Appetizers
Edamame
Spicy Scallop Chips
Tobiko, Scallions, Pringles
3 Styles of Oysters
Horseradish Ponzu, Spicy Yuzu, Tempura
Sunomono and Tosaka
Shrimp, Snow Crab or Combination
Wakame Salad
Green Tea Noodles, Seaweed
Blistered Shishito Peppers
Sesame, Soy and Yuzu Salt, Bonito
Aji Otsukuri
Whole Japanese Mackerel, Ginger, Scallion
Tartar
Served with quail egg, wasabi tatare sauce. Tuna or hamachi, toro, salmon; with American Caviar $50 supplement, with Uni $10 supplement
Ginko Usuzukuri
6 pieces. Thin-sliced fish with yuzu kosho. Tuna, hamachi, suzuki, sake
Miso Soup
Wakame, Tofu, Scallions
Truffled Miso Soup
Edamame, Lobster, Hon-Shimeji Mushrooms
Oshi Sushi
Unagi and Foie Gras
Red and White Tuna
Smoked Salmon, Shiso, Ikura
Gunkan Sushi
Ikura
Salmon Roe
Tobiko
Flying Fish Roe
Uni
Sea Urchin
Mentai Mayo Cucumber
Cod Roe, Mayo, Cucumber
Ika Mentai
Squid and Cod Roe
Maguro Yamaimo Uzura
Tuna, Yam, Quail Egg
Uni Ikura Kani
Sea Urchin, Salmon Roe, Crabmeat
Spicy Hotate Tobiko
Scallop, Flying Fish Roe
Sushi Nigiri or Otsukuri
Anago
Sea Eel
Botan-Ebi
Sweet Shrimp
Ebi
Cooked Shrimp
Hamachi
Yellowtail
Hirame
Fluke
Hokkigai
Surf Clam
Hotate
Scallop
Ika
Squid
Madai
Japanese Snapper
Maguro
Tuna
Saba
Mackerel
Sake
Salmon
Sake Kunsei
Smoked Salmon
Shiro Maguro
White Tuna
Tako
Octopus
Tamago
Japanese Omelet
Taraba Kani
King Crab
Toro
Fatty Tuna
Tsubugai
Whelk
Unagi
Fresh Water Eel
Zuwai Kani
Snow Crab
Specialty Nigiri
Maguro Tataki
Seared Tuna
Toro Tataki
Seared Fatty Tuna
Wagyu Tataki
Seared Japanese Wagyu Beef
Hotate Aburi, Uni Nose
Seared Scallop with Sea Urchin
Ika Aburi
Seared Squid
Sake Toro Aburi
Seared Salmon Belly
Nasu
Eggplant
Specialty Rolls
Ginko Roll
Tuna, Salmon, Hamachi, Avocado, Cucumber, Kaiware, Romaine Lettuce, Daikon, Tobiko
Eye of the Tiger
Scallop, Shiitake, Burdock Root
Royal Crab
King Crab, Cucumber, Tobiko
The Zeppelin
Whitefish, Tuna, Wasabi Mayo Salmon, Avocado, Cucumber
Lobster Roll
"Popcorn" Lobster, Romaine, Mango
Sushi Rolls
California "Sunshine"
Snow Crab, Cucumber, Avocado, Tobiko
Jumbo Shrimp Tempura
Shrimp, Asparagus, Tobiko
Spicy Tuna
Tuna, Masago, Scallions, Cucumber
Soft Shell Crab
Avocado, Tobiko, Cucumber
Salmon Skin
Burdock Root, Cucumber, Scallions, Kaiware
Una Kyu
Eel, Cucumber
Negi Hama
Yellowtail and Scallion
Negi Toro
Fatty Tuna and Scallion
Sake
Salmon
Tekka
Tuna
Uni
Sea Urchin
Vegetable Rolls
Asparagus
Kappa
Cucumber
Ume-Kyu
Plum, Shiso, Cucumber
Avocado Cucumber
Yama Gobo
Pickled Burdock Root
Vegetable Tempura
Garden Vegetables
Shabu Shabu
Served at the tables only. Strip loin, Napa cabbage, green onion, shiitake, enoki, momiji oroshi, ponzu, goma dare
Certified Angus Beef
6 oz
Wagyu Beef
6 oz
Featured Items
Ginko Omakase Tasting
5 course Chef's tasting menu
Otsukuri Omakase
Chef's daily selection
Ginko Nigiri
9 pieces served with oto-shi and miso soup
