Gaslight Brasserie
3.8
175 reseñas
Hasta €30
Irlandesa
Haz una reservación
2 personas
30 nov 2024
7:00 p.m.
Hay experiencias disponibles.
- Encantador
- Bueno para ocasiones especiales
- Ideal para grupos
Información adicional
- AmbienteCasual elegante
- PreciosHasta €30
- CocinasIrlandesa
- HorariosDesayuno Diario 08:00–10:30 Cena Diario 18:00–21:15
- Número de teléfono(091) 564 041
- Página web
- Opciones de pagoAMEX, Mastercard, Visa
- Dress codeInformal y elegante
- ZonaGalway City Centre
- Parking detailsSin
- AdicionalAcceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Chimenea interior, Cócteles, Opciones libres de gluten, Vegana, Vinos
Experiencias
Santa Lunch Experience
EUR 18.00 - EUR 48.00 por persona
30 nov 2024 - 23 dic 2024Parents along with the little ones are invited to join us at The Hardiman from 1pm to 4pm for our Santa Lunch experience with Santa ready to visit The Hardiman, our Santa lunch experience is subject to availability, places are limited so book early! Enjoy Lunch at The Hardiman, and then visit Santa in his grotto! Santa will be at The Hardiman during Saturday’s and Sunday’s in December, visit is available after lunch booking is made. Lunch available is a two course lunch menu for €39 or 3 course for €48, children 12 & under are €18 each. Dates available: Saturday 30th November & Sunday 1st December Saturday 7th December and Sunday 8th December Saturday 14th December and Sunday 15th December Saturday 21st December and Sunday 22nd DecemberEarly Bird Dining €40
EUR 40.00 por persona
Varias fechas disponiblesEnjoy our early bird dining option for €40 per person consisting of a three course table d'hôte menu. Served Sunday – Thursday from 5.30 - 6.30pm.Chef's Menu Fridays
EUR 60.00 por persona
13 sep 2024 - 30 nov 2024Every second Friday, commencing on the 13th of September, we now offer an exciting dining experience in our Gaslight Brasserie. Our team of chef’s will create a new menu every second week with a selection of dishes chosen and served to you by the chefs themselves. Enjoy a varied selection of delicious dishes through multiple courses, crafted with seasonality to the fore and using and using the freshest quality ingredients. Allow our chefs to introduce each dish to you in person tableside, you will be sure to love each dish. (no vegetarian or vegan options available for Chef's menu Fridays)