Jindabyne Thai

Entrées

• Spring Rolls

  House made deep fried spring rolls filled with cabbage, carrot, pumpkin and glass noodles

  • 4pcsAUD 9.00

• Curry Puffs

  Crisp fried puffs pastry stuffed with mixed vegetables served with house made sweet chilli sauce

  • 4pcsAUD 9.00

• Silken Tofu

  Deep fried soft tofu served with red onion, cherry tomatoes, chilli, shallots and soy dressing

  • 4pcsAUD 9.00

• Satay Skewers

  Skewered marinated chicken thigh, char-grilled served with house mad peanut sauce

  • 2pcsAUD 6.00

• Fish Cakes

  Fried fish cakes served with house made sweet chilli sauce

  • 4pcsAUD 11.00

• Duck Pancake

  Pulled duck, cucumber and shallot wrapped in house made thin pancake served with hoi-sin sauce

  • 2pcsAUD 14.00

• Smoked Trout

  House made smoked trout mixed with nam-jim (made from tomato, coriander, chilli and red onion) served on cos lettuce

  • 2pcsAUD 12.00

• Miang Prawns

  House made authentic Thai dish mixed w peanut, coconut, ginger, red onion, lime and coriander served w grilled prawn

  • 2pcsAUD 9.00

Stir Fried

Vegetarian Tofu - $15, Beef Fillet or Chicken Breast - $18, Prawns - $23

• Oyster Sauce

  stir fried with oyster sauce, garlic and vegetables

• Cashew Nut

  stir fired with mild chilli jam, vegetables and roasted cashew nuts

• Fresh Ginger

  stir fired with finely sliced fresh ginger, mushrooms and vegetables

• Basil

  a famous spicy stir fried with crushed garlic, chilli and sweet basil

• Vegetarian Lover

  stir fired mix Asian green vegetables with tofu and soy sauce

• Thai Fried Rice

  stir fired rice with egg, tomato and vegetables

• Crispy Pork

  stir fired crispy pork belly with sweet chilli jam, onion, vegetables and sweet basil

• Pad Thai

  stir fried thin rice noodles with egg, tofu and bean sprouts

BBQ's

• BBQ BeefAUD 19.00

  Char-grilled country style marinated beef served with stir fried mixed vegetables and chilli dipping sauce

• BBQ ChickenAUD 19.00

  Char-grilled chicken thighs marinated with herbs and spices served with stir fried vegetables and house made sweet chilli sauce

Soups & Curries

• Tom Yum PrawnAUD 10.00

  Bangkok style spicy soup with prawn, mushroom and tomato, flavoured with roasted chilli paste, lemongrass and kaffir lime leaves

• Green CurryAUD 18.00

  A fabulous Thai curry flavoured with green chilli paste, kaffir lime leaves and basil leaves

• Panang CurryAUD 16.00

  (contains peanuts) A thick light curry that is rich in flavour

• Massaman BeefAUD 18.00

  braised beef cooked in a thick medium curry served with potatoes

• Yellow Curry ChickenAUD 16.00

  A mild chicken curry served with sweet potato

Salads

• Thai Beef SaladAUD 19.00

  Grilled beef fillet served with mixed lettuce leaf, cucumber, coriander, cherry tomatoes, mint and shallots and a lime dressing

• Papaya Salad with Soft Shell CrabAUD 23.00

  A salad of shredded green papaya with lime dressing, roasted peanuts, green beans and tomato served with deep fried battered soft-shell crab

• Poached Salmon SaladAUD 28.00

  Approx. 200 grams of poached salmon, mint, coriander, chilli, cabbage and shredded coconut mixed with a chilli-lime dressing

• Crispy Pork Belly with Green Apple SaladAUD 22.00

  Aromatic Thai green mango and Asian herbs mixed with crispy pork belly and lime dressing

Side Dishes / Junior Meal

• Junior Fried RiceAUD 10.00

• RotiAUD 4.00

• Steamed VegetablesAUD 8.00

• Steamed Jasmine RiceAUD 4.00

• Steamed Brown RiceAUD 4.00

• Peanut SauceAUD 2.00

Specials

• Pad Thai Pork BellyAUD 22.00

  Crispy pork belly served with bean sprout, garlic chive, onion, tofu, egg and crushed peanuts

• Steamed SnapperAUD 28.00

  A delicious snapper fillet steamed with fresh ginger, shallots and chilli topped with ginger-sesame oil dressing

Desserts

• Banana FritterAUD 8.00

  Served with coconut caramel sauce, cashew nut toffee and vanilla ice-cream