La Grande Boucherie - DC

4.4

1250 reseñas

más de $50

Francesa

Haz una reservación

2 personas

22 dic 2024

10:00 p.m.

Reservado 253 veces hoy

Bueno para ocasiones especiales
Elegante
Encantador

Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.

Pide a domicilio o para llevar

Información adicional

Ambiente
Comedor elegante
Precios
más de $50
Cocinas
Francesa, Cortes de carne
Horarios
Lun–Vie 11:00–00:00 Sáb, Dom 10:00–00:00
Número de teléfono
(771) 208-4804
Página web
https://www.boucherieus.com/
Dress code
De vestir

Ubicación
699 14th St NW, Washington, 20005 DC
Zona
Washington
Parking details
Servicio de estacionamiento
Adicional
Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Vinos

Platos populares

Menú

Christmas Special

HORS D’OEUVRES
Duck Foie Gras TerrineUSD 32.00
Duck and foie gras, pickled plums, crostini, whole grain mustard
PLATS PRINCIPAUX
Roasted Leg of LambUSD 47.00
Slices of slow roasted lamb leg, roasted winter vegetables, natural jus, mint jelly
DESSERT
Comme Une “Buche”USD 19.00
Light vanilla and citrus fromage blanc mousse, mixed berry jelly, and crispy milk chocolate pop corn

*BAR À HUÎTRES

Plateau de Fruits de Mer
- Le PetitUSD 125.00
- Le GrandUSD 215.00
Huîtres - OystersUSD 4.00
pc
Crevettes - ShrimpUSD 32.00
pc
Palourdes - ClamsUSD 3.00
Homard - LobsterUSD 72.00
Seafood SaladUSD 29.00
Caviar « 30gUSD 155.00
brioche toast, blinis, crème fraîche, chives

HORS D’OEUVRES

SOUPE À L’OIGNON USD 19.00
Traditional French onion soup, croutons and Gruyère
LOBSTER BISQUEUSD 23.00
Fresh cream, chives
*SALADE CÉSARUSD 19.00
Croutons, Parmesan
LA SALADE NIÇOISEUSD 29.00
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, egg, red wine vinaigrette
BEETS SALADUSD 23.00
Roquefort cream
LE DELICE DE BOURGOGNEUSD 22.00
Triple cream cow cheese with homemade berries jam
*WAGYU CARPACCIOUSD 32.00
Truffle mayo, horseradish, capers
*DUCK PROSCIUTTOUSD 25.00
Date cream, figs, onions, capers
*STEAK TARTAREUSD 24.00
Beef tenderloin, capers, cornichons, shallots, quail egg
LES ESCARGOTSUSD 26.00
Snails, shallots, lemon, parsley and garlic butter
MOULES DIJONNAISEUSD 29.00
Garlic, shallots, thyme, light mustard cream

FROMAGE $12

Saint-André
Tomme de Savoie
Petit Basque
Roquefort
Camembert
Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour DeuxUSD 195.00
48 oz tomahawk ribeye, herb roasted bone marrow, Bordelaise
*2-3pp Chateaubriand pour DeuxUSD 185.00
Mashed potatoes, vegetables, bone marrow, Bordelaise
*4-6pp Plateau du BoucherUSD 315.00
Large format signature plate with house selection of sauces and dry-aged meat, filet mignon, bavette steak

GARNITURES

Pommes FritesUSD 11.00
Pommes PuréeUSD 11.00
Ginger Carrots And AlmondsUSD 12.00
Cauliower And Walnuts PestoUSD 16.00
Macaroni Au Gouda FuméUSD 12.00
Lobster Macaroni & CheeseUSD 28.00
Haricots VertsUSD 14.00
Brussels SproutsUSD 12.00
Petite SaladeUSD 11.00

CHARCUTERIE BAR

Jambon Blanc MaisonUSD 12.00
MortadelleUSD 11.00
Jambon de BayonneUSD 12.00
Rosette de LyonUSD 11.00
Pâté de CampagneUSD 19.00
ProsciuttoUSD 12.00

Pièce du Boucher

*STEAK FRITESUSD 49.00
10 oz NY strip steak, herb butter, pommes frites
*ENTRECÔTE GRILLÉE USD 62.00
12 oz ribeye steak, roasted root vegetables
*DRY AGED NY STRIPUSD 82.00
16 oz in house dry aged NY strip
SAUCISSE PURÉEUSD 35.00
Toulouse sausage, mashed potatoes, pickled onions
*FILET DE BOEUFUSD 59.00
8 oz grilled beef tenderloin, roasted root vegetables
SAUCES
*FILET MIGNON «AU POIVRE»USD 59.00
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOESUSD 25.00
Truffle honey, herbal cream, hazelnuts
DUCK CASSOULETUSD 39.00
Baked beans, vegetables, Comté, duck jus
COQ AU VINUSD 39.00
Roasted chicken, mashed potatoes, vegetables, red wine reduction
PORC DIANEUSD 42.00
Grilled pork tenderloin, mashed potatoes, mushrooms, Diane sauce
*BOUCHERIE BURGERUSD 29.00
Dry aged blend, red wine butter, red onion marmelade, Brie cheese, smashed potato chips. Homemade
BOEUF À LA BOURGUIGNONUSD 41.00
Red wine reduction, carrots, mushrooms, pommes purée
SCALLOPSUSD 42.00
Squash purée, lentils, almond
*SAUMON RÔTIUSD 42.00
Faroe Island salmon, escovitch sauce, vegetables

*

*These items are served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. As a way to offset rising costs associated with the restaurant (food, beverage, labor, benets, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. This charge is not a gratuity paid to staff and is not a payment for services rendered. You may request to have this taken off your check.

Lo que dicen 1,250 personas

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4

4.4 de acuerdo a calificaciones recientes

4.4Comida
4.4Servicio
4.7Ambiente
4.1Valor

Ruido • Moderado

Reconocido por

Región de Washington, D.C.
Los más reservados
Virginia - Suburbios de DC
Los más reservados

1,250 reseñas

H
Herminio
Orlando
1 reseña
5.0
1 reseña
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 4
4. Ambiente 4
Excelente comida, gran ambiente y el servicio bueno aunque podría ser mucho mejor !!!
¿Te fue útil?
S
Samuel
Washington DC
1 reseña
5.0
1 reseña
Comieron en 23 de agosto de 2024
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Muy excelente y muy rica la comida además de el ambiente agradable
¿Te fue útil?
OT
Comensal de OpenTable
México
1 reseña
4.0
1 reseña
Comieron en 16 de mayo de 2024
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 4
Gran experiencia, Francia bien representada con un toque distinto. El lugar es hermoso y el servicio fue genial
La Grande Boucherie - DCSe respondió el 18 de mayo de 2024
Hello, Thank you for giving us a 4-star rating. We appreciate your feedback and aim to improve your experience so that you will award us the 5th star next time. Regards, Nik Guest Relations Team
¿Te fue útil?
A
Auryana
Washington DC
2 reseñas
5.0
2 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 4
3. Servicio 5
4. Ambiente 5
I enjoyed the true to French paletted menu. The drinks were delicious. I enjoyed the La Vie en Rose cocktail with petit basque cheese and jambon blanque maison as an hors d’oeuvre. For the main course, I selected the boeuf bourguignon. It was a little cold. But, once I saw/tasted my friend’s fettuccine bolognese (w/ veal), I decided to have the fettuccine. It was soooo good. And to finish, my friend got the creme brulee and I got the basque cheesecake with caramel and passion fruit
¿Te fue útil?
T
Tori
VIP
Washington DC
3 reseñas
5.0
3 reseñas
Comieron hace 1 día
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
From the moment I stepped into La Grande Boucherie I felt welcomed. The ambiance of the restaurant is so enchanting from the decor to the professionalism of the staff. I arrived alone waiting for the rest of my party to join and still felt attended to and was sat. Our server, Christopher immediately greeting me with water and recommendations of the menu. Once my friend joined me my experience really took off. I was guided through the menu with the best cocktails and appetizers to start. We went with the bottomless bubbles . After the first mimosa you could tell the juice was fresh and the champagne crisp. We followed with a lobster bisque that you could tell upon the first spoonful it was full of marinated seafood stock flavor. The bread that they brought to the table with salted butter complimented it so well as if it was necessary considering the soup came with a fresh croissant . I’ll probably be dreaming of the soup tomorrow. We enjoyed the Wagyu Carpaccio which was well balanced with the rich marble of the wagyu and the saltiness of the capers on the plate. I was reaching a point of fullness and then my entree came out. I opted for a classic, Eggs Benedict, not being a huge fan of eggs I appreciate a well crafted Hollandaise, and that is exactly what I got. The English muffin tasted fresh and the Canadian bacon thinly sliced with the perfect balance of saltiness to pair with the best poarched egg. We finished our meal with a Lemon Sorbet unable to fully commit to a big dessert but even the simplicity of the 3 scoops absolutely exceeded my expectations. A perfect finisher to a meal I’ll probably be talking about for the next few weeks. I am so excited to continue to recommend this restaurant to my friends and traveling family. A truly picturesque experience where I don’t have to worry about the service or the food matching the high standards of what is seen online. They truly deliver.
¿Te fue útil?
b
bradd
VIP
Atlantic City
3 reseñas
4.0
3 reseñas
Comieron hace 1 día
1. Global 4
2. Comida 4
3. Servicio 5
4. Ambiente 5
Steven did an excellent job being our waiter. The restaurant was beautiful and the holiday decor was spectacular. Would definitely come back to this restaurant.
¿Te fue útil?
D
Daniel
Washington DC
1 reseña
5.0
1 reseña
Comieron hace 1 día
1. Global 5
2. Comida 3
3. Servicio 5
4. Ambiente 5
Great fancy place for a classy date or just hanging out at the bar for a drink
¿Te fue útil?
T
Tayler
VIP
Nashville
4 reseñas
2.0
4 reseñas
Comieron hace 2 días
1. Global 2
2. Comida 1
3. Servicio 1
4. Ambiente 4
Aside from the pretty Christmas decorations, the entire experience was underwhelming. The service we received was extremely slow. My own dish was delivered and I had no silverware. It didn’t matter much though, my dish was cold. The Caesar salad tasted like it had been washed, but never dried. The only dressing was the leftover water. The steak frites were tough. The best part of the meal was the bread. Save your money.
¿Te fue útil?
A
Anh
Washington DC
25 reseñas
5.0
25 reseñas
Comieron hace 2 días
1. Global 5
2. Comida 5
3. Servicio 5
4. Ambiente 5
Beautiful holiday ambiance, food and service was outstanding. Everything we ordered was great: escargot, foie gras, pear salad, wagyu carpaccio, rib eye, filet mignon, and whole branzino. Dessert we had the cheesecake, crème brûlée, and chocolate mousse. Special appreciation to the service from Our waiter, Amid, not sure of proper spelling. And there’s Valet!
¿Te fue útil?
N
Natalia
VIP
Washington DC
22 reseñas
3.0
22 reseñas
Comieron hace 2 días
1. Global 3
2. Comida 3
3. Servicio 4
4. Ambiente 5
The ambiance is great, music is a bit too loud combined with kids screaming next table …mussels were not fully cooked and a couple of them didn’t open at all, didn’t like the sauce either. My daughter enjoyed scallops but there were only 3 of them - just right fur 10-year old! My husband liked his lobster bisque but desert was a bit bland and chewy (too much caramel). The chocolate mousse that we tried last was much better choice!
¿Te fue útil?

Preguntas frecuentes

La Grande Boucherie - DC ofrece pedidos para llevar; para hacer tu pedido para llevar, llama al restaurante al (771) 208-4804.

La Grande Boucherie - DC tiene una calificación promedio de 4.4 estrellas, según 1250 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

Haz una reservación

2 personas

22 dic 2024

10:00 p.m.

Reservado 253 veces hoy

Pide a domicilio o para llevar

Mapa de Google para La Grande Boucherie - DC

699 14th St NW, Washington, 20005 DC

Información adicional

Zona
Washington
Horarios
Lun–Vie 11:00–00:00 Sáb, Dom 10:00–00:00
Precios
más de $50
Cocinas
Francesa, Cortes de carne
Ambiente
Comedor elegante
Dress code
De vestir
Parking details
Servicio de estacionamiento
Adicional
Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida para llevar, Vinos

Página web
https://www.boucherieus.com/
Número de teléfono
(771) 208-4804

La Grande Boucherie - DC

Haz una reservación

Pide a domicilio o para llevar

Información adicional

Filet Mignon Au Poivre

Crème Brûlée

Boucherie Crème Brûlée

Christmas Special

HORS D’OEUVRES

Duck Foie Gras TerrineUSD 32.00

PLATS PRINCIPAUX

Roasted Leg of LambUSD 47.00

DESSERT

Comme Une “Buche”USD 19.00

*BAR À HUÎTRES

Plateau de Fruits de Mer

Huîtres - OystersUSD 4.00

Crevettes - ShrimpUSD 32.00

Palourdes - ClamsUSD 3.00

Homard - LobsterUSD 72.00

Seafood SaladUSD 29.00

Caviar « 30gUSD 155.00

HORS D’OEUVRES

SOUPE À L’OIGNON USD 19.00

LOBSTER BISQUEUSD 23.00

*SALADE CÉSARUSD 19.00

LA SALADE NIÇOISEUSD 29.00

BEETS SALADUSD 23.00

LE DELICE DE BOURGOGNEUSD 22.00

*WAGYU CARPACCIOUSD 32.00

*DUCK PROSCIUTTOUSD 25.00

*STEAK TARTAREUSD 24.00

LES ESCARGOTSUSD 26.00

MOULES DIJONNAISEUSD 29.00

FROMAGE $12

Saint-André

Tomme de Savoie

Petit Basque

Roquefort

Camembert

Comté

STEAKS PREPARATION SPECIFICATIONS

STEAKS PREPARATION SPECIFICATIONS

LES GRANDS FORMATS

*2pp Côte de Boeuf pour DeuxUSD 195.00

*2-3pp Chateaubriand pour DeuxUSD 185.00

*4-6pp Plateau du BoucherUSD 315.00

GARNITURES

Pommes FritesUSD 11.00

Pommes PuréeUSD 11.00

Ginger Carrots And AlmondsUSD 12.00

Cauliower And Walnuts PestoUSD 16.00

Macaroni Au Gouda FuméUSD 12.00

Lobster Macaroni & CheeseUSD 28.00

Haricots VertsUSD 14.00

Brussels SproutsUSD 12.00

Petite SaladeUSD 11.00

CHARCUTERIE BAR

Jambon Blanc MaisonUSD 12.00

MortadelleUSD 11.00

Jambon de BayonneUSD 12.00

Rosette de LyonUSD 11.00

Pâté de CampagneUSD 19.00

ProsciuttoUSD 12.00

Pièce du Boucher

*STEAK FRITESUSD 49.00

*ENTRECÔTE GRILLÉE USD 62.00

*DRY AGED NY STRIPUSD 82.00

SAUCISSE PURÉEUSD 35.00

*FILET DE BOEUFUSD 59.00

SAUCES

*FILET MIGNON «AU POIVRE»USD 59.00

IN-HOUSE Dry-Aged MEAT

Ask your server for specials of the day

PLATS PRINCIPAUX

GLAZED SWEET POTATOESUSD 25.00

DUCK CASSOULETUSD 39.00

COQ AU VINUSD 39.00

PORC DIANEUSD 42.00

*BOUCHERIE BURGERUSD 29.00