Jakers Bar and Grill - Great Falls

Vegetarian Menu

Appetizers

• Bowl of Gluten Free Vegetable SoupUSD 5.95

• Sautéed MushroomsUSD 11.95

  sautéed in a garlic herb butter and sherry wine with parmesan cheese served with seasoned toasted baguettes

• Veggie BitesUSD 11.95

  zucchini, mushrooms, green onions, and tomatoes sautéed in garlic herb butter and teriyaki sauce, served with seasoned toasted baguettes

Salads

served with a choice of dressing: ranch, balsamic vinaigrette, honey mustard, thousand island or gourmet poppy seed

• Billion Dollar SaladUSD 13.95

  avocado slices, cheddar and jack cheeses, black olives, tomatoes, mushrooms, carrots, cucumbers and croutons on mixed greens with choice of dressing

• Thai Noodle SaladUSD 13.95

  mixed greens, tomatoes, diced avocado, mango, fresh mint, cilantro, cashews and linguini tossed with spicy lime vinaigrette

• Strawberry SaladUSD 12.95

  mixed greens, fresh sliced strawberries, red onion, candied pecans and red bell peppers served with a side of gourmet poppy seed dressing

Sandwiches

served with tossed salad, fries, garlic fries, potato tots, breaded onion rings or gluten free vegetable soup substitute grilled asparagus $2

• Veggie BurgerUSD 12.95

  grilled and served on a toasted bun with choice of cheese, lettuce and mayo, with or without pickles, onions or tomato

• Avocado MeltUSD 11.95

  avocados, tomatoes and sautéed mushrooms on grilled whole wheat or sour dough, topped with our 4 cheese sauce

• Ultimate Grilled Cheese, Tomato, and AvocadoUSD 12.95

  fresh sliced tomato and avocado with melted Fontina, Cheddar and Swiss, on crispy Parmesan sour dough

• Veggie MeltUSD 12.95

  sautéed onions, peppers and mushrooms topped with melted Fontina and Parmesan. Served open-faced on a grilled hoagie

Entrées

• Baked Elbow and CheeseUSD 14.95

  elbow noodles with our four cheese sauce topped and baked with Monterey Jack, Parmesan and seasoned bread crumbs, served with soup or salad

• Teriyaki Stir FryUSD 14.95

  sautéed peppers, onions, mushrooms, broccoli and zucchini with teriyaki ginger sauce over jasmine rice and served with choice of soup or salad

• Vegetable PrimaveraUSD 14.95

  fresh sautéed peppers, onions, broccoli, mushrooms and zucchini tossed with penne pasta and choice of marinara or alfredo, topped with fresh tomatoes and parmesan, served with soup or salad

Gluten Free Menu

Appetizers

• Homemade Soups

  Gluten Free Vegetable or Creamy Tomato

  • Bowl (12oz)USD 5.95

• CalamariUSD 13.95

  tender calamari strips sautéed in garlic and herb butter with white wine fresh-diced tomatoes and chives

• Crab Stuffed MushroomsUSD 16.95

  large sautéed mushrooms stuffed with crab and topped with parmesan and jack cheeses

• Rim Fire Shrimp CocktailUSD 15.95

  steamed and chilled jumbo prawns garnished with celery sticks and served with wasabi cocktail sauce

Salads

Dressings: ranch, honey mustard, thousand island or gourmet poppy seed

• Soup and Salad BarUSD 14.95

  Consists of several salads and multiple accompaniments; fresh fruit, vegetables, cheeses, shrimp ceviche, thin sliced seasoned chicken, julienned ham, bacon, marinated artichoke hearts, cashews and strawberry Chobani yogurt. Add Soup and Salad Bar to an entree for half price

• Billion Dollar SaladUSD 15.95

  grilled chicken, avocado slices, Cheddar and Jack cheeses, olives, diced tomatoes, mushrooms, carrots, cucumber slices, and chopped bacon on tossed greens with choice of dressing

• Strawberry Chicken SaladUSD 14.95

  grilled chicken slices, mixed greens, fresh sliced strawberries, red onion, candied pecans, red bell peppers and served with a side of gourmet poppy seed dressing

Charbroiled Lettuce Wrapped Chicken, Burgers & Sandwiches*

Substitute a gluten free bun for $2. Choice of fresh ground 1/2lb sirloin burger or charbroiled chicken breast, served with soup, salad or side dish served with choice of gluten free vegetable soup, salad, cottage cheese, steamed broccoli or grilled asparagus $2

• BLTA Chicken SandwichUSD 12.95

  broiled chicken breast, fontina cheese, bacon, lettuce, tomato, avocado and mayo on the side

• Bacon Cheese Burger*USD 15.95

  fresh ground and charbroiled with choice of cheese, bacon, lettuce, tomato and mayo with pickles and red onions on the side

• Avocado Burger*USD 16.95

  fresh ground, charbroiled and topped with sautéed mushrooms, avocado, tomato slices and cheddar cheese

• Prime Rib MeltUSD 17.95

  thin slice prime rib with sautéed onions, peppers, and mushrooms topped with melted Fontina and Parmesan

Dinners*

Served with choice of gluten free soup or salad and any side dish. Salad - Tossed (no croutons). Soups - Gluten Free Vegetable or Creamy Tomato. Side Dishes - Broccoli, Baked Potato, Jasmine Rice, or Cottage Cheese

• Smothered ChickenUSD 19.95

  char-broiled chicken breast with sliced mushrooms, bacon, and fontina cheese

• Shrimp ScampiUSD 24.95

  6 jumbo shrimp sautéed in garlic herb butter and white wine with fresh-diced tomatoes and chives

• SalmonUSD 24.95

  fresh salmon charbroiled and served over jasmine rice

• Cedar Plank SalmonUSD 26.95

  grilled and served on a cedar plank

• Alaskan HalibutUSD 27.95

  charbroiled and served over jasmine rice

• Sirloin*

  hand-cut choice grade sirloin

  • 10ozUSD 24.95

• Rib Eye*

  hand-cut selected from top choice

  • 14ozUSD 36.95

• Prime Rib*

  seared on high heat for sealing in juices (no au jus)

  • 8ozUSD 26.95
  • 12ozUSD 34.95
  • 16ozUSD 42.95

Dessert

• Crème BrûléeUSD 7.95

  a smooth rich vanilla flavored custard, served under a warm caramelized brittle topping