forage

Snacks

• Award-Winning Seafood ChowderCAD 8.00

  chicharrón, quail's egg

• Charcuterie & Local Cheese BoardCAD 22.00

  chicken liver parfait, house pickles and ferments, IPA mustard

• Duck RiletteCAD 14.00

  huckleberry gastrique, sunchoke crackling, brown butter

• Pan Bread In Cast IronCAD 10.00

  spicy honey, local cheddar

• Fresh BC Oysters*

  kelp mignonette, house kimchi

  • eachCAD 3.00
  • For ½ DozenCAD 15.00

• Vietnamese Style Bison CarpaccioCAD 18.00

  sweet soy, crispy shallot, hazelnuts

Land

• Grand Fir Smoked Duck BreastCAD 35.00

  duck floss, liver parfait on brioche, haskap berry, gewurztraminer poached pear

• Farmer's Pork DuoCAD 34.00

  winter squash, apple, parsley root puree, fermented chili glaze

• Canadian Bison Ranch Butcher's Cut SteakCAD 43.00

  king oyster mushroom, marrow roasted potato, sweet onions, celeriac, radish

• Lamb Neck FettucineCAD 27.00

  fennel lamb sausage, rapini, arugula, soft egg, nostrala cheese

Soil

• Foraged and Cultivated MushroomsCAD 16.00

  Okanagan goat cheese, grilled caraway rye

• Brown Butter GnocchiCAD 19.00

  squash puree, oyster mushrooms, cheddar, wild garlic

• Beet & Roasted Carrot SaladCAD 22.00

  kraut vinaigrette, whipped neufchatel, hazelnut praline, caraway rye

Sea

• Slow Cooked SalmonCAD 33.00

  chickpea miso glaze, ikura, wild rice furikake, compressed daikon, tamari cured egg yolk

• Albacore Tuna CrudoCAD 26.00

  hazelnut mushroom soil, red russian garlic crema, sunchoke chips, preserved chantrelles

• Pan Seared Sablefish with Crispy SkinCAD 36.00

  smoked sablefish belly croquettes, horseradish creme fraiche, compressed rutabaga, stinging nettle chips

• Qualicum Bay ScallopsCAD 28.00

  house pancetta, pickled sunchoke, uni emulsion, scallop XO

Sweets

• Elderflower and Fromage Frais Cheese PuffCAD 13.00

  ice cream, cordial, Unruly Gin-spiked blueberries

• Coffee Chocolate BarCAD 12.00

  hazelnut mocha, coffee cream, praline crunch powder, caramalized yogourt gelée

• Baker's GardenCAD 13.00

  a vegetable inspired creation, hazelnut olive oil squash cake, seasonal accompaniments

• Lemon MousseCAD 12.00

  bergamot and lemon sorbet, almond raspberry sablée, citrus royal

Filtered Water Fundraising for Cheakamus Centre

50% of the proceeds from the sale of this water go towards garden enhancements at Cheakamus Centre a 420 acre ecological reserve and education facility in Squamish, BC. Programs are delivered to 6700 students each year- programs that give students hands on learning around aquatic, forest and food eco systems with a focus on environmental stewardship

• Filtered Water Fundraising for Cheakamus Centre

  • SparklingCAD 3.00
  • StillCAD 3.00

Drink

BC Craft Beer on Tap

• Hoyne 'Hoyner' Pilsner - Victoria

  • 16 OzCAD 7.00

• Dogwood Brewing 'Organic Fest'- Vancouver

  • 16 OzCAD 9.00

• Strange Fellows 'Jongleur' Belgian Wit - Vancouver

  • 16 OzCAD 7.00

• Four Winds Saison - Delta

  • 16 OzCAD 7.00

• Mount Arrowsmith Blonde Ale - Parksville

  • 16 OzCAD 7.00

• Tofino Brewing 'Tuff Session' American Pale Ale - Tofino

  • 16 OzCAD 7.00

• 33 Acres 'Of Life' California Common - Vancouver

  • 16 OzCAD 7.00

• Off the Rail 'Buddha's Priest' Esb - Vancouver

  • 16 OzCAD 7.00

• Powell Street Brewery 'Dive Bomb' Dark Ale - Vancouver

  • 16 OzCAD 7.00

• Crannog 'Back Hand of God' Stout - Sorrento

  • 16 OzCAD 9.00

• Yellow Dog 'Go Fetch' Lime Ginger Sour - Port Moody

  • 16 OzCAD 7.00

• Driftwood 'Fat Tug' Ipa - Victoria

  • 16 OzCAD 9.00

• Mayne Island 'Forager' - Mayne Island

  • Bottle (330ml)CAD 9.00

Forage Beer Flights

• Forage Beer FlightsCAD 12.00

  3 x 6oz pours of any of our draft beers, plus a feature snack

Seasonal Cocktails

• Forage Negroni

  Sheringham gin, The Woods Spirit Co. Amaro, Odd Society Vermouth, orange peel

  • 2 OzCAD 14.00

• The Brutus

  vodka, Walter clamato juice, smoked chicharron, crackling & fennel salt

  • SingleCAD 9.00
  • DoubleCAD 12.00

• Forage 75

  Evolve 'Effervescence' sparkling wine, Victoria Spirits 'Empress' gin, fresh lemon

  • 1 OzCAD 12.00

• West End Old Fashioned

  Forty Creek whisky, orange peel, bitters, house brandied cherry

  • 2 OzCAD 14.00

• Unruly Sour

  Unruly gin, house made honey cordial, egg whites, grapefruit bitters

  • 2 OzCAD 14.00

• Barrel Aged Boulevardier

  Okanagan Spirits BRBN, The Woods Spirit Co. Amaro, Odd Society Vermouth, bittered sling bitters

  • 2 OzCAD 16.00

• Seasonal Collins

  Odd Society Wallflower Gin, seasonal syrup, lemon

  • 2 OzCAD 12.00

BC Wine Flights

• BC Wine Flights

  • 3 Wines of 2 Oz Each ForCAD 18.00
  • Pair with Local Cheese - One CheeseCAD 7.00
  • Pair with Local Cheese - Two CheesesCAD 11.00

Wine by the Glass

Ask your server about 8oz pours. **Indicates wine on tap

Whites

• Nv Evolve 'Effervescence'

  • Glass (5 Oz)CAD 10.00

• Nv Stoneboat Vineyards 'Piano' Brut

  • Glass (5 Oz)CAD 11.00

• 2017 Nichol Pinot Gris

  • Glass (5 Oz)CAD 14.00

• 2017 La Frenz Sauvignon Blanc

  • Glass (5 Oz)CAD 12.00

• 2017 Wild Goose Pinot Blanc

  • Glass (5 Oz)CAD 12.00

• 2017 Culmina 'Unicus' Gruner Veltliner

  • Glass (5 Oz)CAD 16.00

• 2016 Little Farm Riesling

  • Glass (5 Oz)CAD 14.00

• 2016 Niche Gewurtztraminer

  • Glass (5 Oz)CAD 12.00

• Liquidity Viognier**

  • Glass (5 Oz)CAD 12.00

• 2016 Meyer Family Chardonnay 'Mclean Creek'

  • Glass (5 Oz)CAD 16.00

Rosés

• Okanagan Crush Pad Rosé**

  • Glass (5 Oz)CAD 12.00

Reds

• 2016 Blue Mountain Pinot Noir

  • Glass (5 Oz)CAD 16.00

• 2016 Stag's Hollow Grenache

  • Glass (5 Oz)CAD 14.00

• Bartier Bros. Cabernet Franc**

  • Glass (5 Oz)CAD 14.00

• 2013 Kettle Valley Merlot

  • Glass (5 Oz)CAD 12.00

• Bartier Bros. Syrah**

  • Glass (5 Oz)CAD 14.00

• Covert Farms 'Mdc'**

  • Glass (5 Oz)CAD 12.00

• 2014 Pentage Temperanillo

  • Glass (5 Oz)CAD 14.00

Craft Cider

• Sea Cider 'Pippins' Vancouver Island

  • Glass (5 Oz)CAD 9.00

• Naramata Cider Company Dry Pear Cider, Naramata

  • Bottle (355ml)CAD 6.00