APERITIVOS
ACEITUNAS "ABUELA"CAD 6.00
Jose Lou green olives marinated with red pepper, and garlic
GORDAL CON NARANJACAD 8.00
Perello gordal olives, orange, oregano, EVOO
DUO "MARCONA" ALMONDSCAD 8.00
Fried and truffle marcona almonds
PAN DE LA CASACAD 3.00
Classic Spanish bread
PAN DE LA CASA CON ACEITECAD 6.00
Classic Spanish bread with EVOO
PAN DE LA CASA CON TOMATECAD 8.00
Classic Spanish bread with tomato, salt and EVOO
GILDASCAD 6.50
Anchovy, olives, pickled garlic and guindilla pepper. 2 pintxos
TAPAS
ANCHOAS "OO" CON AGUACATECAD 12.00
Yurrita Cantabrian anchovies OO, avocado, EVOO
MATRIMONIOCAD 12.00
Yurrita Cantabrian anchovies OO and White Anchovies
ESPARRAGOS DE NAVARRACAD 15.00
El Navarrico White asparagus with mayo
TOSTAS
JAMÓN IBÉRICOCAD 12.00
Iberico Ham Grain Fed Cebo de Campo, tomato and EVOO on a toast
SOBRASADACAD 10.00
Spreadable chorizo, honey and Spanish blue cheese Valdeon
Cinco Jotas
Cinco Jotas
100% Iberico Ham Acorn Fed "Pata Negra" Spain's national treasure from Jabugo
- 50 gCAD 42.00
- 100 gCAD 80.00
CAVIARLICIOUS EXPERIENCE
CAVIARLICIOUS EXPERIENCECAD 160.00
Combine exclusive Golden Imperial Kaluga Queen Caviar selected by Chef Roger Ma with the finest Jamon Iberico. Cinco Jotas 100% Iberian Ham "Pata Negra" | 100 g; Golden Imperial Kaluga Queen Roger Ma Caviar | 30 g
- For a full experience add: Dom PérignonCAD 550.00
PLATO DEL DIA - antonio romero
PRODUCTOS ESPAÑOLES
JAMÓN IBÉRICO
Iberico Ham Grain Fed Hand carved
- 50 gCAD 20.00
- 100 gCAD 40.00
LOMO IBÉRICO BELLOTA
Iberico Pork Loin
- 50 gCAD 14.00
CHORIZO IBÉRICO BELLOTA
Iberico Chorizo
- 50 gCAD 9.00
SALCHICHON IBÉRICO BELLOTA
Iberico Salchichon
- 50 gCAD 9.00
TABLA DE QUESOSCAD 20.00
Selection of Spanish Cheeses. Ask your server
MORCON IBÉRICO
Ibérico Chorizo
- 50 gCAD 9.00
LOMITO IBÉRICO BELLOTA
Ibérico Pork Loin
- 50 gCAD 12.00
MORCILLA IBÉRICA
Ibérico Pork Black Pudding
- 50 gCAD 9.00
BOCADILLOS de
JAMÓN CINCO JOTASCAD 17.50
100% Acorn-fed Iberico ham Cinco Jotas, tomato, olive oil
JAMÓN IBÉRICOCAD 11.50
Iberico ham, tomato, olive oil
LOMO IBÉRICOCAD 10.50
Iberico pork loin, oregano, olive oil
SALCHICHON IBÉRICOCAD 9.75
Iberico salchichon, oregano, olive oil
CHORIZO IBÉRICOCAD 9.75
Iberico chorizo, olive oil
CHORIZO Y MANCHEGOCAD 10.50
Iberico chorizo, manchego cheese, olive oil
PRESA IBÉRICACAD 17.50
Pork shoulder, blade roast parsley, garlic, tomato
BLACK GARLIC MANCHEGOCAD 9.75
Black garlic manchego cheese, tomato, olive oil
BONITO DEL NORTECAD 11.50
Premium white tuna mayo, tomato
ALCACHOFA Y PIMIENTOCAD 10.50
Artichoke, piquillo pepper, olive oil
POSTRES
TARTA DE QUESO DE "MIS PADRES"CAD 10.00
Antonio's parents secret recipe Cheesecake.
NARANJA CON SALCAD 7.00
Refreshing and unique dessert. Orange and Maldon Salt
MELOCOTÓN EN ALMÍBARCAD 6.00
"El Navarrico" peaches in syrup
CAFE
CAFE SOLOCAD 3.10
Espresso Coffee
CAFE AMERICANOCAD 3.10
Americano coffee
CAFE CON LECHECAD 3.80
Latte
CAPPUCCINOCAD 3.80
SPANISH MOCHACAD 3.80
Latte with ColaCao
COLACAOCAD 3.80
Classic Spanish Cacao Powder
CARAJILLO "DE MI TIO NENE"CAD 8.00
Antonio's uncle special recipe with cognac
CAFE CON BAILEYSCAD 7.50
Double shot espresso with Baileys
