Antipasti Appetizers
Sarde in Saor (Venetian)EUR 23.00
Venetian-style sardines (The Venetians)
Crudo di Pesce (Classic)EUR 65.00
Raw seafood platter (The Classics)
Carpaccio di Costata Frollata 365 Giorni (Venetian)EUR 40.00
Ribeye carpaccio dry-aged 365 days (The Venetians)
Caesar Salad di Gallina Veneta (Classic)EUR 29.00
Caesar salad with Venetian hen (The Classics)
Uovo in Camicia e Tartufo Nero (Classic)EUR 40.00
Poached egg and black truffle (The Classics)
Sedano Rapa Levistico e Quinoa Soffiata (Classic)EUR 23.00
Celeriac with lovage and puffed quinoa (The Classics)
Baccalà Mantecato con Polenta Fritta (Venetian)EUR 25.00
Venetian whipped cod with fried polenta (The Classics)
Ostrica Concava Tipo Speciales (Classic)EUR 6.00
Premium cupped oysters (The Classics)
- Per pieceEUR 6.00
Pane, Burro e Acciughe (Classic)EUR 35.00
Bread butter and anchovies (The Classics)
Burrata Radicchio Tardivo e Melagrana (Classic)EUR 27.00
Burrata with radicchio tardivo and pomegranate (The Classics)
Paleta Joselito Gran Reserva (Classic)EUR 40.00
Joselito Gran Reserva ham (The Classics)
Primi First Courses
Risotto alla Milanese con Ossobuco (Classic)EUR 45.00
Risotto alla Milanese with ossobuco (The Venetians)
Spaghetti alla Carbonara (Classic)EUR 28.00
Spaghetti alla Carbonara (The Classics)
Tagliolini al Tartufo Nero (Classic)EUR 58.00
Fresh egg pasta with black truffle (The Classics)
Spagheti' alla Busara (Venetian)EUR 45.00
Spaghetti alla Busara (The Venetians)
Tortelli di Zucca Nocciola e Salvia (Classic)EUR 35.00
Pumpkin tortelli with hazelnut and sage (The Classics)
Gnocchi al Ragù d'Anatra Muta (Venetian)EUR 34.00
Gnocchi with Muscovy duck ragù (The Venetians)
Secondi Second Courses
Tagliata di Fegato alla Veneziana (Venetian)EUR 43.00
Venetian-style veal liver (The Venetians)
Ganasseta Brasata all’Amarone (Venetian)EUR 42.00
Veal cheek braised in Amarone (The Venetians)
Rana Pescatrice Cardi e Cavolfiore (Venetian)EUR 48.00
Monkfish with cardoons and cauliflower (The Venetians)
Filet Mignon con Biet'le e Funghi di St'agione (Classic)EUR 52.00
Filet mignon Swiss chard and seasonal mushrooms (The Classics)
Verdure Arrostite e Hummus (Classic)EUR 37.00
Roasted vegetables and hummus (The Classics)
Bistecca di Cavolfiore con Salsa Verde e Mandorle (Classic)EUR 35.00
Cauliflower “steak” with salsa verde and almonds (The Classics)
Zuppa di Pesce e Crost'ach (Venetian)EUR 48.00
Seafood soup (The Venetians)
Filetto di Manzo alla Rossini (Classic)EUR 80.00
Beef fillet Rossini (The Classics)
Cheeseburger di Costata (Classic)EUR 37.00
Ribeye cheeseburger (The Classics)
Dolci Desserts
Tiramisu (Venetian)EUR 18.00
Tiramisu (The Venetians)
Frittelle Veneziane (Venetian)EUR 14.00
Sweet Venetian fritters (The Venetians)
Millefoglie al Cioccolato (Classic)EUR 22.00
Chocolate millefoglie (The Classics)
Coppa Malaga (Classic)EUR 18.00
Malaga raisin gelato (The Classics)
Millefoglie con Ribes (Classic)EUR 20.00
Red currant millefoglie (The Classics)
Selezioni di Formaggi (Classic)EUR 35.00
Cheese platter (The Classics)
Gelato alla Castagna Cioccolato Bianco e Cacao (Classic)EUR 22.00
Chestnut gelato with white chocolate and cocoa (The Classics)
Selezioni di Torte Fatte in Casa (Classic)EUR 18.00
Selection from our homemade cakes (The Classics)
Panettone Artigianale con Gelato alla Vaniglia (Classic)EUR 18.00
House-made panettone with vanilla gelato (The Classics)
