Khandoker - Didsbury

Starters

Served with a fresh salad or puri

• PappadumGBP 0.70

• Spiced PappadumGBP 0.75

• Lamb ChopsGBP 4.95

• Mixed KebabGBP 4.95

• Tandoori Chicken (Quarter)GBP 3.95

• Chicken TikkaGBP 3.95

• Lamb TikkaGBP 4.45

• Meat SomosaGBP 2.45

• Vegetable SomosaGBP 2.45

• Fish SomosaGBP 2.95

• Onion BhajiGBP 2.95

• Mixed TandooriGBP 4.95

• Seek KebabGBP 3.45

• Rashmi KebabGBP 3.45

• Shami KebabGBP 3.45

• Prawn Bhaji & PuriGBP 4.45

• Chicken Puri (Chat)GBP 4.45

• Vegetable Bhaji & PuriGBP 3.95

• Pakora (Chicken | Lamb | Veg | Aloo)GBP 3.45

• Mushroom Bhaji & PuriGBP 3.95

• Chicken Special KebabGBP 3.45

• Chicken Aloo TikkaGBP 3.45

• Aloo TikkaGBP 2.95

• King Prawn ButterflyGBP 5.95

Khandoker Balti Specials

Classical Balti Massalla sauce with the addition of fresh herbs and served in a traditional Balti

• Chicken | Lamb | Prawn | Keema | Vegetable | MushroomGBP 8.95

• Tikka BaltiGBP 8.95

• Mixed BaltiGBP 8.95

• FishGBP 9.95

• King PrawnGBP 10.95

Khandoker Khari's

A similar dish to Bhuna but served in its own sizzling Khari using fresh herbs and spices

• Chicken | LambGBP 8.95

• Prawn | MushroomGBP 8.45

• Chicken TikkaGBP 8.95

• Lamb TikkaGBP 8.95

• FishGBP 9.95

• King PrawnGBP 10.95

Khandoker Specialities

Original Khandoker family recipes dating back two centuries

• Murghi NomunaGBP 9.45

  Tender chicken tikka pieces delicately spiced with a touch of fresh green chilli and chopped coriander producing a truly authentic home made dish

• Murghi SeemGBP 9.45

  Succulent chicken tikka pieces with sliced green beans creating a mouth-watering flavour

• Esa PalongGBP 10.95

  Jumbo king prawns blended with spinach, green chillies and fresh coriander.A firm family favourite

• Lamb PalongGBP 9.45

• Esa BhajiGBP 9.45

  Juicy prawns and fresh mixed vegetables delicately spiced.Perfect with a nan or paratha

• Lamb NomunaGBP 9.45

  Prepared in a similar way to Murgi Nomuna, but using Lamb

• Aknie PilauGBP 10.45

  Tiny pieces of chicken tikka cooked with basmati pilau rice with fresh spices, served with a special vegetable sauce

• Kakri ChickenGBP 9.45

  Diced chicken marinated in a tandoori sauce for 12 hours. Added brinjal gives it a distinguished flavour. Popular in the Indian sub-continent

• Esa GhobiGBP 10.95

  Succulent king prawns and cauliflower blended with spices, fresh green chillies, garnished with fresh coriander

• Murghi BhajiGBP 9.45

  Diced chicken mixed with continental vegetables, chilli and fresh coriander

• Gosth BhajiGBP 9.45

  Tender lamb and continental vegetables

Khandoker Contemporary

• Makoni

  Cooked in butter, tomatoes and a touch of cream

  • Chicken | Lamb | VegetableGBP 9.45

• Chilli Dishes

  Cooked with capsicum, onion, chilli sauce, green chilli, garlic & ginger

  • Chicken | Lamb | VegetableGBP 9.45
  • King Prawn ChilliGBP 11.95

• FishtengaGBP 10.95

  Chunks of cod cooked with fresh tomatoes creating a juicy, tangy taste

• ShatkoraGBP 9.45

  Chicken or Lamb. Cooked with Shatkora (Bangladeshi lemon), hot spices & herbs creating an authentic traditional Bengali dish

• AchariGBP 9.45

  Chicken | Lamb | Vegetable. Medium spicy dish cooked with fresh herbs and selection of pickles

Featured Items

• Morich Style

  Similar to our classic Nomuna dish using whole green chillies

  • Vegetable | MushroomGBP 9.45
  • Chicken | Lamb | PrawnGBP 9.45
  • FishGBP 9.95
  • King PrawnGBP 10.95

• Roshon Style

  For all the garlic lovers

  • Vegetable | MushroomGBP 9.45
  • Chicken | Lamb | PrawnGBP 9.45
  • FishGBP 9.95
  • King PrawnGBP 10.95

• Biryani

  Similar to our classic Nomuna dish using whole green chillies

  • Chicken | Lamb | Vegetable | Prawn | KeemaGBP 10.95
  • King PrawnGBP 11.95

Chef's Recommendations

• Aloo

  Cubes of spiced potatoes create a traditional tasting dish

  • Chicken | Lamb | FishGBP 9.45

• Shalgom Style

  Cubes of swede give this dish its unique flavour

  • Chicken | Lamb | FishGBP 9.45

• Dal Mixed

  Your favourite meat or seafood delicately combined with lentils. A house favourite

  • Chicken | Lamb | FishGBP 9.45

• Shabji Style

  A fusion of fresh continental mixed vegetables creating a real classic dish. Another family favourite

  • Chicken | Lamb | PrawnGBP 9.45
  • King PrawnGBP 10.95

• Mass BiranGBP 11.95

  Specially fried fish using herbs and spices. A must for all fish lovers. Served with fresh salad

• Ghobi Style

  Florets of fresh cauliflower creating yet another mouth-watering favourite

  • Chicken | Lamb | PrawnGBP 9.45
  • King PrawnGBP 10.95

• Chana Style

  A blend of chick peas, traditionally cooked to give a truly authentic taste

  • Chicken | Lamb | Prawn | MushroomGBP 9.45
  • King PrawnGBP 10.95

• Mishti Kodu

  This dish combines a traditional Bengali vegetable not too dissimilar to swede. A true taste of the region of origin

  • Chicken | Lamb | Prawn | KeemaGBP 9.45
  • King PrawnGBP 10.95

Khandoker Traditional Curries

Chicken | Lamb | Prawn | Keema | Vegetable | Mushroom - £7.95; Chicken | Lamb Tikka - £8.45; King Prawn | Fish - £10.95. Medium consistency sauce using a wide but basic range of oriental spices, producing a rich flavour

• Passanda

  Consists of almond sauce and fresh cream

• Jalfrazi

  Sauteed onions, tomatoes, capsicum green chillies & herbs

• Dhansak

  A mild dish consisting of garlic, pineapple, mint sauce and lentils

• Korma

  Originated in Persia, a very mild curry consisting of lentils, onion, coconut, yoghurt and a mint sauce to create the delicacy of its flavour and creamy texture

• Madras

  A South Indian version of the dishes found in Central and Eastern India. Higher proportion of spices which lend a fiery taste

• Samber

  A hot spicy dish using lentils and a hint of fresh lemon creating a distinct flavour

• Bangalore

  Similar to Samber but banana is added to give an extra distinctive flavour

• Dopiaza

  Briskly fried fresh onions, black pepper, cinnamon, bay leaves and cardomons

• Bhuna

  Selected spices and methi leaves create a medium strength and rather dry dish

• Vindaloo

  Related to the 'Madras' involves a greater use of garlic, tomato, lemon, ginger and black pepper. It owes its name and in part its content to the early Portuguse settlers

• Rogan Josh

  Combining fresh tomatoes, pimentos and onions, fried in blended spices

Khandoker Tandoori & Tikka

Our Tandoori and Tikka dishes are marinated for over 12 hours. Served with a fresh side salad and raita. Alternatively choose your favourite sauce from the menu

• Tandoori ChickenGBP 9.95

• Tandoori FishGBP 10.95

• Tandoori Lamb ChopsGBP 10.45

• Tandoori King PrawnsGBP 11.95

• Mixed TandooriGBP 10.95

• Chicken TikkaGBP 9.45

• Lamb TikkaGBP 9.45

• Chicken Aloo TikkaGBP 9.45

• Fish TikkaGBP 10.95

• Chicken ShaslickGBP 10.95

• Lamb Aloo TikkaGBP 9.45

• Lamb ShaslickGBP 9.45

Khandoker Massalla Dishes

Served in a marinated, creamy spicy sweet tandoori sauce

• Chicken Tikka MassallaGBP 9.45

• Fish Tikka MassallaGBP 10.95

• Lamb Tikka MassallaGBP 9.45

• King Prawn Tikka MassallaGBP 11.95

• Tandoori MassallaGBP 9.45

Vegetarian Selection

• Tarka DalGBP 6.95

• SaagGBP 6.95

• BhindiGBP 6.95

• MushroomGBP 6.95

• Aloo MethiGBP 6.95

• BrinjalGBP 6.95

• Aloo GhobiGBP 6.95

• Aloo SaagGBP 6.95

• AlooGBP 6.95

• Aloo ChannaGBP 6.95

• Channa MassallaGBP 6.95

• Channa SaagGBP 6.95

Khandoker Sides

• Vindaloo SauceGBP 2.95

• Madras SauceGBP 2.95

• Curry SauceGBP 2.95

• Dal (Nizami)GBP 3.95

• Cucumber RaithaGBP 2.45

• Mint RaithaGBP 1.95

• Onion RaithaGBP 2.45

• Chana BhajiGBP 3.45

• Mushroom BhajiGBP 3.95

• Bhindi BhajiGBP 3.95

• Bringal BhajiGBP 3.95

• Spinach BhajiGBP 3.95

• Vegetable BhajiGBP 3.95

• Fried BhindiGBP 3.95

• Saag AlooGBP 3.95

• Aloo GhobiGBP 3.95

Breads & Sundries

• NaanGBP 2.45

• Garlic NaanGBP 2.45

• Keema NaanGBP 2.75

• Peshwari NaanGBP 2.75

• Coriander NaanGBP 2.75

• Garlic & Coriander NaanGBP 2.75

• Keema Garlic NaanGBP 2.95

• Keema Coriander NaanGBP 2.95

• ParathaGBP 2.45

• Stuffed ParathaGBP 2.95

• ChapatiGBP 1.45

• PuriGBP 1.25

• ChipsGBP 1.95

• Chutney TrayGBP 1.00

Rice

• Pilau RiceGBP 2.45

• Rice (Steamed Basmati)GBP 2.25

• Egg PilauGBP 3.25

• Chana PilauGBP 3.25

• Keema PilauGBP 3.75

• Vegetable PilauGBP 3.25

• Mushroom PilauGBP 3.25