Sample Breakfast Menu
Breakfast (Sample Menu)
Irish Brown Bread or Tin Loaf Toast, Butter, House-Made Cherry Jam GBP 4.50
House-made traditional Irish brown bread served with butter and house-made preserve
Yoghurt, Homemade Granola, Apricot CompoteGBP 7.50
Healthy and satisfying house-made gluten free granola with yoghurt (dairy or coconut) and seasonal fruit compote
Roast Potato Farls with EggsGBP 8.50
Traditional Irish potato cake made with roasted potatoes topped with fried eggs.
Breakfast SandwichGBP 9.50
A substantial breakfast sandwich of either sausage, bacon, black pudding or mushroom, with egg, spinach and fried onions on a potato bread bun.
Fine Herb OmeletteGBP 11.50
Herb omelette cooked to perfection and served with a fresh butterhead leaf salad
Tomatoes on Sourdough Toast with Vegan PestoGBP 12.00
Seasonal tomatoes with vegan pesto served on sourdough toast
Brûléed French ToastGBP 13.00
French toast with a brûlée top, poached seasonal fruits, served with marscapone and a brown butter crumble
Mushrooms on ToastGBP 14.50
Mushrooms with an ajo blanco sauce, charred spinach and crispy chickpeas on sourdough toast
Full Irish BreakfastGBP 18.50
Sausage, hand-cut belly bacon, egg, roast potato farl, black pudding, white pudding, tomato. Served with Irish brown bread or tin loaf toast