Indian Lounge

Grill Tandoori Specials

Tandoori specialties from North India. Tandoori food is cooked in a clay oven called a Tandoor It is medium spiced, marinated in yogurt and seared over charcoal. This traditional way of cooking captures all the flavours and natural goodness of meat and fish. It is extremely healthy too. All dishes are served with salad and side sauce. Options below are served on a sizzling platter. For shashlik style dishes with tomatoes, green pepper and large onions please add £1.75

• Tandoori ChickenGBP 10.95

  Half spring chicken marinated ovenight

• Chicken Tikka KebabGBP 10.95

  Boneless sliced chunks of chicken

• Tandoori Lamb ChopsGBP 12.95

  Tender lamb chops marinated overnight

• Tandoori King PrawnsGBP 14.95

  Full flavoured Prawns

• Tandoori Seek KebabGBP 11.95

  Sausage minced meat

• Tandoori SalmonGBP 14.95

  Local caught Scottish salmon

• Mixed TandooriGBP 14.95

  Chicken tikka, tandoori chicken, seek kebab and lamb chop

Chicken Specials

We only use free range poultry and our chicken is 100% breast

• Tawa RooflifterGBP 9.95

  Chicken, lamb and prawns with tandoori spices and chutney

• Chicken Jhall Farazi (Hot)GBP 8.25

  A rich hot spicy curry dish

• Chicken BaltiGBP 8.95

  Chicken pieces sauteed traditionally with fresh peeled and grated garlic and ginger with some fresh herbs

• Chicken ChannaGBP 8.25

  Chicken cooked with chick peas

• Garlic Chilli ChickenGBP 8.25

  Succulent pieces of chicken cooked in chili garlic sauce

• Karahi ChickenGBP 8.95

  Breast of chicken cooked with sweet green pepper and specially selected herbs and spices

• Chicken SaagGBP 8.25

  A medium curry cooked in methiseed, fenugreek and spinach

• Zerra ChickenGBP 8.95

  Cooked with cumin and herbs

• Ginger ChickenGBP 8.95

  Cooked with fresh ginger and spices

• Butter ChickenGBP 8.95

  Buttery dish cooked with tomatoes and aromatic herbs

• Chicken and AubergineGBP 11.95

  Sliced aubergine pan fried with cumin and spices cooked in a juicy sauce

• Chicken NepalGBP 8.25

  A medium curry cooked with fresh cream, egg yolk and spinach. Mild to medium spiced

Starters

• SamosaGBP 3.85

  Exquisite minced meat enclosed peas, potato, coriander and spices in a crunchy pastry

• Garlic PrawnsGBP 4.50

  Selected prawns sauteed in Punjabi spices

• Prawn CocktailGBP 4.50

  Succulent prawns soaked in a delectable recipe sauce

Grilled Tandoori Starters

Marinated overnight in our special mix of Punjabi spices and grilled in clay oven. These are also very healthy

• Mixed KebabGBP 4.95

  Chicken tikka, seek kebab and chicken wings

• Chicken TikkaGBP 4.25

  Boneless chicken

• Salmon TikkaGBP 5.50

  Finest Scottish Salmon

• Lamb ChopsGBP 5.95

  Superb flavorsome

• Seek KebabGBP 4.25

  Spiced mince meat

• King Prawn TikkaGBP 5.50

• Chicken WingsGBP 4.25

Starters / Pakora

Pakoras are nuggets made with our special batter, deep-fried and served with a delicious dip:

• Chicken PakoraGBP 4.25

• Mix PakoraGBP 4.50

  Vegetable Pakora, onion bhaji and chicken

• Fish PakoraGBP 4.95

• King Prawn ButterflyGBP 5.50

Starters / Puri

Puri is an unleavened Indian bread, commonly consumed on the Indian subcontinent. Below are options of various delicious fillings to choose from:

• Prawn PuriGBP 4.75

• King Prawn PuriGBP 5.75

• Chicken PuriGBP 5.50

• Lamb PuriGBP 5.95

Vegetarian Starters

• Panner Stir FryGBP 4.25

  Pan fried panner in chefs selected Punjabi spices

• Lentil SoupGBP 3.50

  Homemade watery soup with lentils and spices (no flour added to thicken soup)

• Vegetable SamosaGBP 4.15

  Vegetables enclosed in a crunchy pastry

Vegetarian Starters / Pakora

Pakoras are nuggets made with our special batter, deep-fried and served with a delicious dip:

• Scottish Haggis PakoraGBP 4.25

• Vegetable PakoraGBP 3.50

• Onion BhajeeGBP 3.50

• Aubergene PakoraGBP 3.50

• Panner PakoraGBP 4.25

• Mushroom PakoraGBP 3.50

• Aloo Pakora (Potato)GBP 3.50

• Mix PakoraGBP 4.35

  Vegetable pakora, onion bhaji and aubergene

Vegetarian Starters / Puri

Puri is an unleavened Indian bread, commonly consumed on the Indian subcontinent. Below are options of various delicious fillings to choose from:

• Chana Puri (Chickpeas)GBP 4.50

• Mushroom PuriGBP 4.50

• Aloo Puri (Potato)GBP 4.50

• Vegetable PuriGBP 4.95

Vegetarian Starters / Accompaniments

• Homemade Plain YogurtGBP 2.75

• Cucumber Homemade RiathaGBP 1.95

• PopadumGBP 0.80

• Bowl of OlivesGBP 2.45

• Chutney TrayGBP 1.95

  Spiced onions, mango chutney, mint yoghurt and mix pickle

• Bowl of Tortilla ChipsGBP 4.50

Biryani

Grand festive dishes prepared from Basmati rice cooked with delicate herbs and spices, served with a mixed vegetable curry sauce

• ChickenGBP 10.95

• LambGBP 11.95

• PrawnsGBP 11.95

• King PrawnsGBP 13.95

• VegetableGBP 9.95

• Special MixGBP 13.95

  chicken, lamb and prawns

• Special TandooriGBP 13.95

  chicken, lamb and seek kebab

European

• Fish and ChipsGBP 9.95

• 8oz SteakGBP 16.95

  Served with mushrooms, tomato and chips

• Grilled Chicken and ChipsGBP 9.95

• Grilled Chicken and SaladGBP 9.95

• Omelette and ChipsGBP 8.95

Bread

Our bread dough is made freshly on a daily basis and cooked to order. Our Nan breads are very light and thin

• Gluten Free ChapatiGBP 2.95

• Nan BreadGBP 2.95

• Garlic NanGBP 3.50

• Peshwari Nan (Sweet Bread)GBP 3.85

• Cheese NanGBP 3.85

• Cheese and Garlic NanGBP 4.25

• Keema NanGBP 3.95

• Green Chili NanGBP 3.75

• Onion NanGBP 3.75

• Wholemeal ChapatiGBP 2.20

• Wholemeal Tandoori RotiGBP 2.20

• Puri Fried BreadGBP 2.20

• ParathaGBP 3.95

• Vegetable ParathaGBP 4.50

• Aloo ParathaGBP 4.45

Rice / Chips

We only use high quality basmati rice (per person size)

• Bowl of ChipsGBP 2.95

• Pilau RiceGBP 2.95

• Boiled RiceGBP 2.95

• Mushroom Pilau RiceGBP 3.95

• Garlic Pilau RiceGBP 3.95

• Special Fried Rice (Egg & Peas)GBP 3.95

• Vegetable Pilau RiceGBP 3.95

• Chickpea Pilau RiceGBP 4.30

• Keema Pilau Rice (Minced Meat)GBP 4.85

• Lemon Pilau RiceGBP 4.50

• Royal Pilau Rice (Nuts)GBP 4.85

Chef's Signature Dishes

• Lamb Chop KarahiGBP 12.95

  Selected chops lightly grilled and then added into chefs blend of spices in a medium Punjabi sauce

• Special Tandoori BaltiGBP 12.95

  Our glorious and exclusive recipe consists of chicken, lamb and tandoori kafta cooked with fresh tomatoes and coriander

• Achari GoshtGBP 8.95

  Diced cubes of tender lamb cooked with mix pickle and cumin with fresh coriander

• Garlic Chili ChickenGBP 8.95

  Fresh garlic, green chili in our exclusive Punjabi sauce

• Punjabi Chicken BaltiGBP 8.95

  Home style dish in a juicy sauce

• Salmon CurryGBP 12.95

  Finest salmon sliced and prepared in tomatoes, coriander and cumin in a medium sauce

• Keema KarahiGBP 9.95

  Minced Scottish lamb slowly cooked with cumin, coriander seeds, garlic and ginger in a cast iron pot for full flavour

• Meatball Style Punjabi Rogan JoshGBP 9.95

  Meat is lightly grilled in clay oven, sliced and added into this juicy sauce with selected spices

• Chicken NentaraGBP 8.95

  Bite size pieces of breast chicken cooked with onions in freshly ground medium strength masala with kasturie methi and fresh coriander

• Murgh Parsi MasalaGBP 8.95

  Fresh sliced breast of chicken slowly cooked with onions, ginger, fresh coriander with a dash of white wine

Lean Scottish Lamb Specials

Our Lamb is lean and from Scotland

• Karahi GoshtGBP 9.95

  Famous Punjabi dish cooked in a cast iron pot with selected spices in a thick sauce

• Lamb Jai PuriGBP 8.95

  Prepared in a delicate sauce with coriander, selected herbs and cumin

• Lamb SaagGBP 8.95

  Cumin, coriander, fenugreek and spinach

• Lamb Chop KarahiGBP 12.95

  Marinated chops cooked in a cast iron pot

• Lamb & AubergineGBP 10.95

  Excellent dish cooked with Punjabi ground spices

• Bindi GoshtGBP 10.95

  Pan fried with okra

• Padina GoshtGBP 8.95

  Cooked with mint and cumin

Keema Specials

Keema is minced lamb cooked with selected Punjabi spices. Our Lamb is 100% Scottish and lean

• Keema MatarGBP 9.50

  Minced meat and green peas

• Keema KarahiGBP 9.95

  Cooked in a cast iron pot, very tasty dish

• Keema BaltiGBP 9.95

  Selected spices and ingredients cooked in a juicy sauce

• Achari KeemaGBP 9.95

  Excellent dish cooked in a splash of mixed pickle and spices

Indian Lounge Classics

Below are available in the following options: Chicken £7.95, Chicken Tikka £8.45, Scottish Lamb £8.45, prawns £8.50 King prawns £10.95 Fish £10.95 or mixed vegetables (Vegan) £6.95

• Punjabi Chicken Tikka Masala

  A medium strength dish with tandoori spices

• Coconut Chicken Tika Masala

  A mild coconut dish with herbs and mild spices

• Bhuna

  Medium strength traditional dish with a thick sauce of onions, tomatoes, fresh herbs and spices

• Rogan Josh

  A special preparation of pimento and garlic garnished with pan fried tomatoes

• Special Karahi Bhoona

  Prepared in a cast iron pot with onions, capsicums, tomatoes, fenugreek leaves, ginger and garlic. Flambeed in cognac. +£2.55

• Achari

  Exquisite dish meticulously cooked with mix lime and pickle to give a distinct taste and aroma

• Chasni

  A tangy and sweet taste, this is how we make Punjabi chasni in Edinburgh

• Dupiaza

  Cooked with abundance of fried onions, coriander and cumin

• Korma (Mild)

  Creamy coconut dish with mild herbs and cumin

• Pathia

  A magnificent sweet and sour dish cooked with mangoes and chutney to give full robust flavour

• Dhansak

  A traditional Sunday dish of the Parsi community of Bombay. Cooked with lentils in a sweet and sour sauce

• Madras

  A hot spicy and moist classic of south India

• Ceylon

  A rich combination of delicate tasting sauce consisting of coconut, spices and fresh herbs in a medium sauce

• Vindaloo

  A south India dish with a very hot and rich taste

• Phall

  Very, very hot south Indian dish

Seafood Specials

All our seafood is caught and served within 48 hours. All seafood is 100% from Scotland

• Fish BaltiGBP 9.95

  Cuts of white fish in a juicy Punjabi sauce with cumin

• Salmon CurryGBP 12.95

  Finest salmon cooked the Punjabi way

• Tandoori SalmonGBP 14.95

  Marinated finest salmon grilled in our clay oven

• Fish Curry (Runny Sauce)GBP 9.95

  Sliced white fish in a light watery sauce with cumin and herbs

• Fish Punjabi MadrasGBP 9.95

  Rich hot and spicy dish

• King Prawn KarahiGBP 12.95

  Prepared in our famous cast iron pot in a juicy thick sauce

• Achari King PrawnsGBP 12.95

  Mix pickle prepared with cumin and coriander

• Prawn Rogan JoshGBP 8.95

  Prawns cooked in selected spices and garnished with pan fried tomatoes, onion and green peppers

• Punjabi Fish & ChipsGBP 10.95

  This is how we cook fish & chips in India

Paneer Specials

Paneer is a fresh non melting cheese common in South Asia, Rich source of milk protein

• Paneer KarahiGBP 8.95

  Prepared in a cast iron pot in a thick Punjabi sauce

• Punjabi Paneer BaltiGBP 8.95

  Cuts of cheese cooked in a juicy Punjabi sauce

• Saag PaneerGBP 8.50

  Cooked with spinach and cumin with Punjabi spices

• Matar PaneerGBP 8.50

  Peas and cheese

• Chana PaneerGBP 8.50

  Cooked with chickpeas, onion, garlic, ginger and cumin

Vegetarian Specials

Main Dish £7.25, Side £4.20. All vegetarian dishes are medium spiced. Please state if you prefer mild or hot spiced

• Aubergine

  cubed aubergine

• Aloo Matar

  green peas and potato

• Aloo Gobi

  potato and cauliflower

• Mushroom Bhaji

  sliced mushrooms

• Saag Aloo

  Spinach and potato

• Saag Bhaji

  Spinach

• Turka Dhall

  Spicy Mixed Lentils

• Dhall Makni

  Creamy Mixed Lentils

• Dhall Runny

  mixed lentils in sauce

• Bhindi Okra

• Channa Masala

  Chickpeas

• Kidney Bean Curry

• Egg Curry

  Scrambled eggs

• Boiled Egg Bhuna

  sliced egg in a juicy Punjabi sauce

• Paneer

  see paneer specials

Mild Specials

Dishes below are available in chicken £8.25, Lamb £8.95, prawn £8.95, King Prawn £10.95, Fish £11.95 or mixed vegetables (Vegan) £7.15

• Mild Rogan Josh

  Selected herbs, cumin and coriander. No Cream

• Korma

  smooth creamy sweet dish of coconut, cream and ground almonds

• Punjabi Korma

  spicy coconut dish with ground almonds

• Kashmiri Korma

  banana, lychee and mango in a coconut creamy sauce

• Kashmir

  sweet creamy dish with banana, lychee and mango

• Red Fort Special

  ground herbs in a smooth creamy sauce with cashew-nuts and almonds

• Pasanda

  sliced almonds in a smooth mildly spiced creamy sauce with cumin

• Butter Chicken

  sliced chicken in a creamy buttery sauce with ground herbs

Non-Vegetarian Dinner

for One Person - £19.95

• Samosa

  Minces meat enclosed in a crunchy pastry

• Chicken Tikka Massallam

  Chicken kebabs cooked in medium sauce with fresh herbs and spices

• Lamb Balti

  Succulent diced lamb in a juicy medium strength sauce

• Sut Ratan Shahi

  Mixed vegetables in a medium sauce

• Pulao Rice

  Basmati rice

• Naan Bread

Non-Vegetarian Specials

• Dinner

  Our chef will produce a delicious selection of non-vegetarian starters, main dishes, naan and rice

  • For TwoGBP 35.00

• Tandoori Dinner

  Our chef will produce a delicious selection of tandoori starters, main dishes, side dishes, rice and bread

  • For TwoGBP 44.50

Vegetarian Dinner

for One Person - £17.95

• Mix Pakora

  Veg Pakora, onion bhaji & aubergine

• Saag Aloo

  Spinach with potatoes

• Sut Ratan Sahi

  Mixed vegetables cooked in a medium sauce

• Tarka Dal

  Lentils cooked with fresh herbs and spices

• Tandoori Roti

  Unleavened bread cooked in the clay over

• Basmati Rice

Vegetarian Specials

• Vegetarian Dinner for TwoGBP 32.95

  Our chef will produce a delicious selection of vegetarian starters, main dishes, side dishes, naan and rice

• Chef's Special Banquet Menu

  Are available for parties over three persons. Please ask our staff who will be pleased to give full details