Fresco Italian Steak & Seafood Grill

Raw Bar

• Chilled Seafood Cocktail (for Two)USD 34.95

  Shrimp Cocktail, Jumbo Lump Crab Meat, Oysters, Clams served with Cocktail & Mustard Sauce.

• Chilled Oysters on the Half Shell (6)USD 13.95

  Served with Minuet and Cocktail Sauce

• Shrimp Cocktail (4)USD 13.95

  Jumbo Shrimp Served with Homemade Cocktail Sauce

• Clams on the Half Shell (6)USD 10.95

  Chilled Littlenecks Served with Cocktail Sauce

• Sashimi TunaUSD 13.95

  Sesame encrusted Tuna Sashimi, seaweed salad and ginger soy sauce

• Jumbo Lump Crabmeat CocktailUSD 15.95

  Fresh Maryland Crab Meat served with Mustard & Cocktail Sauce.

Appetizers

• Hot Antipasto for TwoUSD 16.95

  Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams Casino, Eggplant Rollatini, Crispy Zucchini

• Clams CasinoUSD 9.95

  Baked with Herb Butter, Peppers, Shallots & Bacon.

• Fried CalamariUSD 13.95

  Crispy Calamari served with Marinara Sauce.

• Stuffed MushroomsUSD 9.95

  Baked with Fresh Lump Crab Imperial.

• Coconut ShrimpUSD 13.95

  Gulf Shrimp coated with Coconut served with Tropical Fruit Salsa and Chili Mango Sauce

• Fried Shoe String ZucchiniUSD 9.50

  Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese

• EscargotUSD 11.95

  Baked in an herb-garlic butter sauce. Served with garlic herb focaccia

• Eggplant Rollatini ParmigianaUSD 9.50

  Filled with a Blend of Ricotta and Parmesan Cheeses

• Fresh Mozzarella, Roasted Peppers & Vine Ripe TomatoesUSD 9.95

  Served with Red Onions, Virgin Olive Oil, Balsamic Glaze and Fresh Basil

Soups

• Baked French OnionUSD 6.95

• Soup of the DayUSD 5.95

  Ask Your Server for Today's Selection

Salads

Add to any salad: Chicken $6; Shrimp $7; Tuna, Salmon or Steak $8

• Boston Bibb SaladUSD 9.95

  Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Pignoli Nuts, Tomatoes and Mushrooms- tossed with a Balsamic Vinaigrette

• Caesar SaladUSD 8.95

  Romaine Lettuce tossed with Croutons, Parmesan Cheese and Classic Caesar Dressing

• Traditional Greek SaladUSD 10.50

  Romaine Lettuce, Tomatoes, Cucumbers, Feta Cheese, Red Onions, Kalamata Olives

• Goat Cheese & Pear SaladUSD 10.50

  Baby Greens, Fried Goat Cheese, Fresh Pears & Pignoli Nuts with Balsamic

• Baby Arugula SaladUSD 9.95

  Chick Peas, Grape Tomatoes, Red Onions & Shaved Parmesan with a Lemon Olive Oil Dressing.

• Seafood SaladUSD 17.50

  A Combination of Shrimp, Scallops, Calamari, and Jumbo Lump Crab Meat marinated in Extra Virgin Olive Oil and Fresh Herbs

Sandwiches

• Chicken Italiano SandwichUSD 10.95

  Grilled Chicken Breast, Roasted Peppers, Fresh Mozzarella, Arugula & Balsamic Vinegar

• Crab Cake SandwichUSD 13.95

  Served with a Dijon Mustard sauce

• Vegetarian SandwichUSD 9.95

  Portobello Mushroom, Sundried Tomatoes. Grilled Zucchini, Aged Provolone Cheese and Roasted Peppers with Fresh Basil

• Veal Milanese SandwichUSD 13.95

  Served with Red Onions, Arugula, Roasted Peppers, Tomatoes and Balsamic Vinaigrette

Pastas

• Lobster RavioliUSD 15.95

  Saffron Pasta filled with Lobster Meat with Tomato Basil Cream Sauce & Shiitake Mushrooms garnished with Baby Shrimp

• Eggplant Rollatini ParmigianaUSD 11.95

  Filled with a Blend of Ricotta and Parmesan Cheese, Served with Linguini

• Shrimp CavatelliUSD 16.95

  Fresh Cavatelli Pasta with Shrimp, Sausage, Asparagus and Grape Tomatoes with Roasted Garlic and Olive Oil

• Penne alla VodkaUSD 12.95

  Penne Pasta in a Tomato Basil Cream Sauce

• Linguini White Clam SauceUSD 14.50

  With White Clam Sauce and Baby Clams, sautéed in Olive Oil, Garlic, White Wine and Fresh Basil served over Linguini

• Pappardelle BologneseUSD 13.95

  Beef, Veal & Pork Ragu finished with Mascarpone Cheese

• Filleto di PomodoroUSD 10.95

  Plum Tomatoes with Fresh Basil over Your Choice of Pasta

• Grilled Vegetable PlatterUSD 13.95

  Grilled Seasonal Vegetables, White Cannellini Beans & Baby Greens with Balsamic Glaze

Entrées

• Chicken BreastUSD 13.95

  Francese, Marsala or Parmigiana Style

• Grilled Breast of ChickenUSD 13.95

  Layered with Portobello Mushroom, Roasted Red Pepper and Smoked Mozzarella with a Porcini Mushroom Sauce

• Veal ScallopiniUSD 17.50

  Francese, Marsala or Parmigiana Style

• Veal MilaneseUSD 17.95

  Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula and Tomato Salad with Red Onion and Balsamic Dressing

• Berkshire Pork Chop Parmigiana or MilaneseUSD 17.95

  Lightly Pounded, encrusted with Italian Bread Crumbs, served Parmigiana or Milanese Style

• Grilled Baby Lamb ChopsUSD 20.95

  Served over White Cannellini Bean Salad, Baby Greens, Roasted Garlic and Lemon Dressing

• Lump Crab CakesUSD 15.50

  Maryland Lump Crabmeat Broiled and Glazed with Chardonnay Beurre Blanc Sauce

• Baked Filet of Atlantic SalmonUSD 17.50

  Horseradish Encrusted Salmon served with a Dijon Mustard sauce

• Grilled Filet of Atlantic SalmonUSD 17.50

  Served over an Array of Grilled Vegetables with a Light Tomato Basil Dressing

• Broiled Stuffed ShrimpUSD 16.50

  With Lump Crab Imperial Stuffing

• Shrimp, Scampi, Francese or Fra DiavoloUSD 16.95

  Served Over Linguini

Dinner Entrées

• Whole Mediterranean BronziniUSD 34.95

  Grilled with Kalamata Olives, Capers, Tomatoes & Virgin Olive Oil Served with Grilled Vegetables and Potatoes

• Broiled Seafood MedleyUSD 30.95

  Shrimp, Scallops, Stuffed Lobster Tail, Salmon and Crab Cake, fnished in a Lemon Wine Butter Sauce

• Seafood Fra DiavoloUSD 28.95

  Shrimp, Scallops, Clams, Mussels and Calamari Sautéed in a Spicy Red Sauce and Served on a Bed of Linguini

• Seafood RisottoUSD 28.95

  Lobster, Shrimp and Scallops sautéed with Asparagus, Grape Tomatoes and Risotto finished with White Truffle Oil

• Swordfish SicilianUSD 28.95

  Sautéed in a Sauce of Olive Oil, Garlic, Capers, Lemon, Tomato, White Wine and Parsley

• Berkshire Double Cut Pork ChopUSD 28.95

  18 oz. Rib Pork Chop Grilled with Sweet Vinegar Peppers, Onions, Crispy Potatoes & Broccoli Rabe

• Filet Mignon (10 oz.)USD 32.95

  Grilled Beef Tenderloin wrapped in Bacon, topped with Herb Bread Crumbs and finished with a Brandy Demi-Glaze Sauce, served on a Portobello Mushroom

• Rack of LambUSD 30.95

  Encrusted with Seasoned Bread Crumbs and served with a Honey Mint Sauce

• Surf and TurfUSD 48.95

  10 oz. Filet Mignon topped with Herb Bread Crumbs and Brandy Demi-Glaze Sauce and a Broiled 8oz. Lobster Tail with Drawn Butter