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Hew Dining Room - HEW Parlor & Chophouse, Dunedin, FL

HEW Parlor & Chophouse

4.3
4.3
732 reseñas
De $31 a $50
Cortes de carne

Haz una reservación

2 personas
7:00 p.m.
Reservado 12 veces hoy
  • Bueno para ocasiones especiales
  • Bueno para comidas de negocios
  • Joya de la zona


A creative nod to Fenway Hotel’s original architect, Herman Everett Wendell. To ‘hew’ also means to cut or chop.
Comprised of three show-stopping elements, each identified with a slightly different rhythm. Discover our intimate parlor bar, showcasing an extensive whisky and Scotch collection inspired by Dunedin’s Scottish heritage. A lively lounge atmosphere is accentuated by water views.

Chophouse cuts and chef-driven seasonal preparations. Authentic and far from stuffy. This is the new neighborhood gathering spot.

Taking center stage is our chef’s counter seating with front seat views of the hustle and bustle of a production kitchen. The interaction with our culinary team makes this the most sought-after ticket.

An alfresco veranda dining option just adds to the allure.

Pide a domicilio o para llevar

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Pescados y Mariscos, Carnes
  • Horarios
    Desayuno tardío Lun–Vie 08:00–14:00 Sáb, Dom 08:00–13:00 Cena Mie, Jue, Dom 17:00–21:30 Vie, Sáb 17:00–22:30
  • Número de teléfono
    (727) 683-5990
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Eric McHugh
  • Servicio de comidas
    For details on catering and events, please contact our sales team at 727.683.5980.
  • Instalaciones para eventos privados
    Fenway Hotel offers a combined 10,000 square feet of indoor and outdoor event space, most with water views. HEW Parlor & Chophouse showcases the Scanlan Room and the Bowles Room for private dining options. To book, please contact our sales team at 727.683.5980.
  • Zona
    Dunedin
  • Intersección en calle
    Edgewater Dr. & Lyndhurst/Locklie St. inside Fenway Hotel
  • Parking details
    Complimentary valet parking for HEW Parlor & Chophouse patrons. Onsite self-parking is not available.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vegana, Vinos, Vista

Lo que dicen 732 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.3
4.3 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.4Servicio
  • 4.3Ambiente
  • 3.9Valor

RuidoModerado

Reconocido por

  • Clearwater

    Ideal para el brunch

  • Clearwater

    Innovador

732 reseñas
  1. Suzanne

    Milwaukee

    23 reseñas

    4.0

    23 reseñas

    Comieron hace 1 día

    1. Global 4
    2. Comida 4
    3. Servicio 3
    4. Ambiente 3
    Service was extremely slow, at times I wondered where our waitress was. Interesting menu

    ¿Te fue útil?

  2. Jennifer

    VIP

    Orlando

    8 reseñas

    2.0

    8 reseñas

    Comieron hace 1 día

    1. Global 2
    2. Comida 1
    3. Servicio 2
    4. Ambiente 2
    Went for brunch. Food was not good—greasy, tasteless fritter and extremely salty entree. Service was slow and had to ask for water refills multiple times.

    ¿Te fue útil?

  3. Sandra

    Tampa

    2 reseñas

    1.0

    2 reseñas

    Comieron hace 3 días

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 3
    I do not often complaint about poor service, but this time I feel I must. The night started out okay; our waitress was very sweet and thorough. But seems that as soon as we ordered and did not order the any drinks or the most expensive menu item(s), she totally dropped the ball on us. Not only did she never, and I mean never, come back to check on us after we got our food, she was floating around the room and particularly at one table of young couples. Maybe she thought the tip there would be bigger, so she focused there. Anyway, regardless, she left us HIGH AND DRY! Not only did we not have salt and pepper which we later requested by another waitress passing by our table, my steak was a bit too rare (I would have requested another 3-4 minutes on the grill) and my partner's food was lukewarm at best. We waited and waited and she finally came over with the bill and after we quickly declined to see the dessert menu. After spending an outrageous $180 on an "unfit" meal, we were extremely disappointed and will not come back again to your restaurant.

    ¿Te fue útil?

  4. Dan

    Tampa

    2 reseñas

    3.0

    2 reseñas

    Comieron hace 4 días

    1. Global 3
    2. Comida 2
    3. Servicio 5
    4. Ambiente 4
    The drinks and mushroom tartine were excellent. The burgers were cooked perfectly. We asked for all condiments on the side and we were a couple bites in when Wouk mouths started burning from the barbecue sauce they didn’t put on the side. The manager took it off the bill. I’m used to better attention to detail at Hew.

    ¿Te fue útil?

  5. Michael

    VIP

    Tampa

    148 reseñas

    5.0

    148 reseñas

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Very unique and creative food along with fantastic service.

    ¿Te fue útil?

  6. Rachel

    VIP

    Tampa

    5 reseñas

    3.0

    5 reseñas

    Comieron en 8 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 4
    4. Ambiente 4
    Our meal was extremely overpriced. Our dinner was good but not outstanding

    ¿Te fue útil?

  7. Cyndi

    Tampa

    4 reseñas

    5.0

    4 reseñas

    Comieron en 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We love HEW but save it for special occasions! The food is always delicious and impeccable service.

    ¿Te fue útil?

  8. Dorothy

    Nueva York

    1 reseña

    3.0

    1 reseña

    Comieron en 8 de febrero de 2025

    1. Global 3
    2. Comida 3
    3. Servicio 3
    4. Ambiente 4
    We were staying at the Fenway Hotel so the restaurant was convenient and we had heard good things about it. We have no problem paying for good food and service but the prices did not justify either in this case. The crispy duck, while delicious, was 2 very small pieces (each piece maybe the size of a quarter), for $55. One of the specials was a 10 oz steak for $120 and it was average. Not charred on the outside, something I feel we could have gotten anywhere else for $35. There was a small side of mashed potatoes which were delicious with a coconut flavor. The service was good and the atmosphere was very nice but the food did not meet our expectations at all.

    ¿Te fue útil?

  9. Ardis

    VIP

    Tampa

    34 reseñas

    5.0

    34 reseñas

    Comieron en 7 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We couldn’t decide (and have no food allergies) so let the chef pick for us. We had met him in the elevator earlier that day. Excellent appetizer of fried quail legs, a salad with roasted butternut squash and lentils, and the entrees were perfectly prepared. My husband had venison tenderloin with Mac and cheese, while I had fresh grouper with gnocchi and pancetta. Superb!

    ¿Te fue útil?

  10. Jamie

    Tampa

    2 reseñas

    1.0

    2 reseñas

    Comieron en 7 de febrero de 2025

    1. Global 1
    2. Comida 2
    3. Servicio 1
    4. Ambiente 4
    Visited for the first then for our anniversary. We live locally. And have to say, we won’t be an a hurry to return. Host was rude. Service was extremely slow. Since it was our anniversary my husband didn’t complain or say anything. His steak was horrible. It was the dry aged special. It was not cooked med rare. It was not tender. His mac and cheese was steamy for 20 mins so very hard to enjoy. The biggest disappointment was turns out is was $129 steak!!! It didn’t even taste like a $60 steak. I had and app and a side as my entree and both were good but not craveable flavors. We had drinks on rooftop for sunset. Service and drinks were great. Valets were good.

    ¿Te fue útil?

Preguntas frecuentes

HEW Parlor & Chophouse ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (727) 683-5990.

HEW Parlor & Chophouse tiene una calificación promedio de 4.3 estrellas, según 732 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 12 veces hoy

Pide a domicilio o para llevar

Mapa de Google para HEW Parlor & Chophouse

453 Edgewater Dr, Dunedin, 34698-7532 FL

Información adicional

  • Intersección en calle
    Edgewater Dr. & Lyndhurst/Locklie St. inside Fenway Hotel
  • Zona
    Dunedin
  • Horarios
    Desayuno tardío Lun–Vie 08:00–14:00 Sáb, Dom 08:00–13:00 Cena Mie, Jue, Dom 17:00–21:30 Vie, Sáb 17:00–22:30
  • Precios
    De $31 a $50
  • Cocinas
    Cortes de carne, Pescados y Mariscos, Carnes
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    Complimentary valet parking for HEW Parlor & Chophouse patrons. Onsite self-parking is not available.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Eric McHugh
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Asientos en la barra, Banquete, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Comida al aire libre, Comida al aire libre, Comida para llevar, Mesa del chef, Opciones libres de gluten, Para no fumadores, Salón privado, Trae tu propio vino, Variedad, Vegana, Vinos, Vista
  • Número de teléfono
    (727) 683-5990
  • Servicio de comidas
    For details on catering and events, please contact our sales team at 727.683.5980.
  • Instalaciones para eventos privados
    Fenway Hotel offers a combined 10,000 square feet of indoor and outdoor event space, most with water views. HEW Parlor & Chophouse showcases the Scanlan Room and the Bowles Room for private dining options. To book, please contact our sales team at 727.683.5980.
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