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  1. Inicio
  2. Estados Unidos
  3. Portland/Oregón
  4. Valle de Willamette
  5. McMinnville
Hayward, McMinnville, OR
Ícono

Hayward

De $31 a $50
De la granja a la mesa

Haz una reservación

2 personas
7:00 p.m.
Reservado 6 veces hoy
Hay experiencias disponibles.
  • Bueno para ocasiones especiales
  • Innovador
  • Ideal para disfrutar cócteles creativos

Por qué son un Ícono

Chef ejecutivo: Kari Shaughnessy

Del equipo editorial de OpenTable: Tras un día de degustación de Pinot en el valle de Willamette, Hayward, dirígete al almacén Mac Market, ahí es donde querrás quedarte a cenar. Bajo la dirección de la chef Kari Shaughnessy, el equipo elabora platos sencillos pero ambiciosos con verduras encurtidas, masa madre horneada y carne de animales que despieza el mismo personal. El menú es excepcional en toda la región. De hecho, el restaurante obtuvo una nominación a los premios James Beard en 2024, lo que puso en valor las bondades culinarias de McMinnville.


Filosofía

An enriching culinary experience, we set out to create delicious dinners while following a strict ethos on sourcing. We hold close relationships with all of our farmers and ranchers, making a uniquely personal menu. Dishes change weekly based on what is available on the farm and in the larder. While everything is sourced in a tight radius, the flavors are inspired by our travels and memories.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa
  • Horarios
    Mié–Sáb 17:00–21:00
  • Número de teléfono
    (503) 687-3605
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Descripción
    Specializing in “new northwest” cuisine, Hayward offers a delightful fusion of flavors rooted in local farming and purveying, incorporating fermentation, whole animal butchery, and artisanal sourdough techniques. Best enjoyed when shared with friends and family over a table full of plates and beverages. Our menu is ever-evolving, reflecting the changing seasons and our spirit of exploration. We are a curious and playful team, dedicated to taking our guests on a delicious journey where new flavors become familiar favorites. Experience the best of “new northwest” cuisine at Hayward, where each dish tells a story and every meal is an adventure. Visit us at Mac Market and embark on a culinary journey that celebrates local ingredients, innovative techniques, and the joy of sharing food with loved ones. Please note that we unable to control the temperature of the restaurant due to being located inside of Mac Market which is a warehouse type building.
  • Zona
    McMinnville
  • Intersección en calle
    On the corner of 11th and Alpine Ave
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos

Experiencias

  • Nostalgia Dinner Series- Dinner At Grandma's House

    22 ene 2025 - 1 feb 2025
    The team behind Hayward, Willamette Valley gem and finalist at the 2024 James Beard Awards, is excited to share their solution to wintertime melancholy: from January 8th to February 18th, Chef Kari and the gang will serve special menus in a three-part series designed to evoke the coziest of childhood memories. Executed at the highest standards of seasonality, sourcing, and waste reduction, the Hayward team invites you to the Nostalgia Series. January 22nd through February 1st—Dinner at Grandma’s House: Escape to a happier place where stuffed mushrooms, pozole dumplings, and seafood bisque are all just appetizers for Grandma's famous cookie plate. Don't miss the opportunity to reminisce; reserve your table now.
    Nostalgia Dinner Series- Dinner At Grandma's House foto
  • Nostalgia Dinner Series- Summer Camp

    5 feb 2025 - 18 feb 2025
    The team behind Hayward, Willamette Valley gem and finalist at the 2024 James Beard Awards, is excited to share their solution to wintertime melancholy: from January 8th to February 18th, Chef Kari and the gang will serve special menus in a three-part series designed to evoke the coziest of childhood memories. Executed at the highest standards of seasonality, sourcing, and waste reduction, the Hayward team invites you to the Nostalgia Series. February 5th through February 18th—Summer Camp: taste freedom and fuel up for fun with Sloppy Joe Tartare, broccoli (cause kids need to eat greens), Spag and Meatballs, S'mores, and more. Don't miss the opportunity to reminisce; reserve your table now.
    Nostalgia Dinner Series- Summer Camp foto
  • Large Party Kickback - Dinner at Grandma's House

    22 ene 2025 - 1 feb 2025
    January 22nd through February 1st—Dinner at Grandma’s House: Escape to a happier place where stuffed mushrooms, pozole dumplings, and seafood bisque are all just appetizers for Grandma's famous cookie plate. For parties of 6 or more, we require all guests to participate in our “Kickback”—our unconventional family-style tasting menu. Please inform us of any dietary restrictions, and we will do our best to accommodate them.
    Large Party Kickback - Dinner at Grandma's House foto

Lo que dicen 54 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.7
4.7 de acuerdo a calificaciones recientes
  • 4.6Comida
  • 4.8Servicio
  • 4.5Ambiente
  • 4.5Valor

RuidoModerado

Reconocido por

  • Portland/Oregón

    Innovador

  • Valle de Willamette

    Los más reservados

54 reseñas
  1. Brittney

    Portland

    2 reseñas

    5.0

    2 reseñas

    Comieron hace 3 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This menu was insane! We loved it so much. Reading the menu you might not guess how the were going to represent breakfast but you take one bite and you’re instantly recognizing everything you love. This was a special themed menu for winter, so they don’t normally do breakfast. Knowing that made it even more impressive for the quality of it!

    ¿Te fue útil?

  2. Ben

    Portland

    1 reseña

    5.0

    1 reseña

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    What a great meal. From the very first dish, (just a sesame English muffin with koji butter, but astonishingly good,) to dessert, I was blown away. The Parisian gnocchi and the citrus salad were both out of this world. Chef’s Kari, Soren, Jon, and their kitchen team have outdone themselves with the very fun, limited-run Breakfast for Dinner Menu. Throw Dry January to the side for a night because the wine pairings were perfect. We drank our way through the glass pour options while we ate and the wines were delicious and fit seamlessly. Our server Lauren put the wine list together and clearly knows what she’s doing. I can’t wait for my next opportunity to eat at Hayward. Thank you to the whole team for creating such a great experience.

    ¿Te fue útil?

  3. Gloria

    Portland

    1 reseña

    3.0

    1 reseña

    Comieron hace 4 días

    1. Global 3
    2. Comida 2
    3. Servicio 4
    4. Ambiente 3
    Service was attentive with frequent check ins from multiple wait staff. It's a big open space (former warehouse or similar industrial building) which does make it a bit noisy and cold. I was disappointed in the food for the price ($150 for two people). I really enjoyed the sourdough waffles with fried miataki mushrooms. This dish was what I expected from the dinner for breakfast menu - a delicious twist on a classic dish. The oat porridge was close, but not quite there for me - the carrots were under cooked but I couldn't tell if it was a mistake or not as the dish would have benefited from a bit of crunch. The dish also needed a little bit of brightness to balance out the rich fattiness of the duck. The chicken fried steak was not good. The meat tasted boiled and lacked seasoning. The breading was too thick which made it kind of stodgy. The biscuit was overdone and dry. Overall, I would consider going back when they change their menu to see if the food is any better.

    ¿Te fue útil?

  4. Chuck

    Portland

    9 reseñas

    5.0

    9 reseñas

    Comieron hace 4 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    We went for the 'Breakfast for Dinner' menu. Everything that we had was so creative and presented beautifully. We had a great time.

    ¿Te fue útil?

  5. LeeAnn

    Vancouver

    8 reseñas

    5.0

    8 reseñas

    Comieron en 11 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The bartender was so great so we decided to sit at the bar for dinner. Her cocktails were tops and she was great to chat with. We did the “kick back” which let us taste several things from the menu. Everything was amazing! 

    ¿Te fue útil?

  6. Cokie

    Portland

    3 reseñas

    5.0

    3 reseñas

    Comieron en 10 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Although the menu is different every time (as it relies on seasonal produce and local providers), everything is consistently first rate. The food is delicious and innovative without ever being precious or pretentious. The atmosphere is relaxed and casual, with none of the "airs" or attitudes one sometimes encounters in high-end restaurants. The wine, beer, and cocktail menu is thoughtful and impressive; there are also excellent N/A options. My favorite local restaurant, and my first choice for visitors or special occasions. Highest recommendation.

    ¿Te fue útil?

  7. Wes

    Portland

    1 reseña

    5.0

    1 reseña

    Comieron en 10 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The best way to go to Hayward is with friends and/or family in abundance. Order everything on the menu and share it amongst yourselves (it's even a menu option). And get out there soon because the Nostalgia series fun won't last forever (we were there for Breakfast for Dinner). I could tell you my favorite this time, but you really should try as many of the dishes as you can because they are all just that tasty and showcase how good local, seasonal food can be...and don't forget the mocktails.

    ¿Te fue útil?

  8. Gem

    Portland

    1 reseña

    5.0

    1 reseña

    Comieron en 9 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    I’m a bit biased as the crew at Hayward are my friends but genuinely they have worked so hard to make every aspect of your visit so inviting. Table service was excellent but not too pushy. The food was incredible and came out in decent time frames. If you order staggered or do the kickback (which I highly recommend) it never feels like you’re waiting around for things. You get to enjoy each item without feeling rushed to finish it so you can get to the next one. The dining room is nice, quiet but not too quiet you can still hear the hustle and bustle of the rest of the building which I think is charming to have such an incredible space in a community building like that. I think Hayward is the perfect spot if you like the idea of meals made with the seasons and like a bit of adventure to your meal.

    ¿Te fue útil?

  9. G Ryan

    Portland

    3 reseñas

    5.0

    3 reseñas

    Comieron en 9 de enero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We had three for Kick Back and it was delicious, fun, and well-paced. The cocktail options matched the menu (our menu theme was Breakfast for Dinner) and we loved all the courses.

    ¿Te fue útil?

  10. Alan

    San Francisco

    1 reseña

    5.0

    1 reseña

    Comieron en 21 de diciembre de 2024

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 4
    The best food in McMinnville. Hands down. Excellent service, one of the great additions in the past few years.

    ¿Te fue útil?

Preguntas frecuentes

Hayward tiene una calificación promedio de 4.7 estrellas, según 54 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 6 veces hoy
Hay experiencias disponibles.
Mapa de Google para Hayward

1140 NE Alpine Ave, McMinnville, 97128 OR

Información adicional

  • Descripción
    Specializing in “new northwest” cuisine, Hayward offers a delightful fusion of flavors rooted in local farming and purveying, incorporating fermentation, whole animal butchery, and artisanal sourdough techniques. Best enjoyed when shared with friends and family over a table full of plates and beverages. Our menu is ever-evolving, reflecting the changing seasons and our spirit of exploration. We are a curious and playful team, dedicated to taking our guests on a delicious journey where new flavors become familiar favorites. Experience the best of “new northwest” cuisine at Hayward, where each dish tells a story and every meal is an adventure. Visit us at Mac Market and embark on a culinary journey that celebrates local ingredients, innovative techniques, and the joy of sharing food with loved ones. Please note that we unable to control the temperature of the restaurant due to being located inside of Mac Market which is a warehouse type building.
  • Intersección en calle
    On the corner of 11th and Alpine Ave
  • Zona
    McMinnville
  • Horarios
    Mié–Sáb 17:00–21:00
  • Precios
    De $31 a $50
  • Cocinas
    De la granja a la mesa
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Opciones libres de gluten, Para no fumadores, Vinos
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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