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  4. San Diego
  5. Mission Bay

Firefly at the Dana Mission Bay

3.8
3.8
210 reseñas
Hasta $30
Americana contemporánea
  • Ideal para cenas al aire libre
  • Ideal por sus vistas panorámicas
  • Apto para niños
With a contemporary atmosphere and innovative cuisine unique to the California region, Firefly is the perfect destination for a relaxing meal or an end-of-the-day cocktail. Beautiful views of Mission Bay and Sea World's summer fireworks are available from all outdoor and most indoor tables. An excellent choice for a group or a romantic evening for two. Chef Eric Manuel, a San Diego native, creatively presents the area's best seasonal, local ingredients in a modern style that is sure to please a variety of tastes. Many items are designed to be shared. We offer many wines by the glass, wine and local micro brew tasting flights, and happy hour everyday from 3:30pm - 5:30pm. Visiting us reminds you why it’s so good to be in San Diego. We look forward to seeing you soon!

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Información adicional

  • Ambiente
    Informal
  • Precios
    Hasta $30
  • Cocinas
    Americana contemporánea, Mundial, internacional
  • Horarios
    lun–jue, dom 06:30–22:30 vie, sáb 06:30–23:00 Desayuno Todos los días 06:30–12:00 Desayuno tardío lun–jue, dom 09:00–15:00 vie, sáb 09:30–15:00 "Happy Hour" Todos los días 15:00–17:00 Cena lun–jue, dom 17:00–21:30 vie, sáb 17:00–22:00
  • Número de teléfono
    (619) 225-2125
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Chef ejecutivo
    Eric Manuel
  • Contacto para eventos privados
    Juan Becerra : (619) 225-2125 ext. 3156
  • Zona
    Mission Bay
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Variedad, Vinos, Vista

Lo que dicen 210 personas

Calificaciones y reseñas generales

3.8
3.8 de acuerdo a todas las calificaciones
  • 3.9Comida
  • 3.8Servicio
  • 3.7Ambiente
  • 0.2Valor

RuidoModerado

210 reseñas
  1. Newportdiner

    Condado de Orange

    9 reseñas

    VIP
    5.0

    9 reseñas

    Comieron en 13 de noviembre de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We were staying at the Dana this weekend. Ended up having dinner and brunch at the Firefly. Saturday night dinner on the patio was great. The atmosphere was nice, the food great and they had good live music which was an added bonus! Sunday brunch is nothing fancy, but they have an omelette bar and lots of other food choices available. Fruit and pancakes were great too.

    ¿Te fue útil?

  2. Comensal de OpenTable

    San Diego

    16 reseñas

    4.0

    16 reseñas

    Comieron en 18 de julio de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 1
    We sat inside because we didn't want to sit in the sun or next to a big noisy group. It was loud inside. The blenders were startling loud and annoying. The small plates and appetizers were delicious and surprisingly a great value compared to the entrees. They were very pricey. We ordered one to share, the sea bass for $26! It was delicious, but very expensive compared to the other small plates and appetizers. The view was the crowded pool scene. I was impressed with the food and decor, not the location and the annoying bar noise.

    ¿Te fue útil?

  3. opentablefan

    Palm Springs

    394 reseñas

    4.0

    394 reseñas

    Comieron en 7 de julio de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    What a find - a great location, amazing happy hour menu simply delicious regular menu and reasonable. Enrico and Sydney are fantastic servers - they made our two experiences even more delightful. Dog Friendly too.

    ¿Te fue útil?

  4. JBM3

    San Diego

    6 reseñas

    5.0

    6 reseñas

    Comieron en 11 de junio de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I never would have picked this part of town or a restaurant in a hotel for a date night, but I discovered that there was live music at the Firefly that night and took a chance. It was worth it. The atmosphere is beautiful, with the bay and boats in the background. It's a bit playful, since there may be hotel guests in the nearby pool, and kids on vacation eating a late dinner, but that added to the experience. The waitstaff was on point and friendly. The live music was a bonus, I don't think it is always present. The menu was safe and predictable, but the execution was flawless and delicious.

    ¿Te fue útil?

  5. Comensal de OpenTable

    San Diego

    1 reseña

    2.0

    1 reseña

    Comieron en 25 de mayo de 2016

    1. Global 2
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2
    We had dinner here at the end of a business meeting. While the reviews were good, my entree of sea bass with the mushroom risotto was underwhelming. The risotto was light and flavorful but the sea bass was severely over cooked and had the texture of a swordfish and had minimal flavor. Sea bass is supposed to be moist and flaky. The worst sea bass dish ever. Then, we were informed the credit card machine broke and the waitress requested cash for our meal, directing me to an ATM in the hotel lobby. The only reason I'm giving it two stars is because the blood orange cheesecake was excellent. There are much better options elsewhere in San Diego.

    ¿Te fue útil?

  6. phyl

    San Diego

    97 reseñas

    5.0

    97 reseñas

    Comieron en 9 de mayo de 2016

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We usually avoid hotel restaurants but were so glad we found this one! Our first visit was when my cousin was staying there. We meet and had a great meal. We went back last week and had an exceptional dinner. The sea bass was perfect and all of the sides were great. We ate outside with live music (on Saturday and Sunday from 7 to 9) and had a fun time.

    ¿Te fue útil?

  7. Comensal de OpenTable

    Sídney

    1 reseña

    1.0

    1 reseña

    Comieron en 24 de abril de 2016

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 2
    My wife and three teenage children went to Firefly for dinner to celebrate the end of a great two week holiday and were very disappointed. Food was average quality and the service made us feel very rushed. There was also music by a performer who kept playing his own (very average) music. Someone needs to tell him he needs to learn some covers!

    ¿Te fue útil?

  8. LaurieI

    San Diego

    23 reseñas

    VIP
    3.0

    23 reseñas

    Comieron en 10 de abril de 2016

    1. Global 3
    2. Comida 5
    3. Servicio 5
    4. Ambiente 2
    Food and service was good. It was nice to hear the acoustic guitar outside. The interior has little ambiance, however. It was mostly families with kids when we were there for dinner on a Saturday night. Our server was delightful and all the food was good. I also thought the wines by the glass were reasonably-priced.

    ¿Te fue útil?

  9. SMP3

    Condado de Orange

    18 reseñas

    4.0

    18 reseñas

    Comieron en 4 de abril de 2016

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Great food

    ¿Te fue útil?

  10. DanS

    Los Ángeles

    9 reseñas

    3.0

    9 reseñas

    Comieron en 26 de marzo de 2016

    1. Global 3
    2. Comida 3
    3. Servicio 2
    4. Ambiente 5
    Slow service and so so food

    ¿Te fue útil?

Preguntas frecuentes

Firefly at the Dana Mission Bay ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (619) 225-2125.

Firefly at the Dana Mission Bay tiene una calificación promedio de 3.8 estrellas, según 210 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

No disponible en OpenTable

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Mapa de Google para Firefly at the Dana Mission Bay

1710 W Mission Bay Drive, San Diego, 92109 CA

Información adicional

  • Zona
    Mission Bay
  • Horarios
    lun–jue, dom 06:30–22:30 vie, sáb 06:30–23:00 Desayuno Todos los días 06:30–12:00 Desayuno tardío lun–jue, dom 09:00–15:00 vie, sáb 09:30–15:00 "Happy Hour" Todos los días 15:00–17:00 Cena lun–jue, dom 17:00–21:30 vie, sáb 17:00–22:00
  • Precios
    Hasta $30
  • Cocinas
    Americana contemporánea, Mundial, internacional
  • Ambiente
    Informal
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Eric Manuel
  • Adicional
    Almuerzo de fin de semana, Asientos en la barra, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Comida al aire libre, Comida para llevar, Hora feliz, Mesa del chef, Opciones libres de gluten, Para no fumadores, Promoción nocturna, Restaurante bar, Trae tu propio vino, Variedad, Vinos, Vista
  • Número de teléfono
    (619) 225-2125
  • Contacto para eventos privados
    Juan Becerra : (619) 225-2125 ext. 3156
  • Política de privacidad
  • Términos de uso
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  • Preferencias de cookies
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