Filippa's Restaurant

Appetizers

• AranciniUSD 12.00

  Italian rice balls, prosciutto, asiago and tomato sauce

• Calamari FrittiUSD 14.00

  Seasoned calamari, lemon, caper and white wine sauce

• Burrata CapreseUSD 13.00

  Burrata mozzarella, vine ripened tomatoes, torn basil, EVOO and balsamic glaze

• MusselsUSD 13.00

  Steamed with garlic, tomatoes, white wine and crostini

• Tenderloin Tips*USD 15.00

  Angus steer tenderloin, roasted mushroom, gorgonzola cheese, chop house onion and Filippa's zip sauce

• Sausage & PeppersUSD 13.00

  Tri color peppers, banana peppers, onions, yukon gold potatoes, tomatoes

• Shrimp alla Filippa'sUSD 15.00

  Sauteed in olive oil and garlic, tomato, red pepper flakes, white wine

Soups + Salads

Add Chicken | $6, Add Salmon | $9, Add Tenderloin | $9, or Add Shrimp | $3 pc

• MinestroneUSD 5.00

• Soup of the DayUSD 5.00

• Lobster BisqueUSD 7.00

• Clam ChowderUSD 6.00

• Traverse CityUSD 14.00

  Mixed greens, red onions, dried cherries, apples, blue cheese, candied pecans. Served with raspberry vinaigrette dressing

• CaesarUSD 13.00

  Romaine lettuce, croutons, and shaved Parmesan

• Salmon SaladUSD 20.00

  Grilled Atlantic salmon over mixed greens with mandarin oranges, Traverse City dried cherries, candied pecans, crumbled blue cheese, tomatoes. Tossed with lemon basil vinaigrette

• Beef & Bleu*USD 20.00

  Tenderloin tips seared in cast iron skillet with cajun spices, then served over baby greens with blue cheese, crispy bacon, sun dried tomatoes, toasted almonds with balsamic vinaigrette

Wraps + Sandwiches

Wraps - warm flour tortilla, stuffed rolled & grilled. Served with soup, salad or fries. Sandwiches - served with soup, salad or fries

• Chicken & AvocadoUSD 14.00

  Grilled chicken, avocados, red onions, mixed greens, mozzarella and balsamic glacé

• VegetarianUSD 14.00

  Roasted vegetables, feta cheese and balsamic

• Blackened SalmonUSD 15.00

  Blackend salmon, red onions, baby greens, avocados, and tartar sauce

• Chicken CaesarUSD 14.00

  Grilled chicken breast, crisp romaine lettuce, parmigiana and Caesar dressing

• UHY CubanaUSD 15.00

  Slow roasted pull pork, ham, swiss cheese, pickles, and mustard. Served on a Cubano roll

• French DipUSD 16.00

  Sliced prime rib of beef, caramelized onions, provolone cheese and zip sauce. Served on Italian bread

• Chicken ClubUSD 14.00

  Fajita style chicken on a croissant with bacon, red onion, mozzarella, cheddar, lettuce, tomatoes and mayo

• Johnny De*USD 17.00

  Open face ribeye steak topped with sauteed onions, mushrooms, and pepper jack cheese and Filippa's zip sauce

• Burger alla Griglia*USD 14.00

  Fresh ground sirloin burger. Grilled to your liking on a brioche bun with lettuce, tomato and red onion

Homemade Pasta

Served with soup of the day or garden salad. Add Chicken | $6, Add Chicken | $6, Add Salmon | $9, Add Tenderloin | $9, or Add Shrimp | $3 pc

• Eggplant ParmigianaUSD 20.00

  Breaded, chargrilled eggplant. Baked with mozzarella cheese and marinara sauce

• Linguine allo ScoglioUSD 25.00

  Olive oil, garlic, shrimp, calamari, mussels, clams. Lightly spiced tomato sauce

• Strozzapretti NorcinaUSD 22.00

  Italian sausage, tomato, cream, white truffle oil

• Shrimp ScampiUSD 23.00

  Garlic, olive oil, lemon, angel hair pasta, butter and white wine sauce

• Lasagna al FornoUSD 19.00

  House-made lasagna

• Rigatoni alla VodkaUSD 19.00

  Prosciutto, tomato, vodka cream sauce

• Gnocci CasarecciUSD 18.00

  Homemade potato dumpling with cream, cheese and Italian sausage

• Caccio e PeppeUSD 19.00

  Spaghetti, pecorino Romano cheese, coarse black pepper

• Spinach RavioliUSD 19.00

  Ravioli pasta filled with ricotta with fresh tomato basil sauce. Parmigiana cheese in an egg cream sauce

• Spaghetti & MeatballsUSD 19.00

  House-made meatballs and tomato basil sauce

Pollo / Vitello

Served with soup of the day or garden salad

• MarsalaUSD 19.00

  Saute chicken or veal. Marsala wine mushroom sauce. Served with veggies

• PiccataUSD 19.00

  Saute chicken or veal. Mushrooms, garlic, lemon, white wine butter sauce. Served with veggies

• ParmigianaUSD 19.00

  Chicken or veal. Topped with tomato sauce, mozzarella, parmigiana and baked. Served with a side of pasta

• SicilianoUSD 19.00

  Chicken or veal. Breaded with Italian seasoned breadcrumbs served with Amoghio sauce, and veggies

• Pollo MariaUSD 21.00

  Breaded chicken, sauteed spinach, prosciutto, melted cheese, and lemon sauce

• Pollo di BacciUSD 22.00

  Crispy chicken breast and cheese filled bacci pasta topped with spinach, sundried tomato and cream

Pesce / Fish

Served with soup of the day or garden salad

• Grilled Atlantic SalmonUSD 24.00

  Chard grilled salmon. Served with lemon beurre Blanc and vegetable

• Lake PerchUSD 23.00

  Pan-fried, topped with lemon, capers, garlic and wine sauce. Served with veggies

• Wallaye al LemoneUSD 25.00

  Lemon caper, butter sauce. Served with veggies

Butcher Shop

Served with soup of the day or garden salad

• Filet Mignon*

  Angus 1855 filet char grilled. Served with vegetable and Filippa's zip sauce

  • 6 Oz.USD 36.00

• NY Strip Steak*

  Angus 1855 grilled NY strip steak. Served with veggies, and Filippa's zip sauce

  • 12 Oz.USD 35.00