Premiers Plats
GougèresUSD 10.00
36-month aged Comté espuma
Chicken Liver Mousse CornetsUSD 14.00
feuille de brick, red currant
Cucumber-Buttermilk VichyssoiseUSD 13.00
potato, crème fraiche, dill
Summer Melon SaladUSD 14.00
smoked Cavaillon melon, charred watermelon, roasted heirloom tomatoes
Salade JardinièreUSD 15.00
local greens, pluots, fennel, feta, currant vinaigrette
Beef TartareUSD 18.00
egg yolk emulsion, locally foraged greens, variation of onion, French bread
Yellowtail Hamachi CrudoUSD 19.00
French radish, citrus, scallions, ginger caviar
Spanish OctopusUSD 18.00
charred fennel, Kalamata olives, n'duja vinaigrette
Hudson Valley Foie Gras TorchonUSD 20.00
Sauternes sabayon, peach, pistachio granola, brioche
Berkshire Pork BellyUSD 18.00
maque-choux, sweet corn, puffed sorghum
Plats Principaux
Parisian GnocchiUSD 29.00
ratatouille, heirloom tomatoes, charred eggplant purée
Mediterranean Sea BassUSD 36.00
braised fennel, citrus, macadamia nuts
Butter-Poached MonkfishUSD 36.00
merguez sausage, variation of carrots
Olive Oil Poached SalmonUSD 32.00
freekeh, cauliflower, sauce mousseline
Half Cornish Game Hen au VinaigreUSD 30.00
Banyuls vinegar, rice pilaf, haricots verts
Rohan DuckUSD 38.00
figs, confit leg pressé, olive-almond texture, potatoes mille-feuille
Beef Cheek BourguignonUSD 36.00
red wine, olive-oil whipped potatoes, bacon lardons, mushrooms
Steak au PoivreUSD 37.00
russet potato, local greens, green peppercorn sauce
Petits Plats
$10
Charred Broccoli
Foraged Wild Mushrooms
French Fries
