Fedele's Ristorante Italiano

Antipasti E Piatti Caldi (Entree)

• Ostriche Naturale

  tasmanian oysters with shallot vinegar

  • (6)AUD 23.00
  • (12)AUD 34.00

• Ostriche Fiorentina or Patrizio

  oysters mornay with spinach or kilpatrick

  • (6)AUD 27.00
  • (12)AUD 38.00

• Insalata Estiva*AUD 22.00

  summer salad of asparagus, candied roma tomatoes, avocado, pinenut, baby corn and buffalo bocconcini with balsamic dressing

• Guance Di Bue BrasatoAUD 21.00

  slow braised ox cheeks with a baby green lentil salad, celeriac puree & a rich red wine jus

• Carpaccio Di ManzoAUD 26.00

  seared wagyu 8+ porterhouse served rare with a salad of roast pumpkin, chard leaves & spring onion with a ginger dressing

• Calamari Fritti^AUD 22.00

  fried calamari served with a salad of snow peas & sprouts, roasted cherry tomatoes with a lemon & basil sauce

• Tonno Scottato Con Risotto^AUD 25.00

  seared yellow fin tuna with a saffron & pigs ear risotto, chorizo, witlof & crayfish oil

• Arrosto Insalata GuancialeAUD 22.00

  salad cup of roasted pork cheeks, granny smith apple & pickled vegetables with chilli jam

• Antipasto^AUD 21.00

  a selection of contemporary influenced hors d'oeuvres including an assortment of seafood

  • To ShareAUD 28.00

Pasta, Riso E Gnocchi

• Anatra Arrosto RisottoAUD 27.00

  roast duck leg risotto with walnut, baby spinach & corn topped with a red wine jus

• Papardelle Con Pomodori Secchi^AUD 25.00

  papardelle with sundried tomato pesto, asparagus, raddichio & stracciatella cheese

• Fettuccine Con Filetto E Porcini^AUD 26.00

  fettuccini with sautéed eye fillet of beef, porcini mushroom, green beans, baby spinach & a gorgonzola cream sauce

• Gnocchi Con Polpette E RomescoAUD 25.00

  homemade potato gnocchi pan seared and tossed with lemon thyme chicken meatballs, tuscan cabbage & romesco sauce

• Penne Con Carne Di Maiale^AUD 25.00

  penne with pulled pork, pinenut, sultanas, spanish onion & anchovies in a white wine reduction

• Spaghetti Pangrattato^AUD 30.00

  spaghetti tossed with an odyssey of fresh seafood, with capers, chillies, tomatoes & lemon juice finished with toasted breadcrumbs

• Tortellini FedeleAUD 27.00

  homemade veal tortelini served with a sauce of cream, spinach, mushroom, pancetta & parmesan cheese

• Farfalle Al Salmone^AUD 27.00

  farfalle with atlantic salmon, confit baby fennel, dill, cherry tomato & broccolini with a saffron sauce

Contorni (Accompaniments)*

a selection of accompaniments & smaller dishes for enjoyment with your meal

• Chard LeavesAUD 12.00

  with pickled beetroot, goats cheese & sherry vinaigrette

• Wild Rocket SaladAUD 12.00

  parmesan, green bean, flaked almond & balsamic

• Mixed Garden SaladAUD 10.00

  with white balsamic

• Steak FriesAUD 8.00

• Roasted Kipfler PotatoesAUD 12.00

  with garlic, thyme & feta cheese

• Steamed Asparagus with EvooAUD 12.00

Piatti Principali (Main Courses)

• Barramundi Con RatatouilleAUD 39.00

  grilled barramundi fillet with ratatouille, capers & prosciutto, scallop ravioli, eggplant puree & wild rocket pesto

• Salmone Alla Griglia^AUD 36.00

  atlantic salmon fillet with cauliflower & pumpkin puree, buffalo ricotta, crispy soft shell prawns & a coconut cream & lemon sauce

• Aglio Pollo in CrostaAUD 35.00

  garlic crusted chicken breast with roasted white zucchini, basil & olives, ricotta gnocchi & tomato chutney with a white wine reduction

• Petto D'anatra Affumicato^AUD 39.00

  smoked duck breast with wild rice pilaf, sautéed greens & hmong sausage with a pepper sauce

• Medaglioni Di Cervo^AUD 38.00

  venison medallions served with sautéed mushroom, sweet potato, zucchini & hazelnut, with haloumi cheese & a juniper berry scented sauce

• Agnello Rosemarino^AUD 38.00

  rosemary salt roasted lamb rack with brique pastry of braised lamb, pea & mint puree & saffron cream

• Di Maiale Alla GrigliaAUD 35.00

  grilled rib eye of pork with black barley, carrot & ginger ragout, confit baby fennel & tomato coulis

• Filetto Di ManzoAUD 41.00

  chargrilled eye fillet of beef with chermoula potato, bacon & spinach, asparagus & onion jam with a red wine jus

• Wagyu Di ManzoAUD 69.00

  350g wagyu marble 8+ porterhouse with roast kipfler potato, tuscan cabbage & asparagus with red wine jus

• Zucca Involtini*AUD 29.00

  involtini of roasted pumpkin, azuki beans & chard leaves, with a side of roast white zucchini, olives, basil & asparagus with chilli jam

Dolci (Dessert)

• Panna Cotta Al Limone^AUD 16.00

  lemon panna cotta with lime mousse, galliano strawberries, lime sorbet & streusel

• Mango Caramellato E RicottaAUD 16.00

  caramelised mango with ricotta hot cake, passionfruit yoghurt, vanilla ice cream & cointreau sauce

• Gelato E Sorbet^AUD 15.00

  our selection of house made ice creams and sorbets

• Amor Di CioccolatoAUD 19.00

  soft centre chocolate pudding with vanilla profiterole, chocolate gnocchi, macadamia nut & pears with pear sorbet

• Tiramisu Di FedelesAUD 16.00

  our traditional italian dessert with strega & galliano liqueurs with a coffee anglais sauce

• Formaggi^AUD 25.00

  a platter with a selection of premium & imported cheese, dried fruit & nuts, served with homemade lavosh, walnut & raisin bread & quince paste