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  5. Westport
Fireplace Room - Gabriele's of Westport, Westport, CT

Gabriele's of Westport

4.7
4.7
712 reseñas
De $31 a $50
Cortes de carne

Haz una reservación

2 personas
7:00 p.m.
Reservado 43 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Ideal para disfrutar vinos finos
  • Restaurante de moda
Gabriele’s Italian Steakhouse fills the void in the Fairfield County dining scene with the quintessential steakhouse. It brings together America’s two favorite cuisines in one location.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Cena fina
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Italiana
  • Horarios
    Mar–Vie 12:00–14:30 Sáb, Dom 11:30–14:30 Cena Mar–Jue, Dom 15:00–22:00 Vie, Sáb 15:00–23:00
  • Número de teléfono
    (203) 454-4922
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Dagoberto Turcios
  • Instalaciones para eventos privados
    At Gabriele's, every dining room offers a unique and unforgettable experience, crafted with attention to detail and a commitment to providing the finest in hospitality. Come and immerse yourself in the sumptuous surroundings, where every moment is designed to be savored and cherished.
  • Zona
    Westport
  • Parking details
    Estacionamiento privado
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vegana, Vinos
Tarjeta de regalo

Tarjeta de regalo

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Experiencias

  • Week Day Lunch Prix-Fix $29 - $35

    Varias fechas disponibles
    Check out our awesome Weekday Lunch Prix Fixe offer! It's a great deal and you can enjoy a tasty culinary experience that mixes tradition with innovation. You can grab a two-course meal for $29 or go all out with the three-course option for just $35. Available from Tuesday to Friday. (available for up to 6 six guests) Some of our choices are the legendary Meatball in a rich, savory sauce; the indulgent rigatoni alla vodka with creamy tomato-based vodka sauce; and the roasted cauliflower steak, which is perfect for vegetarians and vegans, featuring seasoned cauliflower presented with flair that even meat lovers will love.
    Week Day Lunch Prix-Fix $29 - $35 foto
  • Weekend Brunch Specials 🥂🥩🍳

    Varias fechas disponibles
    For a fun weekend brunch experience, join us from 11:30 AM to 2:00 PM and indulge in our special offerings! Highlighted from our menu are two standout dishes: the Coconut-Crusted French Toast, which comes with fresh berries and a cream cheese glaze, offering a sweet start to your day; and the Maple Bourbon Chicken & Waffles, a savory and sweet combo featuring buttermilk crispy chicken, berries, whipped mascarpone, bacon, and a rich maple bourbon sauce. These specials promise a delightful culinary journey that’s perfect for weekend indulgence. For more details on our brunch menu, please visit Gabriele's of Westport.
    Weekend Brunch Specials 🥂🥩🍳 foto

Lo que dicen 712 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.7Comida
  • 4.7Servicio
  • 4.8Ambiente
  • 4.2Valor

RuidoModerado

Reconocido por

  • Connecticut

    Cortes de carne

  • Fairfield

    De mejor Ambiente

  • Fairfield

    Ideal para disfrutar vinos finos

  • Fairfield

    Cortes de carne

  • Fairfield

    Los más reservados

712 reseñas
  1. Richard

    Nueva York

    2 reseñas

    5.0

    2 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful service, food was delicious and prepared with exquisite attention to detail. Deserts are not to be missed!

    ¿Te fue útil?

  2. Comensal de OpenTable

    Nueva York

    3 reseñas

    4.0

    3 reseñas

    Comieron hace 5 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    **A Sunday Brunch Experience at Gabriele’s:** Taking advantage of a free Sunday, I visited Gabriele’s to experience their brunch atmosphere. Here's my review: 1. **Service:** The staff was attentive, very friendly, and respectful of our time at the table. 10/10. 2. **Drinks:** My wife ordered a non-alcoholic passion fruit margarita (5/10). I believe they should add some type of salt on the rim and perhaps some citrus notes to enhance the flavor. The visual appeal of mocktails, which are becoming more popular, could also be improved. I ordered their house Sauvignon Blanc (New Zealand) 10/10. Considering the price, I was very satisfied! It was crisp, with notes of pear and mint, which I loved. 3. **Appetizer:** We started with their burrata salad. It's almost a personal tradition to judge burrata salads at the restaurants I visit. Unfortunately, given the price, my expectations were high. It wasn’t bad, but I expected perhaps a larger, fresher burrata, something more artisanal. The one I received was small and didn’t have the fresh, creamy taste I was hoping for—it felt like a typical commercial burrata (BelGioioso). Again, not bad, but for the price, I expected more: 6/10. P.S. There was a price discrepancy: online the dish was listed at $19, but in the restaurant, it was $22. 4. **Main Courses:** My wife had the chicken and waffles. The fluffy texture was a hit, and the fresh berries added a nice touch. But the best part was the mascarpone—10/10. Congratulations to the chef I ordered the steak and eggs (medium). This dish was excellent, especially if you're not looking to splurge on their steak-cutting experience. The flavor of the meat, which is aged for several days, is hard to find elsewhere. The salad was fresh and flavorful, the potatoes were a great accompaniment, and the eggs were cooked perfectly. Without a doubt, the best steak and eggs I've had in Connecticut so far. 5. Dessert: Bourbon cheesecake 10/10❤️. Don't order cream cheese gelato it’s no good 🥲

    ¿Te fue útil?

  3. Chris

    Nueva York

    2 reseñas

    5.0

    2 reseñas

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Food very good Service excellent A little too noisy for me I’d go back

    ¿Te fue útil?

  4. Patrick

    Nueva York

    3 reseñas

    5.0

    3 reseñas

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Unreal experience. Renata, our server, was great. She was kind, knowledgeable, and timely. Absolutely recommend the place for a great steak dinner. Expensive but worth every penny.

    ¿Te fue útil?

  5. Jay

    Nueva York

    66 reseñas

    VIP
    5.0

    66 reseñas

    Comieron hace 6 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    Really top notch Italian steakhouse in Westport. No fewer than 6 birthday celebrations, which makes sense given that this can be a splurge. Steaks are great, as are salads, pastas, etc. Killer giant stuffed baked potato. Over the top service.

    ¿Te fue útil?

  6. David

    Nápoles

    1 reseña

    1.0

    1 reseña

    Comieron hace 6 días

    1. Global 1
    2. Comida 1
    3. Servicio 3
    4. Ambiente 4
    Steaks were completely undercooked, then sent back and overcooked.  Manager offered nothing but a “ thank you for understanding”.

    ¿Te fue útil?

  7. Marc

    Connecticut

    18 reseñas

    4.0

    18 reseñas

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    We had a lovely time last night at Gabriiele's of Westport. The steak was excellent and the wine list was probably the best we have encountered in the Westport/Fairfield area. I don't think you would see a wine list like their in many places around here outside of N We particularly liked the ambiance, its a romantic spot and great for a date night in a very traditional way that contrast nicely with the chic modern look most other places around here go for. It reads to us as a bit more elegant as a result and we certainly will do more date nights there. One thing to note, we sat in the garden room and I did not get a look at the other dining areas that well, they seemed at least as nice but that's a guess. Also, at in our area at least 4 tables were celebrating birthdays, and the staff came out with their signature Napoleon desert (it was yummy btw) with a blazing sparkler inserted on top and about 10 of the waitstaff gather around the table for a rather full throated sining of happy birthday. We got a kick out of it happening 4 times during dinner but it could be a bit much if you are seeking more intimacy, but at least to our mind not a problem. Finally they offer order ahead soufflés for desert and we had the Meyer Lemon soufflé - which was a first for both of us and was a real highlight of the dinner. Gabriele's was a winner on all fronts and we will be back.

    ¿Te fue útil?

  8. JenniferG

    Nueva York

    3 reseñas

    VIP
    5.0

    3 reseñas

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Always the BEST !!! It’s our favorite spot in town !!!

    ¿Te fue útil?

  9. David

    Nueva York

    3 reseñas

    5.0

    3 reseñas

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent service and food. Rooms are beautiful and staff is very warm and welcoming- a nice change of pace. Very happy with entire experience.

    ¿Te fue útil?

  10. Alan

    Nueva York

    25 reseñas

    VIP
    5.0

    25 reseñas

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    If you’re seeking great food, great service and an energetic atmosphere Gabriele’s is the place to be! I had the veal chop with broccoli rabe and my wife had the bone on filet mignon with some mushrooms. Just sorry we didn’t take any pics. Delicious both visually and in taste. Can’t wait to go next time!!

    ¿Te fue útil?

Preguntas frecuentes

Gabriele's of Westport ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (203) 454-4922.

Gabriele's of Westport tiene una calificación promedio de 4.7 estrellas, según 712 comensales de OpenTable.

Gabriele's of Westport ofrece tarjetas de regalo, las cuales puedes comprar aquí.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 43 veces hoy
Hay experiencias disponibles.

Pide a domicilio o para llevar

Mapa de Google para Gabriele's of Westport

27 Powers Ct, Westport, 06880-3621 CT

Información adicional

  • Zona
    Westport
  • Horarios
    Mar–Vie 12:00–14:30 Sáb, Dom 11:30–14:30 Cena Mar–Jue, Dom 15:00–22:00 Vie, Sáb 15:00–23:00
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Italiana
  • Ambiente
    Cena fina
  • Dress code
    Informal y elegante
  • Parking details
    Estacionamiento privado
  • Opciones de pago
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Chef ejecutivo
    Dagoberto Turcios
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Baños unisex, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Chimenea interior, Cócteles, Comida al aire libre, Comida para llevar, Opciones libres de gluten, Para no fumadores, Salón privado, Se admiten perros, Vegana, Vinos
  • Número de teléfono
    (203) 454-4922
  • Instalaciones para eventos privados
    At Gabriele's, every dining room offers a unique and unforgettable experience, crafted with attention to detail and a commitment to providing the finest in hospitality. Come and immerse yourself in the sumptuous surroundings, where every moment is designed to be savored and cherished.
Tarjeta de regalo

Tarjeta de regalo

Envía un tarjeta de regalo por email, o imprímela para entregarla en persona.

Envía una tarjeta de regalo
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