Fayuca - Permanently Closed

Native Corn TostadasCAD 10.00

with oyster mushrooms, spicy aioli and feta

Blistered Shishito PeppersCAD 6.00

pistachio, cured egg yolk

Roasted Golden Beet CevicheCAD 10.00

with avocado and carrot aguachile

GuacamoleCAD 12.00

with crispy sunchokes, pumpkin seeds and Macedonian feta

Grilled CactusCAD 14.00

with pan-fried Halloumi cheese, avocado and charred salsa verde

Grilled CauliflowerCAD 16.00

with green adobo, red sunflower seed pipian and toasted almonds

Albacore Tuna TartareCAD 15.00

with jicama, preserved lemon and green aguachile

Pan Fried Yellow Eye RockfishCAD 18.00

confit potatoes, poblano, capers

Sockeye Salmon TostadaCAD 9.00

fried parsnips, charred serrano

Sunseeker Oysters

with pickled daikon, serrano and rice vinegar

• per pieceCAD 3.00

Cured Mackerel CevicheCAD 10.00

fermented beet aguachile, roasted peanuts, sesame seeds

Black RiceCAD 28.00

with seafood chorizo, spot prawns, crispy broccoli

Grilled BC OctopusCAD 21.00

braised pork belly, swiss chard, charred cucumbers

Oxtail Fideo PastaCAD 19.00

pine nut picada, aioli

Duck BreastCAD 16.00

with flax seed mole and grilled chayote squash

Grilled Flank SteakCAD 26.00

with roasted white cabbage, charred onions, spicy birria beef broth

Lamb Belly Barbacoa

roasted butternut squash, pickled onions, salsa macha, tomatillo-avocado salsa verde, flour tortillas

• For 2 or MoreCAD 42.00

MicheladaCAD 10.00

blonde ale, tomato, petroleo, ancho salt

BugambiliaCAD 12.00

house rum, 'jamaica', grapefruit, pilsner

ChiquillaCAD 12.00

reposado tequila, ataulfo mango, 'chamoy'

QuetzalCAD 13.00

blackstrap rum, campari, pineapple, coffee

ChihuahuenseCAD 14.00

mezcal, cactus, aguachile, agave

ManeaderoCAD 14.00

mezcal, banana liqueur, ancho, smoke

MargaritaCAD 12.00

a classic with damiana-infused tequila

Mezcal JamaicaCAD 12.00

mezcal with 'jamaica'

ClásicoCAD 18.00

Botanical gin, lemon, juniper, Mediterranean tonic

Sin EnebroCAD 12.00

Fino sherry, dry vermouth, orange and aromatic tonic

GibraltarCAD 17.00

Pea blossom gin, grapefruit, thyme, dry tonic

Faculty Brewing, Blonde, Vancouver, BC 480mlCAD 7.50

33 Acres, West Coast Pale Ale, Vancouver, BC 480mlCAD 7.00

Faculty Brewing, Sour Weisse, Vancouver, BC 375mlCAD 7.50

Cedar Cider "Sidra" Sumas, BC 300mlCAD 9.00

Pacifico, Clara, Mazatlán, Sin 355mlCAD 7.00

Modelo, Negra, Tacuba, CDMX 355mlCAD 8.00

Modelo, Especial, Tacuba, CDMX 355mlCAD 8.00

Modern Times, Fruitlands, San Diego, CA 473mlCAD 12.00

Omission, Pale Ale, Portland, OR 355mlCAD 8.00

33 Acres, Schwarzbier, Vancouver, BC 355mlCAD 8.00

Yellow Dog Play Dead IPA Port Moody, BC 473mlCAD 9.00

Warsteiner Non-Alc Pilsner, Germany 355mlCAD 6.00

Cedar Cider, Quince, Sumas, BC 473mlCAD 14.00

Sidras Sagardoak, Bereziartua, Astigarraga, Spain 750mlCAD 30.00

El DiablitoCAD 7.00

ginger beer, fresh lime, pomegranate

Dickie's Ginger BeerCAD 6.00

Jarritos GrapefruitCAD 6.00

Yerba sodaCAD 6.00

yerba mate, pineapple, lemon

Tepache SueritoCAD 6.00

sparkling lemonade, tepache verjus