"Eclectic Modern Fusion" dishes with international influences. Full Fares, tapas and small plates. Many Gluten-Free and Vegetarian options are available.
Sharing Plates, Tapas & Pintxos
Soup Du JourUSD 12.00
Daily seasonal soup special, made from fresh and local ingredients
Charcuterie BoardUSD 26.00
Finest Premium Cured meats, Artisan cheeses, jam, almonds & seasonal fruits, homemade Pan de Agua & grissini
Mediterranean Platter (v) USD 21.00
Homemade hummus, marinated olives, tabouli, fried eggplant, stuffed grape & cabbage leaves, homemade Pan de Agua & grissini
Tuna Tartare USD 21.00
Sushi grade tuna, spicy red bell pepper sambal, avocado & homemade crispy chips
Hummus & Vegan Meatballs (v) USD 17.00
Hummus & Tahini Plate, warm vegetarian meatballs, homemade Pan de Agua & grissini
Roasted Almonds (GF) (v) USD 12.00
Blanched & roasted with extra virgin olive oil & fresh herbs
Shishito Peppers (GF) (v)USD 15.00
Roasted with Parmesan cheese, sea salt and lemon
Veracruz Style Octopus Ceviche (GF)USD 22.00
Cilantro Lime marinade, avocados & homemade chips
Emma's Shrimp Ceviche (GF)USD 21.00
Authentic Dominican style Lemon marinade, avocados & homemade potato crisps
Jumbo Shrimp Cocktail (GF)USD 24.00
Five Jumbo Shrimp Cocktail, chef's house cocktail sauce
Short Rib SlidersUSD 22.00
Braised Short Rib, spicy mayo, pickled cucumber & slaw, homemade sesame seed bun
PolpettineUSD 19.00
Beef & Veal kofte as served in the Wine Bars of Paris & Venice, lemons, herbs & salsa rosada
Caramelized Onion Crostini (v)USD 18.00
Caramelized red & white onions, blue cheese, fig jam, served on homemade sourdough crostini
Smoked Salmon Crostini USD 21.00
Norwegian Salmon, Horseradish Créme fraiche and caviar served on homemade sourdough crostini
Garlic ShrimpUSD 19.00
Warm Shrimp, garlic white wine reduction, arbol pepper, lemon, homemade Pan de Agua
Patatas Bravas (v)USD 16.00
Crispy potato wedges, melted smoked aged gouda & white American cheese, & spicy red bell pepper sambal
Baked BrieUSD 18.00
Baked in crispy dough, served with jam
Mushroom Crostini (v)USD 18.00
Melted Brie Cheese, caramelized maitake & cremini mushrooms, balsamic reduction, black truffle oil served on homemade sourdough crostini
Shrimp TacosUSD 21.00
Blackened, mango chutney, avocado, soft taco shells
Chef’s Authentic Vegetable Empanadas (v)USD 16.00
Fried eggplant, spinach, roasted garlic & bell peppers. Served with a side of tabouli
Chef’s Authentic Beef EmpanadasUSD 20.00
Braised Short Rib, Caramelized Onions & Garlic. Served with a side of tabouli
Brandie's Chimi Burger SlidersUSD 24.00
An authentic all-beef Dominican Burger, Pan de Agua, pickled cabbage & onions, tomatoes, secret pink sauce
Pulled Pork SlidersUSD 17.00
Braised pork , smoky chipotle pepper sauce, spicy mayo, pickled cucumber & slaw, homemade sesame seed bun
Seared Foie GrasUSD 39.00
Seared Foie Gras, Pan de Agua toast & house sauce
Caviar Tasting ServiceUSD 145.00
25 gr.'s of each Black Kaluga and Salmon Red Caviar, bite size tartlets, traditional accompaniments. Serves 2 to 4
Chef's Features - Full Fares
Chicken SchnitzelUSD 30.00
Breaded chicken schnitzel, braised white & red cabbage, caper rosada
Pappardelle & MeatballsUSD 29.00
All beef meatballs, chef’s special homemade gravy, homemade fresh pappardelle pasta, parmigiana cheese & garlic bread
Braised Short RibUSD 42.00
Slow braised boneless short rib, whipped potatoes & seasonal vegetables
Lamb ChopsUSD 49.00
Double Cut Bone-In Colorado Lamb Chops, panko crusted, Au gratin potatoes, sauteed spinach, roasted peppers & garlic
Jumbo Lump Crab CakesUSD 40.00
Two 4 oz jumbo lump crab cakes, potato rosti, seasonal vegetables, homemade tartar sauce
Seared Scallops (GF)USD 38.00
Seared U10 scallops, shrimp & octopus, red bell pepper sambal, tabouli
Filet MignonUSD 55.00
8 oz certified, hand selected, center cut Filet Mignon, potato rosti, seasonal vegetables, roasted garlic & homemade green peppercorn au poivre steak sauce, "Gluten-Free Option Available"
Filet of Salmon (GF)USD 35.00
Grilled Salmon, garbanzo puree & seasonal vegetables
Patatas RaspoutinUSD 36.00
Crispy potato wedges, melted smoked aged gouda & white American cheese, spicy red bell pepper sambal, braised short rib & gravy
The Caviar Tower
Tower of Black Kaluga & Salmon Red Caviar, Smoked Norwegian Salmon, traditional accompaniments, special bottle of Chilled Vodka or Champagne. "Market Price"
Enhancements
Seared Jumbo U10 ScallopUSD 14.00
Seared Foie GrasUSD 38.00
Blue Cheese CrustUSD 10.00
Sauteed Jumbo ShrimpUSD 5.00
(GF) - Gluten Free | (v) - Vegetarian
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
