Gala Restaurant

Our tasting menu offers a multi-course journey, designed to take your palate on an unforgettable adventure. Perfectly portioned, every course is paired to create a seamless progression of flavors, offering a glimpse into the chef’s creative vision and the finest offerings of the season. Course One Croquetas Ibericas creamy bechamel, iberico ham Course Two Octopus Carpaccio pimentón aioli, papas arugadas, mojo verde Course Three Alexandre Dumas romaine, beets, celery, truffle dressing Course Four Linguini Carbonara guanciale, parmesan, egg Café de Paris Filet angus filet, café paris butter, potato gratin Course Five Brazo de Gitano gianduja cream, hot chocolate, Ice cream

Celebrate Easter with a lavish brunch buffet featuring fresh pastries, deviled eggs, made-to-order omelets, fresh salmon, and classic brunch favorites, along with festive spring desserts and beverages. Enjoy live music as you dine in an elegant setting, while kids take part in lobby activations designed just for them. Join us on Sunday, April 20th, for a memorable holiday celebration at Gala. Reservations recommended.

Indulge in an elegant Afternoon Tea experience at Gala, where sophistication meets whimsy. Enjoy a curated selection of fine teas paired with an assortment of delicate finger sandwiches, freshly baked scones, and decadent pastries. Elevate your experience with a glass of prosecco or Champagne for a sparkling touch. Set in a charming ambiance, this experience is perfect for a leisurely afternoon, special celebrations, or a refined escape from the day.