KIRU

Snacks

• EdamameGBP 4.20

  chili garlic, maldon salt

• Miso SoupGBP 4.10

  classic, spicy

• Sashimi Tacos

  with spicy miso

  • Snow CrabGBP 6.00
  • TunaGBP 6.00
  • SalmonGBP 5.00
  • YellowtailGBP 6.00

Appetizers

• Yellowtail Smoky AubergineGBP 15.00

  with yuzu foam

• Padron PeppersGBP 5.10

  with yuzu miso

• Tataki

  with ponzu and crispy shallots

  • BeefGBP 16.00
  • TunaGBP 14.00
  • SalmonGBP 13.00
  • WagyuGBP 55.00

• Truffle Koji with Quinoa

  • YellowtailGBP 15.00
  • Sea BassGBP 13.00

• Crispy Rice

  • TunaGBP 15.00
  • SalmonGBP 13.50
  • YellowtailGBP 15.00
  • AvocadoGBP 12.50

Tempura

• Soft Shell Crab TempuraGBP 9.80

• Black Cod KarrageGBP 11.50

• Popcorn TofuGBP 8.20

• Popcorn ShrimpGBP 13.50

• Tiger Prawn & Vegetable TempuraGBP 12.50

• Tiger Prawn TempuraGBP 9.30

• Mixed VegetableGBP 8.20

Salads

• Mixed Seaweed SaladGBP 8.70

  spicy lemon

• Truffle Mushroom SaladGBP 15.60

  pan fried mixed mushroom and watercress

• Field Green SaladGBP 6.50

  shiso dressing and mixed baby leaves

• Spinach SaladGBP 9.50

  crispy leeks, lemon juice and goma miso

• Lobster SaladGBP 21.00

  spicy shiso dressing

• Steamed Broccoli and Oyster MushroomsGBP 9.70

  yuzu mayo and Korean chili sauce

• Sashimi SaladGBP 16.00

  kurogoma dressing - salmon, tuna, yellowtail, mixed

Skewers

• Kushiyaki with Teriyaki Sauce

  served with hijiki and pickled daikon

  • ChickenGBP 9.00
  • SalmonGBP 12.00
  • BeefGBP 14.50

• Kushiyaki with Anticucho

  served with hijiki and pickled daikon

  • ChickenGBP 9.00
  • SalmonGBP 12.00
  • BeefGBP 14.50

Kiru in Bloom Dishes

• Suzuki Ginger MushiGBP 23.50

  steamed seabass with ginger sake soy, watercress and spicy lemon

• 50° Cooked Salmon JalapenoGBP 18.70

  served with mizuna and cherry tomato

• Shrimp and LobsterGBP 33.50

  fresh wasabi sauce and crispy spinach

• Kyabetsu Truffle YakiGBP 9.50

  roasted cabbage sake soy and togarashi

Kiru Signature Dishes

Additional Black Truffle £6, Steamed or Sushi Rice £3

• Japanese AubergineGBP 9.60

  hoba miso, sweet yuzu, and amaranth seeds

• Grilled AsparagusGBP 12.50

  Shiro goma, baby cress

• Miso Den Black CodGBP 38.00

  miso yaki

• Truffle Poussin TeriyakiGBP 22.50

  served with fresh truffle

• Salmon TeriyakiGBP 18.70

  served with hijiki, pickled daikon and cherry tomato

• Balsamic Miso Pork BellyGBP 15.50

  apple salsa and kizami nori

• Chicken TeriyakiGBP 19.70

  served with hijiki, pickled daikon and cherry tomato

• Lamb with Genghis Khan SauceGBP 22.50

  sous vide lamb with applewood smoke

• 10oz Rib Eye SteakGBP 27.50

  served with 3 Kiru sauces and mixed mushrooms

• 4oz Kagoshima Wagyu SteakGBP 55.00

  served with 3 Kiru sauces and mixed mushrooms

Nigiri & Sashimi

• Tuna / AkamiGBP 7.50

• Semi Fatty Tuna / ToroGBP 9.50

• Fatty Tuna / O-ToroGBP 11.50

• Salmon / SakeGBP 5.80

• Yellowtail / HamachiGBP 7.50

• Sea Bass / SuzukiGBP 5.50

• Mackerel / SabaGBP 4.80

• Fresh Water Eel / UnagiGBP 6.50

• Scallop / HotateGBP 8.00

• Shrimp / EbiGBP 5.00

• Sweet Shrimp / Ama EbiGBP 5.00

• Snow Crab / ZuwaiganiGBP 6.70

• Salmon Egg / IkuraGBP 5.20

• Spicy Tuna / Pirikara AkamiGBP 6.00

• Spicy Salmon / Pirikara SakeGBP 5.20

• Omlette / TamagoGBP 3.50

• Yuzu TobikoGBP 4.20

• Wasabi TobikoGBP 4.20

Cut Roll & Hand Roll

• California RollGBP 9.00

• Salmon Avocado RollGBP 7.50

• Shrimp Tempura RollGBP 8.50

• Eel Cucumber RollGBP 8.75

• KappaGBP 4.30

• AvocadoGBP 4.30

• Spicy NegihamaGBP 8.50

• Soft-Shell Crab RollGBP 10.00

• TunaGBP 6.30

• Spicy TunaGBP 8.80

• Chirashi RollGBP 9.00

Kiru Signature Sushi

Additional Fresh Wasabi £5

• Tataki Tuna Spicy SauceGBP 4.50

• Truffle Toro Kizami WasabiGBP 6.00

• Yellowtail Yuzu Soy FoamGBP 4.25

• Seabass Truffle KojiGBP 3.40

• Salmon Shio NegiGBP 3.40

• Salmon Avocado Wasabi TobikoGBP 9.30

• Spicy Tuna AvocadoGBP 10.50

• Dragon RollGBP 14.00

• Rainbow RollGBP 15.00

• Vegetable RollGBP 8.00