Tasting Menu
Four Course
VegetarianCAD 55.00
Amuse-bouche | Masala Papad Pockets Appetizers | Banarsi Seekh Kebab, Jacket Potatoes, Ruby Paneer Mains | Queen Curry, Jackfruit Kofta, 24K Dal Accompaniments | Assorted Breads, Dum Rice, Papadum Dessert | Shahi Halwa Tart
Non-VegetarianCAD 65.00
Amuse-bouche | Masala Papad Pockets Appetizers | Truffle Chicken Tikka, Sindoori Salmon, Lamb Chops Mains | King Curry, Five Spice Bhuna Lamb, 24K Dal Accompaniments | Assorted Breads, Dum Rice, Papadum Dessert | Shahi Halwa Tart
Drink PairingCAD 25.00
Mocktail Pairing | Virgin Mule, Pomegranate Mojito, Lassi Wine Pairing | Riesling, Cabernet Sauvignon, Ice Wine Whiskey Pairing | Indri, Black Label, Macallan 12
Express Lunch
Express Lunch
Monday to Friday, 11am - 5pm
VegetarianCAD 19.00
Queen Curry, 24K Dal, Steamed Rice and Butter Naan + Add a lassi, bottle of beer or glass of wine
Non-VegetarianCAD 19.00
King Curry, 24K Dal, Steamed Rice and Butter Naan + Add a lassi, bottle of beer or glass of wine
Soup & Chaat
Dhaniya & Tomato ShorbaCAD 9.00
Slow-simmered tomatoes, coriander, warming spices
Chicken Clear SoupCAD 11.00
Tender chicken morsels in ginger, garlic and herb broth
GappasCAD 11.00
Crispy wheat shells, smoked Kashmiri chilli potatoes, date-tamarind chutney, served with spicy mint water
Masala Papad PocketsCAD 9.00
Mini lentil flour papad baskets filled with red onion, tomato, and zesty lemon salsa
Samosa CigarCAD 13.00
Delicate phyllo rolls filled with a blend of spiced potatoes, paired with tammy chutney
Khazana KachoriCAD 14.00
Rajasthani pastry filled with spiced dal, doused with Punjabi kadhi, topped with pickled onions
Chandani Chowk Ki Aloo TikkiCAD 15.00
Golden potato patties, nine-spice chickpeas, yogurt, topped with mint and tamarind chutney
Masala Truffle FriesCAD 12.00
Garlic, cheese, truffle oil, spiced fries
Breads
RotiCAD 4.50
Plain Tandoori Roti, Butter Tandoori Roti, Mirchi Onion Roti
ParanthaCAD 7.50
Plain Parantha, Methi Parantha, Masala Pinwheel Parantha
NaanCAD 6.00
Plain Naan, White Butter Naan, Garlic & Chive Naan, Laal Mirch Naan
Stuffed KulchaCAD 11.00
Paneer Potato Kulcha, Truffle Mushroom Kulcha, Keema Kulcha, Cheese Mirch Kulcha
Assorted Basket for 2CAD 16.00
Butter Roti, Mirch Onion Roti, Half Butter Naan, Half Garlic Naan
Assorted Basket for 4CAD 29.00
Butter Roti, Mirch Onion Roti, Butter Naan, Garlic Naan, Masala Pinwheel Parantha
Sides
Salad & RaitaCAD 9.00
Fresh Garden Salad, Masala Lacha Onion, Sirka (pickled) Onion, Plain Raita, Tomato Cucumber Raita
Vegetable CurryCAD 16.00
24K Dal (small), Dal Tadka (small), Chole Masala (small), Corn Saag (small)
Dessert
Moong Dal Halwa PieCAD 11.00
Moong lentil pudding baked in a pie dough, salted caramel nuts, warm cream drizzle
Saffron Malpua RabdiCAD 14.00
Golden saffron-infused pancakes served with rich, cardamom-spiced rabdi
Traditional TrioCAD 15.00
Gulab Jamun, Rasmalai, Shahi Halwa
Signature Malai KulfiCAD 11.00
Dense, slow-churned Indian ice cream infused with cardamom
Brownie SizzlerCAD 13.00
Warm chocolate brownie served on a sizzling plate, topped with vanilla ice cream and a rich chocolate sauce
Weekend Brunch
Dilliwale Chole BhatureCAD 18.00
Fluffy, crisp balloon bread cooked in desi ghee, served with a Delhi street-style chickpea curry and house-special pickle
Sarson Saag & Makki RotiCAD 18.00
Creamy mustard greens served with golden maize flatbread, topped with house-made white butter | A Punjabi winter classic
Bombay Style Pav BhajiCAD 18.00
Spiced mashed vegetables served with buttery buns, topped with fresh onion, lime, coriander and green chilli salsa
Khazana KulchaCAD 16.00
Soft, tandoor-baked kulcha stuffed with Khazana’s signature spice blend, potatoes, and cheese, served with chole masala
Bottomless LassiCAD 16.00
Unlimited lassi. Option to swap with masala chai or filter coffee
Appetizer
Banarsi Seekh KebabCAD 22.00
Inspired from the region of Nawabs; lentil, nuts and vegetable skewers fired in tandoor | v, gf, df upon request
Jacket Stuffed PotatoesCAD 23.00
Tandoor-roasted potato jackets filled with spiced potatoes, peppers, and cheese, finished with a balsamic glaze | v, gf, nf
Cauliflower SizzlerCAD 21.00
Crispy battered cauliflower in hakka sauce, served sizzling | v, df, nf
Dahi Ke KebabCAD 22.00
Melt-in-your-mouth yogurt patties, spiced with ginger, garlic, and coriander, pan-seared to golden | v, nf
Bharwa SoyaCAD 23.00
Soya stuffed with spinach, corn and cheese, roasted in a creamy Muglai marinade | v, nf
Ruby Paneer TikkaCAD 24.00
Paneer marinated in red bell pepper, blended whole spices, and chargrilled for a smoky finish | v, gf, nf, spicy
Saffron Pista PaneerCAD 25.00
Delicate layers of paneer with a saffron-turmeric marinade between each slice, finished with pistachio crumble | v, gf
Veg Assorted PlatterCAD 32.00
Samosa Cigars, Banarsi Seekh Kebab, Jacket Stuffed Potatoes, Ruby Paneer Tikka
Bhatti Murg TikkaCAD 25.00
The original chicken tikka recipe with a secret house-made spice marinade, served with mint chutney | nf, gf, spicy, df upon request
Truffle Chicken TikkaCAD 29.00
Truffle-infused smokey chicken tikka on bite-sized naan, topped with balsamic glaze | nf, df on request, gf upon request
Patiala ChickenCAD 25.00
Crispy Patiala spiced chicken lollypop, side of achaari mayo | nf
Anarkali Seekh KebabCAD 27.00
Minced chicken skewers with tangy pomegranate marinade | nf
Amritsari Fish FritterCAD 25.00
Crunchy basa fish fillets dressed with ginger, garlic and aromatic spices, served with grated radish | nf, df
Sindoori SalmonCAD 32.00
Tandoor-grilled salmon fillet marinated in red chilli, cumin, coriander, and mustard oil | nf, gf, df upon request
Tandoori Lamb ChopsCAD 39.00
Tender lamb chops, served with with fenugreek cream and crumbled masala papadums | nf, gf on request
Non-Veg Assorted PlatterCAD 44.00
Bhatti Murg, Truffle Chicken Tikka, Lamb Chop, Samosa Cigars
Mains
Legendary 24K DalCAD 22.00
Our liquid gold | Black lentils, slow-cooked for 24 hours | v, gf, nf
Homestyle Dal TadkaCAD 21.00
Yellow lentils tempered with ghee, garlic, cumin | v, gf, nf, df on request, jain upon request
Nizami HandiCAD 23.00
Fresh beans, carrots, cauliflower, corn and peas cooked in a yogurt tomato sauce | v, gf, nf, df upon request
Jackfruit KoftaCAD 25.00
Jackfruit kofta simmered in a cashew sauce with Muglai spices | v
Sabz RouladeCAD 25.00
Mashed vegetables wrapped in a delicate paneer roulade, served in a creamy tomato gravy | v, gf, df upon request, jain upon request
Queen Curry (Shahi Paneer)CAD 25.00
Tandoor roasted paneer cubes in our signature velvety tomato-cashew gravy | gf, jain upon request
Country PaneerCAD 26.00
Crisp to tender paneer koftas served in flavourful onion gravy | gf, nf
Signature Kadhai PaneerCAD 26.00
Cast-iron wok paneer with a spicy, onion and tomato gravy, served with sautéed bell peppers and onions | v, gf, spicy
King Curry (Butter Chicken)CAD 28.00
Tandoor roasted chicken in our signature velvety tomato gravy | gf
Cooker Mein KukadCAD 28.00
Tender chicken morsels braised in a rich onion gravy, served straight from the pot to your plate | gf, nf, df upon request
Murgh KaftanCAD 28.00
A royal delicacy | Slow cooked chicken in cardamom, cashew, yogurt and saffron | gf
Signature Kadhai ChickenCAD 29.00
Cast-iron wok chicken with a spicy, onion and tomato gravy, served with sautéed bell peppers and onions | gf, spicy, df upon request
Malabar Fish CurryCAD 27.00
Crispy basa in a coconut curry, spiced with Andhra peppers | df, nf
Goan Prawn CurryCAD 32.00
Tandoor roasted prawns in a Goan spiced coconut curry | nf, gf
Lal MassCAD 32.00
Slow-cooked juicy mutton in a red chilli and yogurt gravy for Rajasthani heat | gf, nf, df, spicy
Five Spiced Bhuna LambCAD 32.00
Succulent lamb chunks cooked with our signature five-spice blend in a herbaceous onion sauce | gf, df, nf upon request
Biryani & Rice
Matka Subz BiryaniCAD 26.00
Dum-cooked biryani, layered with basmati rice, seasonal vegetables, aromatic spices, cooked in a sealed clay pot | v, gf, nf
Matka Murg BiryaniCAD 28.00
Awadh spice-braised chicken, layered with basmati rice, slow-cooked in a sealed clay pot | gf, nf
Matka Lamb BiryaniCAD 32.00
Slow cooked saffron rice with aromatic lamb morsels | gf, nf
Petit Pea PulaoCAD 9.00
Steamed RiceCAD 8.00
