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Dinner Menu: Rack of Lamb, Pistachio Dijon Crust. - Inn at Tres Pinos, Tres Pinos, CA

Inn at Tres Pinos

4.8
4.8
941 reseñas
De $31 a $50
Continental

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
  • Bueno para ocasiones especiales
  • Encantador
  • Romántico
Built in 1880, The Inn was at one time a brothel, until it was raided by federal officers. The Inn was a favorite site of cowboys and teamsters, who appreciated the fine foods and jovial atmosphere.
Over 100 years later, the Inn at Tres Pinos is now a San Benito County Historical Landmark, carefully restored by owner, Mike Howard. The ambiance is intimate, rustic, and elegant. It’s country with a touch of class, and decorated in a style that is a reflection of Mike’s personal interest. Mike's grandfather taught him the the art of fly-fishing, and every year the family still fishes together at the Big Wood River in Sun Valley, Idaho. Mike married Mary along the Big Wood River in 2010, and the Inn has become a true family affair. Mike’s philosophy is “Keep it fresh and keep it simple.” His staff is personally hand picked and will make every effort to meet your expectations. The Inn at Tres Pinos is the only four-star restaurant in San Benito Country.

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    Continental, Americana, Italiana contemporánea
  • Horarios
    Mié–Dom 16:00–21:00
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa

Lo que dicen 941 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.8
4.8 de acuerdo a calificaciones recientes
  • 4.9Comida
  • 4.8Servicio
  • 4.8Ambiente
  • 4.6Valor

RuidoModerado

Reconocido por

  • San Jose/Silicon Valley

    Con la mejor Comida

  • San Jose/Silicon Valley

    De mejor Ambiente

  • San Jose/Silicon Valley

    Mejor relación calidad-precio

  • San Jose/Silicon Valley

    Bueno para ocasiones especiales

941 reseñas
  1. Adrianna

    San Francisco1 reseña

    5.0

    Comieron hace 1 día

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Food was delicious, and our server Tyler (I think) was amazing aswell. Had a great time

    ¿Te fue útil?

  2. Marlon

    San Francisco6 reseñas

    4.0

    Comieron hace 2 días

    1. Global 4
    2. Comida 5
    3. Servicio 4
    4. Ambiente 4
    We had great food and a nice waiter take care of us at the Inn of Tres Pinos

    ¿Te fue útil?

  3. Comensal de OpenTable VIP

    Costa central3 reseñas

    5.0

    Comieron en 28 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    They always want you to be happy with what you are experiencing.

    ¿Te fue útil?

  4. Alana

    San Francisco18 reseñas

    5.0

    Comieron en 23 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    One of the best meals I’ve ever had. My friend and I were in town hiking pinnacles for the weekend from San Mateo. First of all, our server was Julie, and she was so sweet and attentive! We felt like we were visiting someone’s home. We ordered the “famous” calamari, and it was SO GOOD. My friend had tortilla soup and I had a Caesar salad for starters, and both were fresh and delicious. Then, she had the skirt steak, and me the chicken genovese. OMG. We were actually upset that we didn’t have more room for another round of calamari or dessert! All in all, if we lived closer, we would be back often. For now, we’ll just work on planning our next trip back!!

    ¿Te fue útil?

  5. Nathaniel

    San Francisco1 reseña

    5.0

    Comieron en 22 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We received a gift certificate and this was our first time there… Our waiter was super nice and very attentive.. we were seated in the street side area of the restaurant so it was a bit loud but not unbearable. our cocktails were excellent. And the food was excellent. I didn’t want the topping they offered on the mahi-mahi special so they were willing to change all of it for me which was really nice and it was by far the best meal I’ve ever had. Delicious.!!! a bit pricey. But also great quality. We will definitely go back.

    ¿Te fue útil?

  6. Michael

    México2 reseñas

    5.0

    Comieron en 20 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent menu + daily specials. We've been dining at the Inn at Tres Pinos for decades, always delicious, quality food with right-sized portions. Extensive wine list. We try to reserve the wine room whenever possible- nice, cozy somewhat private room for 6 people max. The outdoor area is great during warm weather. Great cocktails, too. Highly recommend!!

    ¿Te fue útil?

  7. Debbie

    San Francisco1 reseña

    5.0

    Comieron en 17 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The food was excellent and our waitress was warm, knowledgeable and she didn't miss a thing! The wine room was so welcoming and charming. We can't wait to go back.🩷

    ¿Te fue útil?

  8. Jake

    San Francisco1 reseña

    5.0

    Comieron en 16 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    Incredible, as always. Celebrated Valentine's with cocktails, prime rib, dessert. Everything was on point. Service was great, food was fantastic, and the Inn has an excellent ambiance. This is our favorite place to go for birthdays and events, and it doesn't miss

    ¿Te fue útil?

  9. Luis

    Costa central2 reseñas

    4.0

    Comieron en 16 de febrero de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 4
    4. Ambiente 3
    Been coming to the Inn for over 20 years and still doe not disappoint. Some menu items are still there from back then meaning they have really perfected them.

    ¿Te fue útil?

  10. Paolo (Paul)

    Costa central14 reseñas

    4.0

    Comieron en 16 de febrero de 2025

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    Our service was impeccable as usual. But the food quality was off from our prior visits. My wife’s sea bass special was dry and lackluster. My favorite & usual dish - melt in your mouth rack of lamb was tough & chewy. I don’t know what happened - new vendor or just a bad cut of meat. Kind of dissapointed.
    Inn at Tres PinosSe respondió el 16 de febrero de 2025
    Paolo, Thank you for taking my call this afternoon. As I mentioned previously, we are looking into this issue with our Kitchen as quality is of the highest concern with our offerings. We look forward to welcoming you back to the restaurant soon. My best, Morgan, Director of Food, Beverage & Hospitality

    ¿Te fue útil?

Preguntas frecuentes

Inn at Tres Pinos tiene una calificación promedio de 4.8 estrellas, según 941 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas
7:00 p.m.
Reservado 5 veces hoy
Mapa de Google para Inn at Tres Pinos

6991 Airline Hwy, Tres Pinos, 95075 CA

Información adicional

  • Número de teléfono
  • Precios
    De $31 a $50
  • Cocinas
    Continental, Americana, Italiana contemporánea
  • Horarios
    Mié–Dom 16:00–21:00
  • Dress code
    De vestir
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Política de privacidad
  • Términos de uso
  • Cookies y anuncios según intereses
  • Preferencias de cookies
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