SNACKS & STARTERS
Truffle Arancini balls - VeganGBP 7.00
Truffle mayo (G, S)
Shrimp tacosGBP 9.00
Pineapple salsa & lime (Cr, Sd)
Smoked chicken & Ham hock terrineGBP 11.00
Piccalilli & grilled sour dough bread (G, Ce, Mu, Sd)
Red pepper hummus, grilled peppers, aubergine & courgettes (Vegan)GBP 9.50
Toasted pita croutons (G, Se)
BBQ chicken wingsGBP 11.00
Spicy Texas dip & garlic aioli (Mu, S, E)
Cheesy NachosGBP 10.00
Guacamole, pico de gallo & chive-sour cream (D, S)
FRESH & FUN
Butternut squash soup (Vegan option available)GBP 7.00
Hazelnut pesto and parsley (D, N)
Clear chicken & ginger brothGBP 7.00
Rice noodles (Ce)
Rice noodles (Ce)GBP 12.50
Baby gem, free range egg, anchovies, caesar dressing, garlic croutons, grilled chicken breast or tiger prawns (G, Cr, D, E, F)
Greek saladGBP 9.00
Red onion, plum tomato, feta cheese, cucumber, Kalamata olives, baby gem lettuce, oregano, lemon, house dressing, chopped parsley (G, D).
Heirloom tomato saladGBP 12.00
Heirloom tomato salad
Buddha bowlGBP 10.00
Avocado, butternut squash, beetroot, pickled red cabbage, cherry tomatoes, quinoa and house dressing.
MAIN COURSES
Beer battered Haddock & chipsGBP 23.00
Tartare sauce, mushy peas & lemon (G, D, Mu, S, Sd, E, F)
Sirloin steakGBP 28.00
Choice of peppercorn, chimichurri or béarnaise
Bangers & MashGBP 19.00
Red onion gravy (D, Ce, D, Sd)
Salmon fillet Mi-cuitGBP 26.00
Tenderstem broccoli, beurre blanc, caviar & pea shoots (D, Sd, F)
Chicken tikka masalaGBP 19.00
Garlic naan, Saffron pilaf, poppadum’s & cucumber raita (G, D, N)
Corn-fed chicken
Wild mushroom sauce & watercress (Ce, D, Mu, Sd)
Wild mushroom risottoGBP 18.00
Aged Parmesan (D)
SIDES
Truffle & parmesan fries (D)GBP 13.00
ChipsGBP 6.00
Green salad with vinaigretteGBP 6.00
Steamed seasonal greensGBP 10.00
Mash potatoes (D)GBP 7.00
Roast carrots –Thyme butter (D)GBP 6.00
Sauteed baby spinach with pine-nuts (N)GBP 6.00
GUILTY PLEASURES
Lord Bacon cheese BurgerGBP 23.00
Smoked bacon , Montgomery cheddar, onion relish & truffle fries (G, D, Se, E)
Crispy chicken BurgerGBP 21.00
Sriracha Mayo, Asian slaw, coriander & steak fries (G, D, Se, E)
Spring-pea burger (Vegan option available)GBP 19.00
English peas, chickpeas, mint, coriander & steak fries (G, E, D, S)
Beefed up Mac’n’cheeseGBP 16.00
Bolognese & aged parmesan (G, Ce, D)
Spicy LinguiniGBP 20.00
Rocket, shrimps, tomatoes, garlic & chilli (G, Cr)
DESSERTS
British cheese selection (D, N, Ce, Mu, Sd)GBP 12.00
Bath soft, Cornish yarg, Clawson Blue stilton, Keens cheddar, walnuts, celery, grapes & apple chutney
Sticky Toffee puddingGBP 10.00
Caramel sauce, vanilla ice-cream (Ce, D, S, E, N)
Crunchy ChurrosGBP 12.00
Chocolate sauce, dulce de leche (G, D, E)
Chocolate & Pecan brownieGBP 10.00
Vanilla Ice-cream (G, D, E, N)
Exotic fruit saladGBP 9.00
Fruits of the season
Assortment of ice-creams or sorbets (1 scoop)GBP 3.00
Please ask your server for flavours available (G, D, S, E, N)
If you have any dietary requirements, please inform the waiter. Non gluten containing options available.
Allergens: Ce (Celery), G (Gluten), Cr (Crustaceans), D (Dairy/Milk), Mo (Molusc), Mu (Mustard), Se (Sesame), S (Soya), Sd (Sulphur Dioxide), E (Eggs), F (Fish), N (Nuts), Pn (Peanuts), L (Lupin)