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  1. Inicio
  2. Estados Unidos
  3. Fresno/Valle de San Joaquín
  4. Groveland
  5. Tuolumne
Firefall Ranch at Yosemite, Groveland, CA

Firefall Ranch at Yosemite

4.2
4.2
20 reseñas
más de $50
Internacional

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
  • Encantador
  • Elegante
  • Ideal para disfrutar vinos finos
Firefall Ranch would like to welcome our new Executive chef, Jorge Houghton. We are excited to announce that our YOVA restaurant is now open and accepting reservations! We are open Thursday, Friday, Saturday, and Sundays from 6pm-9pm.

Don't forget to check out our Tavern restaurant as well. The Tavern does not require reservations and is open 7 days a week for Breakfast 7am-11am, Lunch 12pm-4pm, and Dinner 5pm-9pm.

Áreas del restaurante

Información adicional

  • Ambiente
    Comedor elegante
  • Precios
    más de $50
  • Cocinas
    Internacional, Argentina, Francesa
  • Horarios
    Mié–Dom 18:00–21:00
  • Número de teléfono
    (209) 379-6820
  • Dress code
    De vestir
  • Chef ejecutivo
    Jorge Houghton
  • Zona
    Tuolumne
  • Intersección en calle
    We are directly off of Highway 120 in Groveland California.
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hoguera exterior, Mesa del chef, Opciones libres de gluten, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores

Lo que dicen 20 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.2
4.2 de acuerdo a calificaciones recientes
  • 4.2Comida
  • 4.5Servicio
  • 4.5Ambiente
  • 3.9Valor

RuidoModerado

Reconocido por

  • Fresno/Valle de San Joaquín

    Innovador

20 reseñas
  1. Delia

    Costa central

    2 reseñas

    4.0

    2 reseñas

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Restaurant was amazing and ambience was tranquil. Small portions for the prices, but food was delicious.

    ¿Te fue útil?

  2. Kirk

    San Francisco

    1 reseña

    1.0

    1 reseña

    Comieron en 10 de noviembre de 2024

    1. Global 1
    2. Comida 4
    3. Servicio 1
    4. Ambiente 4
    Didn’t honor our open table reservation and sat us at the bar and forgot us

    ¿Te fue útil?

  3. Pat and Bob

    San Francisco

    5 reseñas

    4.0

    5 reseñas

    Comieron en 24 de octubre de 2024

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 4
    The osso buco was tasty but very small amount of lamb. Lamb was in small pieces and when combined with gnocchi, it was primarily like gnocchi soup. I did not care for the presentation. The foccacia and dips were tasty as were the salad, wine and Tiramisu. I think the entree was overpriced. The interior of restaurant is very nice and service was excellent.

    ¿Te fue útil?

  4. Evelyn

    San Francisco

    20 reseñas

    VIP
    4.0

    20 reseñas

    Comieron en 5 de octubre de 2024

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 3
    Still a few kinks to work out. New chef is doing a good job. The octopus appetizer was one of the best I’ve ever had. Real skill to get the smokiness and keep the flavor and moisture. Venison wax perfectly cooked, good presentation, balance of flavors. Boar chops were not the best quality, pretty tough and fat not rendered properly but there was flavor. I suggested they use a local source, Rawhide meats, to get better quality chops. We were comped our desserts because of the tough chops which was a positive response. Deserts were fabulous, pot du crème and poached pear in white wine. Great selection of wines. Our server, Mary was wonderful, moving us from a table for four to a table for two when our friends were unable to come. Mary had not been told about the comped desserts but took care of it and gave us our local discount without a problem. Next time I’ll try the Whole Branzino!

    ¿Te fue útil?

  5. Maria

    San Francisco

    1 reseña

    2.0

    1 reseña

    Comieron en 29 de septiembre de 2024

    1. Global 2
    2. Comida 3
    3. Servicio 2
    4. Ambiente 4
    Firefall is a beautiful resort and it just opened its fine dining restaurant Yova in addition to its more casual tavern. 6 of us had dinner at Yova and were not overly impressed for the prices charged. Several things that could be improved. One person ordered the rib eye steak with mashed potatoes and it was lukewarm. We had to go find the waitress to ask for the dish to be heated up, and it still came back lukewarm. One person ordered the pasta with lobster and it was a minuscule size portion. The white wine should have been served and stored in an ice bucket. The waitress never came back to re-pour our wine. While I wouldn't expect this in a more casual setting, the restaurant is described as "fine dining". Maybe we will retry Yova after it's been open longer and worked out the kinks. We hope it succeeds as it's nice to have restaurant options in the area. I will say the bartender in the tavern was awesome.

    ¿Te fue útil?

  6. Cheryl

    Gran Boston

    9 reseñas

    4.0

    9 reseñas

    Comieron en 26 de septiembre de 2024

    1. Global 4
    2. Comida 5
    3. Servicio 3
    4. Ambiente 5
    Dinner was delicious. Atmosphere is beautiful. It’s a fairly new restaurant and service was slow. I’m sure that will improve in time.

    ¿Te fue útil?

  7. Ilka

    Cincinnati

    1 reseña

    VIP
    5.0

    1 reseña

    Comieron en 22 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We had a wonderful server and amazing food. We will definitely be back!

    ¿Te fue útil?

  8. Denise

    San Francisco

    31 reseñas

    VIP
    3.0

    31 reseñas

    Comieron en 15 de septiembre de 2024

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 5
    We were so excited to eat here. We love Rush Creek and will drive the 25 minutes, just to eat there. Since they’re related, we had high hopes. First let me say that the restaurant is beautiful and our waitress, Linda, was really wonderful. The food however was sadly disappointing. The octopus was tough and a little slimy. My Branzino was $59 and came whole with no accompaniments. I would have really liked if they could debone it table side at least, for that price. My husband’s Boar chops were very tough. We ordered the foraged mushrooms for our side and they had no flavor at all. We were really looking forward to a new restaurant option up here. It is very over priced and the value is not great. We really hope they can figure it out because we would like them to be successful.

    ¿Te fue útil?

  9. Ken

    San Francisco

    9 reseñas

    5.0

    9 reseñas

    Comieron en 8 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Locals out for dinner our first visit started with drinks at the Tavern full bar and we both loved our specialty drinks. We had dinner at the restaurant all our dishes were very tasty and great service from everyone.

    ¿Te fue útil?

  10. Steve

    Phoenix

    1 reseña

    5.0

    1 reseña

    Comieron en 6 de septiembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The menu is unique and our meal was undoubtedly the best we had on our week-long vacation. Our server was attentive to all our needs. I highly recommend this restaurant if you are looking for a fine dining experience on your Yosemite adventure.

    ¿Te fue útil?

Preguntas frecuentes

Firefall Ranch at Yosemite tiene una calificación promedio de 4.2 estrellas, según 20 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 2 veces hoy
Mapa de Google para Firefall Ranch at Yosemite

24025 CA-120, Groveland, 95321 CA

Áreas del restaurante

Información adicional

  • Intersección en calle
    We are directly off of Highway 120 in Groveland California.
  • Zona
    Tuolumne
  • Horarios
    Mié–Dom 18:00–21:00
  • Precios
    más de $50
  • Cocinas
    Internacional, Argentina, Francesa
  • Ambiente
    Comedor elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Chef ejecutivo
    Jorge Houghton
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Hoguera exterior, Mesa del chef, Opciones libres de gluten, Salón privado, Se admiten perros, Vegana, Vinos, Vista, Zona exterior para fumadores
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  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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