From The FARM
Scotch Egg, Lamb Shish, TzatzikiGBP 14.00
Braised Mangalitza Pork Belly Bao Bun, Peanut CrumbleGBP 15.00
Gnocchi di Semolino, Ossobuco, Bone MarrowGBP 16.00
Steak Sandwich, Charcoal Bun, Bacon Jam, Cheddar CheeseGBP 17.00
From The SEA
Bacalhau Cod Croquettes, Bell Pepper Sauce, Black Olive CrumbleGBP 14.00
Seared Scallops, ‘Forbidden’ Rice Paella, Coral MayoGBP 18.00
Octopus Carpaccio, Chipotle Aioli, Nori, Jerusalem Artichoke ChipsGBP 17.00
Lobster Roll, Pickles, Trout RoeGBP 18.00
Tuna Tartar Tacos, Avocado Purée, Chives, Finger LimeGBP 18.00
From The LAND
Scotch Egg, Falafel Mix, TzatzikiGBP 14.00
Portobello Mushroom Bao Bun, Peanut CrumbleGBP 14.00
Patatas Bravas, Manchego Cheese Foam, Black Garlic AioliGBP 14.00
Baby Aubergine Moutabal, Heirloom Tomatoes, Parsley FoamGBP 13.00
Vegetable & Cashew Samosa, Mint Chutney, Tamarind DipGBP 13.00
DIVIDE + CONQUER
To share between two or more persons
Selected European CharcuterieGBP 22.00
100% Bellota Iberico Ham & Loin, Finocchiona, Culatello, Black Truffle Saucisson. Served With Crackers, Chutneys, Olives, Gherkins
Selected English CheeseGBP 22.00
Eve, Yarlington Blue, Cotswold Smoked Brie, Maida Vale, Cerney Ash. Served With Crackers, Chutneys, Olives, Gherkins
Tear + Share BreadGBP 8.00
Parker House Rolls. Served with Harissa Butter, Olive Oil, Vinegar
SWEET TREATS
Pao de Mel, Whiskey Spiced Dulche de Leche, Chocolate CakeGBP 10.00
Mulled Wine & Fig Baked CheesecakeGBP 10.00
Mont Blanc Tarte, Treacle Diplomat CreamGBP 10.00
Pistachio & Vin Santo Cherry Crème BrûléeGBP 10.00