meal he creates. He is passionate about crafting delicious, unique dishes and ensuring all guests have a wonderful dining experience.

We were originally located in Burlingame, but have moved to a new location, nestled in the heart of downtown Half Moon Bay. Our new location allows us flexibility to serve large groups, parties of two, or anything in between. We have options for private dining experiences (e.g. work parties, birthday parties, etc.)
Happy Hour specials are offered Sunday-Thursday, 3:00-5:30. We look forward to welcoming you!

Pide a domicilio o para llevar

Eventos privados

Eventos privados

Reserva tu próximo evento con nosotros

Ver detalles

Áreas del restaurante

Información adicional

  • Ambiente
    Informal
  • Precios
    De $31 a $50
  • Cocinas
    Italiana, Pescados y Mariscos
  • Horarios
    Lun, Mar, Jue, Vie 15:00–20:30 Lun, Mar, Jue, Vie 11:30–15:00 Sáb, Dom 10:30–15:00 Sáb, Dom 15:00–21:00
  • Número de teléfono
    (650) 342-4922
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Pablo Estrada
  • Servicio de comidas
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Instalaciones para eventos privados
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Contacto para eventos privados
    Dominique : (415) 866-3732
  • Zona
    Half Moon Bay
  • Parking details
    Sin
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Se admiten perros, Vinos

Lo que dicen 266 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.5Servicio
  • 4.2Ambiente
  • 3.8Valor

RuidoModerado

266 reseñas
  1. Chris

    Nueva York

    1 reseña

    5.0

    1 reseña

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    First time….just WOW. Food. Service. Live music. Fireplace. Damn !!!

    ¿Te fue útil?

  2. Shelly

    San Francisco

    8 reseñas

    5.0

    8 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and drink with personal service….particularly like that the food courses came out with the proper timing

    ¿Te fue útil?

  3. Jim

    San Francisco

    6 reseñas

    VIP
    5.0

    6 reseñas

    Comieron en 12 de noviembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The entire experience was wonderful. Knowledgeable staff. Excellent cosmopolitan cocktail. Pacing of the food was also excellent. We had the Tagliarini and Branzino and both were outstanding!

    ¿Te fue útil?

  4. Bernie

    San Francisco

    15 reseñas

    5.0

    15 reseñas

    Comieron en 26 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Thank you Teresa and the rest of the staff, for a wonderful dining experience! We came here October 25th, 2024 on a Friday evening. Took my partner here his birthday. Our server made us feel at home and took extra care of our dining options. The food is exquisite! Chef Pablo Estrada gave us a wonder wine pairing recommendation for our meal. Who knew a bottle of rosé would pair very with branzino and bucatini! It was perfect! We can’t wait for our next visit. We love this place!

    ¿Te fue útil?

  5. Ranier

    San Francisco

    2 reseñas

    5.0

    2 reseñas

    Comieron en 17 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Lovely place good margarita! Great service and friendly staff

    ¿Te fue útil?

  6. Peter and Deborah

    San Francisco

    45 reseñas

    5.0

    45 reseñas

    Comieron en 15 de octubre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We REALLY enjoyed our dinner. The smoked heirloom tomato and mozzarella cheese was divine. The tomatoes were perfectly ripe and not the least bit mealy. The smoke was subtle and enhanced the flavors. The scallops were properly seared, not overcooked, allowing their sweetness to shine. We also enjoyed the petrale sole which was expertly prepared and the linguine al limone with prawns & clams was a hit with the entire table. We appreciated the wine list. We enjoyed engaging with our server who further enhanced our evening with her knowledge and friendly care. We'll be back!

    ¿Te fue útil?

  7. Jelly

    Las Vegas

    25 reseñas

    VIP
    3.0

    25 reseñas

    Comieron en 29 de septiembre de 2024

    1. Global 3
    2. Comida 1
    3. Servicio 5
    4. Ambiente 5
    “Braised” artichokes served cold, French toast made with no eggs, it was just microwaved chopped bread, medium roast beef sandwich served more raw than rare, polenta was a smooth, sweet corn paste with chunks of corn kernels in it. Our poor waiter tried his best to make decent substitutions but overall the food was so bad I almost felt like we were being punked or pranked. I guess my first red flag was that the place had reservations for every single time slot on a Sunday, prime brunch time. The facility is gorgeous and well thought out. When we went in at 12 noon on a Sunday, the place was practically empty and there was a very strong smell of industrial bleach. We did notice that most of the other parties were like us – with small children. So if you need a place to take your small kids and you’re not going to be picky and you care more about stroller space than anything else, this place fits the bill. I don’t think these guys are gonna last though. It’s such a shame because somebody clearly put in a lot of energy to make the space beautiful and well thought out. I wonder if their chefs quit and they just got desperate and had whoever just come in to make an impromptu, amateur meal, and hope nobody complains.

    ¿Te fue útil?

  8. Katie

    San Francisco

    2 reseñas

    4.0

    2 reseñas

    Comieron en 25 de septiembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    The food was really good and service was great. I just wish it wasn’t too pricey thus I feel it’s a bit over priced, especially for lunch which was when we were there. We didn’t have the live jazz music and the portion was smaller for lunch. And I was surprised that they are charging 3% extra if we paid by a credit card. I understand it’s common these days but for a restaurant that priced their food quite high to do that is a bit nickel and dime their customers! We went there for our 20th anniversary celebration and we noted it on our reservation but we didn’t get any acknowledgement. 😩A simple writing “happy 20th anniversary” on our desserts plate would be nice!

    ¿Te fue útil?

  9. Ila

    San Francisco

    29 reseñas

    VIP
    4.0

    29 reseñas

    Comieron en 25 de septiembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    The dishes at Fattotia E Mare are all well crafted with special attention to fresh ingredients. We enjoyed scallops and tomato soup for appetizers and shared Fettuccine Alfredo, Halibut, and Polenta for our main courses. We enjoyed a bottle of champagne and wine by the glass and finished with Peach Bread Pudding and Chocolate Lava Cake. The polenta resembled creamed corn vs Italian style polenta that I am familiar with but was still very tasty. A great dining experience for a special occasion.

    ¿Te fue útil?

  10. Ruth

    Nueva York

    6 reseñas

    VIP
    4.0

    6 reseñas

    Comieron en 24 de septiembre de 2024

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 3
    We enjoyed the food. The service was excellent. It was beautifully presented, the drinks stiff just as you would want. The cheese platter was delicious and the pastas full of flavor. My husband’s focaccia with cheeses was good but it basically cheese bread. We wouldn’t order it again. The broccoli with garlic chips was the only disappointment. Too undercooked and unwieldy to eat.

    ¿Te fue útil?

Preguntas frecuentes

Fattoria E Mare ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (650) 342-4922.

Fattoria E Mare tiene una calificación promedio de 4.3 estrellas, según 266 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 3 veces hoy

Pide a domicilio o para llevar

Mapa de Google para Fattoria E Mare

315 Main St, Half Moon Bay, 94019-1750 CA

Áreas del restaurante

Información adicional

  • Zona
    Half Moon Bay
  • Horarios
    Lun, Mar, Jue, Vie 15:00–20:30 Lun, Mar, Jue, Vie 11:30–15:00 Sáb, Dom 10:30–15:00 Sáb, Dom 15:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    Italiana, Pescados y Mariscos
  • Ambiente
    Informal
  • Dress code
    De vestir
  • Parking details
    Sin
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Pablo Estrada
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Se admiten perros, Vinos
  • Número de teléfono
    (650) 342-4922
  • Servicio de comidas
    we do prefix menus of as well can be done on catering, also we can as canapes reception,
  • Instalaciones para eventos privados
    our food it's based focused, on the region of Venezia Italy, also our menus are very seasonal, that change's on available of our farmers market,
  • Contacto para eventos privados
    Dominique : (415) 866-3732
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
Copyright © 2023 OpenTable, Inc. 1 Montgomery St, Ste 500, San Francisco CA 94104 U.S.A - Todos los derechos reservados.
OpenTable es parte de Booking Holdings, líder mundial en viajes en línea y otros servicios relacionados.
Logotipo de Booking
Logotipo de Priceline
Logotipo de KAYAK
Logotipo de Agoda
Logotipo de OpenTable