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In collaboration with Chef Raffi Nasr & Claudia Nasr (Craft Pita), we are bringing you a four course dining experience highlighting Peruvian Flavors! 4 Course Menu + Wine Pairing $165per Person (not inclusive of Taxes, Fees, and Service Charges) Dinner Only: $110.00 + wine pairing $55.00 Menu Snack - Spiced Cancha Amuse - Causa, Peruvian Olives, Acevichada 1st Course - Ceviche Charred Sweet Potato, Leche de Tigre, Jalea, Corn 2nd Course - Anticuchos Beef Heat, Potatoes, Aji Amarillo Sauce 3rd Course - Lomo Beef Tenderloin, Garlic Rice, Fries, Rocoto Creme Dessert Amuse - Alfajores 4th Course - Picarones Picarones, Chancaca, Algarrobina Please make note of any dietary restriction and allergy, we will do our best to accommodate. (Please note this is a special menu so we may not be able to accommodate last minute request.)

Come enjoy Mother's Day Brunch with your family, friends, and love ones! We will have a special Brunch Menu for you to order from (al la carte.) and to share family style. Our current brunch menu can be found on www.junhtx.com **there is no pre set menu (pre fixe menu) for brunch** These reservation requires a prepayment of $10 per guest that will go towards your final bill! Prepayment is NON REFUNDABLE if you need to cancel or modify on/after May 9th, Friday. Please note all checks on Mother's Day will also include an automatic gratuity!