ICONIC
small plates
Angry CalamariUSD 18.00
lightly fried calamari rings and tentacles, sweet & spicy roasted spanish chilis, chili garlic sauce underlay
Utica GreensUSD 20.00
escarole, cherry peppers, toasted garlic, prosciutto, romano cheese and toasted bread crumbs. Served with our seasoned bread and marinara dipping sauce
Bang Bang CauliflowerUSD 17.00
lightly fried, tossed in sweet chili garlic sauce, sesame soy glaze
East Utica MeatballsUSD 17.00
mini meatballs, with roasted red peppers, balsamic onions, spicy marinara, and shaved parmesan cheese. Served with our seasoned bread and marinara dipping sauce
Margherita FlatbreadUSD 14.00
tomatoes, fresh basil, mozzarella
Steakhouse FlatbreadUSD 18.00
shaved ribeye, gorgonzola cream sauce, mozzarella and scallions with a balsamic glaze
Iconic House TendersUSD 16.00
hot buffalo, mild buffalo, sweet chili, or caribbean bbq with bleu cheese dip
soups & salads
Mixed Greens SaladUSD 12.00
blend of fresh greens, grape tomato, onion, cucumber, crumbly bleu cheese, croutons, house balsamic vinaigrette
Caesar SaladUSD 13.00
romaine blend, shaved pecorino, asiago, brioche croutons, anchovies, kalamata olives
French Onion SoupUSD 10.00
Soup du JourUSD 8.00
entrees
Filet MignonUSD 49.00
aged 8oz certified angus beef, center cut, with whipped potatoes and vegetable of the day
14oz Certifired Angus RibeyeUSD 46.00
served over whipped potatoes, topped with crispy onion rings
Pan-Seared ScallopsUSD 39.00
pan-seared scallops, topped with pancetta oreganato. served over a vegetable risotto and finished with olive oil.
Tenderloin TipsUSD 36.00
marinated tenderloin tips (cooked medium) with balsamic onions over whipped potatoes served with the chef's vegetable of the day.
Maple Walnut SalmonUSD 31.00
blackened salmon with chopped walnut and a maple glaze. served with parmesan risotto
Chicken RiggiesUSD 24.00
rigatoni, tossed with sautéed chicken, hot & sweet peppers, onions, romano cheese, a spicy blush marinara
Tuscan ChickenUSD 26.00
pan seared organic chicken, topped with layers of seasoned bread crumbs and mozzerella, topped with an Alfredo sauce and prosciutto
Chicken FrancaiseUSD 26.00
egg battered chicken breasts sautéed in a buttery white wine and lemon sauce. garnished with scallions and lemon. served with parmesan risotto and spinach.
Classic Iconic BurgerUSD 18.00
angus trio-blend, cheese, lettuce, tomato, onion, spicy mayo, served with waffle fries
Iconic Chicken SandwichUSD 17.00
grilled chicken breast, with roasted peppers, mozzarella, house mayo, served with waffle fries
Shrimp TacosUSD 24.00
sautéed shrimp, house pepper slaw, black bean corn salsa & a tequila lime ranch dressing. served with fries
