Caviar Selection
Osciètre 30grGBP 120.00
Your selection of caviar is served with egg, chives, shallots, and blinis.
Les Salades
Burrata et tomates cerisesGBP 26.00
Burrata with cherry tomatoes (D)
Salade de betteravesGBP 17.00
Beetroot salad with goat cheese and pistachios (D · N · G)
Salade de chou-fleurGBP 19.00
Cauliflower salad with Comté cheese (D · N)
Salade de homard et sauce cocktailGBP 39.00
Lobster salad with cocktail dressing (S · G)
Salade de choux friséGBP 18.00
Kale and bresaola salad in chili dressing (D · N)
Salade de quinoaGBP 20.00
Quinoa salad with cranberries and nuts (N)
Salade de crevettes et halloumiGBP 34.00
Prawn & halloumi salad with baby gem and lemon-honey dressing (D · S)
Salade verte et tomates cerisesGBP 12.00
Green leaves with cherry tomatoes and lemon oil dressing
Salade CésarGBP 21.00
Caesar salad · add chicken or prawns (D · G)
Salade de tomates cerises «Heirloom», fromage de chèvre et noisettesGBP 20.00
Heirloom tomato salad with goats cheese and hazelnuts (D · N · G · Se)
Salade de lentilles vertesGBP 20.00
Lentil salad with pickled vegetables (C · N)
Salade NiçoiseGBP 29.00
Mixed salad with tuna, tomatoes, onion, egg and Parmesan (D · E · M)
Salade de myrtilles et fetaGBP 26.00
Blueberries and feta cheese with fresh mint (D)
Les Chauds
Soupe à l'oignon gratinéeGBP 16.00
French onion soup topped with Gruyère cheese and toasted baguette (D · G)
Soupe de lentille à l'huile pimentée et sa baguetteGBP 15.00
Lentil soup with chili oil & French baguette
Oeufs brouillés à la truffe, tranche de baguette grilléeGBP 37.00
Truffle scrambled eggs & toasted baguette (D · E · G)
Escargots de BourgogneGBP 27.00
Snails with garlic butter and parsley (S · G · D · N)
Aubergine grillée aux crevettes et fromage fetaGBP 24.00
Grilled aubergine with shrimps, feta cheese and pesto sauce (S · D · N)
Crevettes grillées à la sauce harissaGBP 29.00
Grilled harissa prawns (S)
Gnocchis de truffe à l'huile d'oliveGBP 25.00
Truffle gnocchi with olive oil and basil (D · G)
Tarte à la truffeGBP 37.00
Tart of Additional Truffle 5 per gram (D · G · M)
Tarte à l'oignonGBP 18.00
Onion and anchovies, black olives (D · G · B · E)
Les Entrées
Carpaccio de boeufGBP 19.00
Beef carpaccio with Parmesan cheese and truffle dressing (D - E - R - M)
Tartare de thonGBP 27.00
Tuna tartare with grilled baguette (G - S - R)
Carpaccio de Sériole du JaponGBP 24.00
Yellowtail carpaccio in tiger milk (R - C - M)
Tartare de boeufGBP 24.00
Beef tartare with fries (E - G - R - M)
Les Pizzas
All pizzas are thin crust
Pizza végétarienneGBP 19.00
Tomato sauce, grilled aubergine, zucchini, bell peppers and garlic oil (G)
Pizza à la burrata et basilicGBP 29.00
Burrata and basil (D - G)
Pizza aux quatre fromagesGBP 27.00
Four cheese pizza with Brie, Comté, Gruyère, Emmental, and walnuts (D - G - N)
Pizza diavolaGBP 26.00
Tomato sauce, salami and Buffalo mozzarella (D - G)
Les Sandwichs d'Izu
Izu Burger 39GBP 39.00
Wagyu beef burger with Emmental cheese, tartar and barbecue sauce served in a bun or baguette (D - G - E)
Izu Burger de pouletGBP 29.00
Chicken burger with Emmental cheese, iceberg lettuce, tartar and barbecue sauce served in a bun (D - G - E)
Les Pâtes
Gnocchi served with pink sauceGBP 29.00
Gnocchis in creamy pink sauce, with cherry tomatoes (D - E - G)
Risotto aux champignonsGBP 29.00
Mushroom risotto (D - G) (V optional)
Risotto aux fruits de merGBP 37.00
Seafood risotto with pistachios (S - D - N)
Spaghetti aux palourdesGBP 34.00
Spaghetti alle vongole with clams (S - D - G)
Penne à l'arrabiataGBP 26.00
Penne with arrabiata sauce (D - G) (V optional)
Rigatoni Alla VodkaGBP 24.00
Cherry Tomato with cream, Parmesan, Chilli, Parsley (D - G - E)
La Mer
Langoustines grilléesGBP 77.00
Grilled langoustines in chili dressing (S)
Daurade grilléeGBP 49.00
Grilled seabream 600gr - 800gr (G)
Bar grillé en croûte de selGBP 53.00
Salt-baked seabass 600gr - 800gr (G - E - S)
Sole meunièreGBP 74.00
Dover sole meunière 600gr (S - N - D - G) (V optional)
Filet de bar rôti à la sauce tomateGBP 50.00
Roasted fillet of seabass in tomato sauce served with sumac rice (D - S)
La Ferme
Poulet rôti, foie gras et sauce PérigueuxGBP 45.00
Whole baby chicken in Perigueux sauce with seasonal truffle (G - A - D - C)
Entrecôte grillée et piments de PadrónGBP 53.00
Grilled rib eye with Padrón peppers 400gr (M)
Coquelet marinéGBP 36.00
Whole marinated baby chicken with house salad (G)
Travers de boeufGBP 73.00
Slow-cooked short rib served with Padrón peppers, roasted carrots, and sweet onions (D - G)
Côtelettes d'agneau marinées, pita et aubergines épicéesGBP 53.00
Marinated lamb cutlets with pita bread and spiced aubergine (D - G - E)
Filet de boeuf grilléGBP 66.00
Grilled tenderloin served with broccoli, baby potatoes and peppercorn sauce (D - G)
Accompagnements
RatatouilleGBP 11.00
Baked vegetables
Pommes fritesGBP 9.00
French fries
Truffle pommes fritesGBP 25.00
Truffle french fries
Gratin dauphinoisGBP 13.00
Potato gratin (D)
Pommes de terre croustillantesGBP 11.00
Crispy baby potatoes (D - M)
Riz au sumacGBP 10.00
Sumac rice (D)
AspergesGBP 12.00
Asparagus (D)
BrocoliniGBP 10.00
Broccolini (D)