Kazu

Set Lunch

Served with a side of miso soup, salad, rice and oranges for dessert. Rice, except sushi sets

• Salmon Teriyaki or ShioyakiGBP 17.50

  Grilled salmon with teriyaki sauce or salted

• TempuraGBP 17.00

  Prawn and vegetables

• Chicken TeriyakiGBP 17.50

  With steamed vegetables

• SushiGBP 23.00

  6 sushi nigiri and 1 spicy salmon roll

• SashimiGBP 23.00

  12 slices Chef's choice

• Kazu SpecialGBP 24.00

  Sashimi or sushi with a side of tempura

• Saikyo YakiGBP 25.00

  Grilled black cod

• UnajuGBP 28.00

  Grilled sea eel

• Beef TeriyakiGBP 28.00

  With steamed vegetables

• Tofu SteakGBP 16.50

  Pan fried tofu in teriyaki sauce

• Saba Teriyaki or ShioyakiGBP 16.50

  Grilled mackerel with teriyaki sauce or salted

While You Wait

• EdamameGBP 4.20

  Young soy beans served with sea salt

• Spicy EdamameGBP 5.00

  Young soy beans marinated with spicy sauce

• Chuka SeaweedGBP 5.80

  Seasoned seaweed with sesame dressing

• HijikiGBP 5.80

  Hijiki seaweed cooked with soy sauce and mirin

starters

• Renkon ChipsGBP 7.50

  Deep fried lotus root

• GyozaGBP 7.50

  Pan fried chicken or vegetable dumplings

• Horenso Goma AeGBP 6.80

  Boiled spinach with sesame dressing. Served Cold

• Gyu TatakiGBP 14.50

  Thin slices of seared beef fillet in ponzu sauce

• SunomonoGBP 8.90

  Seafood, seaweed and cucumber marinated in Japanese vinaigrette

• Age Dashi DofuGBP 6.20

  Deep fried bean curd with tempura sauce

• Shishito YakiGBP 6.80

  Lightly salted shishito peppers

• Kyuri Wakame SuGBP 5.80

  Marinated sliced cucumber and wakame seaweed

• Chawan MushiGBP 9.00

  (takes approx. 12 minutes) Egg custard with prawn, chicken and fish cake

• Buta Bara KimchiGBP 7.80

  Stir fried pork belly with spicy cabbage

Salads

• Aburi Toro Sashimi SaladGBP 16.50

  Seared fatty tuna with salad in a yuzu dressing

• Baby Spinach SaladGBP 9.80

  With spicy prawn in a yuzu dressing

• Green SaladGBP 6.80

  Mixed salad leaves in a Japanese dressing

• Daikon SaladGBP 7.50

  Shredded mooli, daikon cress and red radish mixed salad

• Crispy Salmon Skin SaladGBP 7.50

  Mixed salad with crispy salmon skin chips

Sashimi

Omakase Sashimi

Chef chooses today's best fish

• 2 Pcs Each of 10 Kinds of Selected SashimiGBP 45.00

• 5 Kinds of SashimiGBP 28.50

  Chef's choice

• 3 Kinds of SashimiGBP 22.50

  Chef's choice

Usuzukuri

Very thinly sliced fish, served with ponzu sauce

• Hamachi with JalapenoGBP 26.00

  Yellowtail

• Sake with Spring OnionGBP 16.00

  Salmon

• Tako with Pickled WasabiGBP 15.00

  Octopus

Tartare

• Spicy Salmon TartareGBP 12.50

• Spicy Tuna TartareGBP 14.50

Sushi

• Nigiri MoriawaseGBP 36.00

  6 kinds of 12 pcs nigiri

• Maki MoriawaseGBP 28.00

  3 kinds of inside-out sushi roll cut into 18 pcs

• Mixed ChirashiGBP 30.00

  Chef's choice sashimi on a bowl of sushi rice

• Salmon ChirashiGBP 25.00

  Salmon sashimi on a bowl of sushi rice

Thin Rolls

• TunaGBP 6.50

• SalmonGBP 5.50

• Ume ShisoGBP 4.90

• NattoGBP 4.90

• CucumberGBP 4.90

• AvocadoGBP 4.90

• NegitoroGBP 8.90

Inside-Out Rolls

Cut for 6 pcs

• CaliforniaGBP 10.50

• Salmon AvocadoGBP 8.20

• Tuna AvocadoGBP 9.20

• Spicy SalmonGBP 9.50

• Spicy TunaGBP 10.50

• Unagi AvocadoGBP 12.00

• Ebi TempuraGBP 10.00

• Soft-Shell CrabGBP 13.00

Kazu Rolls

Cut for 8 pcs

• Fisherman's RollGBP 16.00

  Chopped tuna, salmon, butterfish, yellowtail marinated with spicy miso topped with seared salmon and pickled wasabi

• Charlotte RollGBP 16.00

  Salmon and avocado roll, topped with tuna, yellowtail, sea bass and avocado. Dressed with yuzu miso

• Special Unagi RollsGBP 16.00

  Fresh crab meat, avocado, flying fish roe sushi roll topped with grilled braised eel

Seared Sushi

• Fattiest Tuna

  • per pieceGBP 6.30

• Salmon

  • per pieceGBP 3.70

• Scallop

  • per pieceGBP 3.80

• Wagyu

  • per pieceGBP 9.50

Sashimi and Sushi / Nigiri A La Carte

• Salmon

  • Sashimi (5 Slices)GBP 14.40
  • NigiriGBP 3.20

• Blue Fin Tuna

  • Sashimi (5 Slices)GBP 17.50
  • NigiriGBP 3.80

• Blue Fin Fatty Tuna

  • Sashimi (5 Slices)GBP 22.50
  • NigiriGBP 5.00

• Blue Fin Fattiest Tuna

  • Sashimi (5 Slices)GBP 26.50
  • NigiriGBP 5.80

• Yellowtail

  • Sashimi (5 Slices)GBP 22.00
  • NigiriGBP 4.80

• Sea Bass

  • Sashimi (5 Slices)GBP 17.20
  • NigiriGBP 3.80

• Sea Bream

  • Sashimi (5 Slices)GBP 14.50
  • NigiriGBP 3.20

• Butterfish

  • Sashimi (5 Slices)GBP 15.80
  • NigiriGBP 3.50

• Mackerel

  • Sashimi (5 Slices)GBP 13.50
  • NigiriGBP 3.00

• Scallop

  • Sashimi (5 Slices)GBP 14.80
  • NigiriGBP 3.30

• Sweet Prawn

  • Sashimi (5 Slices)GBP 13.50
  • NigiriGBP 3.00

• Squid

  • Sashimi (5 Slices)GBP 14.50
  • NigiriGBP 3.20

• Braised Eel

  • Sashimi (5 Slices)GBP 21.00
  • NigiriGBP 4.50

• Salmon Roe

  • Sashimi (5 Slices)GBP 18.00
  • NigiriGBP 4.00

• Flying Fish Roe

  • NigiriGBP 3.00

• Octopus

  • Sashimi (5 Slices)GBP 13.50
  • NigiriGBP 3.00

• Prawn

  • Sashimi (5 Slices)GBP 13.50
  • NigiriGBP 3.00

• Surf Clam

  • Sashimi (5 Slices)GBP 12.80
  • NigiriGBP 2.80

• Omelette / Inari

  • NigiriGBP 2.00

• Sea Urchin (Seasonal Only)

  • Sashimi (5 Slices)GBP 32.00
  • NigiriGBP 8.00

Deep Fried

• Soft-Shell Kara AgeGBP 13.50

  Deep fried soft-shell crab

• Tori Kara AgeGBP 8.50

  Deep fried marinated chicken with Japanese mayonnaise on the side

• Rock Shrimp TempuraGBP 15.50

  With spicy yuzu sauce

• Ebi TempuraGBP 16.00

  Black tiger prawn tempura

• Vegetable TempuraGBP 12.50

  7 kinds of vegetable tempura

• Kaki FryGBP 9.80

  Deep fried breaded rock oysters

• Chicken KatsuGBP 13.50

  Deep fried breaded chicken thighs with spicy sauce

Grilled

• Mackerel Shioyaki / TeriyakiGBP 14.50

  Salted or with teriyaki sauce

• Teba ShioyakiGBP 5.50

  Lightly salted chicken wings

• Wagyu Kushi Yaki (2 Pcs)GBP 14.20

  Wagyu steak skewers with teriyaki sauce

• Nasu DengakuGBP 8.80

  Fried aubergine coated in dark and white miso paste

• Black CodGBP 24.50

  marinated in a white miso paste

• Unagi KabayakiGBP 27.50

  Sea ell fillet in sweet sauce

• Salmon Teriyaki / ShioyakiGBP 14.50

  Salted or with teriyaki sauce

• Yakitori (2pcs)GBP 6.00

  Chicken skewers with teriyaki sauce

Pan Fried

All served with tenderstem broccoli and asparagus

• Beef TeriyakiGBP 28.50

  Scottish beef fillet in red wine and teriyaki sauce

• Chicken TeriyakiGBP 17.50

  Chicken thighs in teriyaki sauce

• Tofu SteakGBP 13.80

  Slices of tofu in teriyaki sauce

• Wagyu SteakGBP 46.50

  Australian Wagyu rib eye with jalapeno sauce

• Seafood Butter YakiGBP 17.80

  Black tiger prawns, scallops, octopus, surf clams, salmon and white fish cooked in butter

Soup

• MisoGBP 3.50

  With bean curd

• Nameko MisoGBP 4.20

  With Japanese mushrooms

Side

• Sushi RiceGBP 3.80

• Steamed RiceGBP 3.50

• KonomonoGBP 5.80

  Assorted pickles

• KimchiGBP 4.80

  Spicy pickled cabbage

• TakuwanGBP 3.50

  Japanese pickled radish

• Steamed VegGBP 7.50

  Broccoli and asparagus

• Kizami WasabiGBP 3.50

  Pickled wasabi

• GariGBP 2.00

  Pickled sushi ginger

Noodles

In hot soup or with cold dip sauce

• Udon or SobaGBP 9.50

• Tempura Udon or SobaGBP 15.00

  Noodles with tempura

• Kitsune Udon or SobaGBP 12.50

  Noodles with fried tofu

• Grilled Chicken SobaGBP 16.00

  Noodles with grilled chicken. Served Hot