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Feasted Chefs Table, Stoke-on-Trent, Stoke-on-Trent

Feasted Chefs Table

5.0
5
2 reseñas
más de £40
Británica contemporánea

Haz una reservación

2 personas
7:00 p.m.
Hay experiencias disponibles.
  • Innovador
  • Ideal para grupos
  • Ideal para disfrutar vinos finos
Welcome to Feasted - Home to Chef's Table and Feasted Academy
A micro-seasonal, hyper-local tasting menu created by Cris Cohen and the F E A S T E D team, here at Chef’s Table.
In an old Pot Bank in the heart of a post industrial city, something is happening.
Where pots were once made, flavour is now being created.
This is a dining experience like no other.
Celebrating our city’s heritage, creating dishes that mean something to the city.
Dine in this unique setting, see the chefs prepare each dish right before your eyes.
Ask questions about techniqu or simply enjoy the atmosphere of being in the kitchen.
This is one of the most exclusive and unique dining experiences in the UK right now.
One table, twelve seats, nine courses

Información adicional

  • Ambiente
    Cena fina
  • Precios
    más de £40
  • Cocinas
    Británica contemporánea, Británica, Japonesa
  • Horarios
    Almuerzo Sáb 12:00–15:00 Cena Jue–Sáb 19:00–23:00
  • Número de teléfono
    07804 699947
  • Página web
    https://www.feasted.co.uk/chefs-table
  • Opciones de pago
    AMEX, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Cris Cohen

Experiencias

  • A Taste of Chef's Table

    GBP 80.00 por persona

    28 nov 2024 - 4 ene 2025
    A Taste of Chef's Table is a 6 course tasting menu. Set in an intimate and unique space , seating just 12 guests. Take your seat at Chefs Table, share the table with other curious folk who just love an experience. Menus change around every 2 months. Chef’’s Table in October 2022 by Chef Cris Cohen with the intention to raise the perception of what dining could be in a forgotten city. Celebrating Stoke on Trent’s heritage, creating dishes that define a cities gastronomy. Dine in this unique setting, see the chefs prepare each dish right before your eyes. Ask questions about technique or simply enjoy the atmosphere of being in our kitchen. This is one of the most exclusive and unique dining experiences in the UK right now.

  • Chef's Table

    GBP 120.00 por persona

    28 nov 2024 - 4 ene 2025
    Dinner at Chef's Table is a 9 course tasting menu, set in an intimate and unique space, seating just 12 guests. Chef’s Table launched in October 2022 by Chef Cris Cohen, with the intention to raise the perception of what dining could be in a forgotten city. Celebrating Stoke on Trent's rich heritage, we create dishes that define a city's gastronomy. Dine in this unique setting, see the chefs prepare each dish right before your eyes, ask questions about technique or simply enjoy the atmosphere of being in our kitchen. This is one of the most exclusive and unique dining experiences in the UK right now. **Please check booking confirmation for directions to Chef's Table**

  • Chef's Table Lunch

    GBP 70.00 por persona

    28 nov 2024 - 4 ene 2025
    Lunch at Chef's Table is a 5 course tasting menu, set in an intimate and unique space, seating just 12 guests. Chef’s Table launched in October 2022 by Chef Cris Cohen, with the intention to raise the perception of what dining could be in a forgotten city. Celebrating Stoke on Trent's rich heritage, we create dishes that define a city's gastronomy. Dine in this unique setting, see the chefs prepare each dish right before your eyes, ask questions about technique or simply enjoy the atmosphere of being in our kitchen. This is one of the most exclusive and unique dining experiences in the UK right now. **Please check booking confirmation for directions to Chef's Table**

Menú

Chapter One: Starting with Leftovers

  • Onion brioche, roast potato & marrow butter, beef broth, vegetable crisps

    Chapter Two: Feast of Yule

    • Acorn pastry, oak smoked winter squash, hen of the wood, brown butter

      Chapter Three: Winter Solstice

      • Turnip ravioli, turnip & sake veloute

        Chapter Four: Preparations for the Coming Months

        • Game & barley smoked sausage, preserved red currant, parsnip sauerkraut, honey apple & fennel glaze

          Chapter Five: In Three Staves

          • Sprout tops, pumpkin seed miso, mealworm

            Chapter Six: Around the Table

            • Koji duck breast, mole, mushroom garum, red cabbage

              Chapter Seven: Time of Transition

              • Roast chestnut icecream, mustard seed

                Chapter Eight: Can We Make a Good Trifle?

                • Poached quince, lacto damson jelly, madeleine, six towns rum eggnog, mace whipped cream

                  Chapter Nine: The End

                  • Marmite cracker, vegetable treacle, cheshire cheese, apple

                    Última actualización: 22 de noviembre de 2024

                    Lo que la gente está diciendo

                    Calificaciones y reseñas generales

                    Solo los comensales que han comido en este restaurante pueden realizar reseñas

                    5.0
                    5 de acuerdo a todas las calificaciones
                    • 5Comida
                    • 5Servicio
                    • 5Ambiente
                    • 4.5Valor

                    Ruido • Activo

                    2 reseñas

                    1. HM

                      Londres

                      1 reseña

                      5.0

                      1 reseña

                      Comieron en 13 de diciembre de 2024

                      1. Global 5
                      2. Comida 5
                      3. Servicio 5
                      4. Ambiente 5
                      This is a unique and memorable dining experience. The food is top class, the setting is atmospheric. It is an evening of story-telling, reflection and the sensation of taste. While never being overbearing, the presentation of the meal causes us to reflect on our relationship with food and nature. A great evening that I think only The Potteries could provide.

                      ¿Te fue útil?

                    2. Chris

                      Staffordshire

                      1 reseña

                      5.0

                      1 reseña

                      Comieron en 7 de diciembre de 2024

                      1. Global 5
                      2. Comida 5
                      3. Servicio 5
                      4. Ambiente 5
                      Start to finish, it might have been the best meal I’ve ever had. Certainly the best I can recall. Was a great experience sitting in the kitchen and seeing the chefs working passionately and Kris was also a great host. We’ll be going again and taking friends this time once the menu changes. Kris even gifted my wife with a birthday card. It was just an overall great experience.

                      ¿Te fue útil?

                    Preguntas frecuentes

                    Feasted Chefs Table tiene una calificación promedio de 5 estrellas, según 2 comensales de OpenTable.

                    Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

                    Haz una reservación

                    2 personas
                    7:00 p.m.
                    Hay experiencias disponibles.
                    Mapa de Google para Feasted Chefs Table

                    Studio 32, Acava, 16 Elenora St,, Stoke-on-Trent, ST4 1QE Stoke-on-Trent

                    Información adicional

                    • Zona
                      Stoke-On-Trent
                    • Horarios
                      Almuerzo Sáb 12:00–15:00 Cena Jue–Sáb 19:00–23:00
                    • Precios
                      más de £40
                    • Cocinas
                      Británica contemporánea, Británica, Japonesa
                    • Ambiente
                      Cena fina
                    • Dress code
                      Informal y elegante
                    • Parking details
                      Estacionamiento privado
                    • Public transit
                      Stoke on Trent railway station is less than 10 mins walk
                    • Opciones de pago
                      AMEX, Mastercard, Visa
                    • Chef ejecutivo
                      Cris Cohen
                    • Adicional
                      Baños unisex, Cervezas, Cócteles, Mesa del chef, Vegana, Vinos
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