Orders Come with veggies and scalloped potatoes
Aperitivo Fresco
Insalata MixtaUSD 5.00
Arugula, Radicchio, Boston lettuce, Black Olives, Cucumber, and Roma Tomato
Insalata CapreseUSD 10.00
Sliced fresh Mozzarella and Tomato served with Extra Virgin Olive Oil and Basil
ArugulaUSD 9.00
Fresh Arugula, Mozzarella and Roma Tomato
Ensalata el BarzonUSD 12.00
Shrimp, Arugula, Cherry Tomatoes, Fruit, Italian Vinaigrette
Insalata CaesarUSD 6.00
Romaine Lettuce, Croutons, served with homemade Caesar dressing
Prosciutto di Parma e MeloneUSD 11.00
Cantaloupe Melon with imported Parma Prosciutto
Aperitivo Caliente
Fritto Mixto di Pesce al ItalianaUSD 13.00
Fried Shrimp, Calamari, and Zucchini
Souffle al Cuatro Formaggio con TartufoUSD 10.00
Ricotta, Tallegio, Gorgonzola, Parmesan Cheese, & Black Truffle Sauce
Fritto di CalamariUSD 10.00
Calamari and Zucchini comes with homemade Tomato Sauce
Italian SausageUSD 12.00
Montovana Sausage, Bell Peppers, Potato, and Parmesan Cheese
Bis di PastaUSD 13.00
Strozapretti alla Norcina and Cavatelli alla Boscaiola
Vongole e Cozze All ArrabbiataUSD 11.00
Fresh Mussels and Clams on the Shell in a Tomato broth served with Croutons
Souffle di MelanzaneUSD 8.00
Grilled Eggplant stuffed with Tomato Sauce & Fresh Mozarella
Fritto Mixto el BarzonUSD 13.00
Fried Calamari with Shrimp sautéed with spicy Cherry sliced Peppers and fresh Garlic
Calamari la NoriaUSD 12.00
Fried Calamari with baby Arugula and Balsamic vinegar
Pulpo al AjilloUSD 15.00
Octopus sauteed with Garlic, White Wine, and Chile Guajillo
Chorizo con Queso FundidoUSD 12.00
Chorizo, Poblano Pepper, and Cheese
Contorni (Side Orders)
Asparagi alle ParmigiannaUSD 7.00
Fresh Asparagus parmigianna style
SpinachUSD 5.00
Sautéed Spinach with Lemon juice, Garlic & Olive Oil
BroccoliniUSD 5.00
Sautéed Broccolini with Lemon juice, Garlic & Olive Oil
Mexican Specialties
Platil o Fuerte
Pollo el BarzonUSD 21.00
Chicken Breast stuffed with Ham & Cheese, Sautéed with Capers, and Lemon Garlic Sauce. Lightly Egg breaded or Breaded and fried
Mole Poblano con PolloUSD 28.00
Chicken Breast with Mole Sauce made with Chile Secco, Tomatillo, Anix, Bread, Banana, Chocolate, etc
Pipian Verde con PolloUSD 20.00
Chicken Breast with Green Mole Sauce made of Pumpkin Seeds, Jalapeño Peppers, and Tomatillo
Chiles RellenosUSD 17.00
Poblano Pepper filed with Ground Beef or Cheese finished with our homemade Tomato Sauce
Barbacoa de Chivo al HornoUSD 30.00
Our famous Goat Barbacoa marinated with special herbs oven baked
Enchiladas de Mole PoblanoUSD 20.00
3 Enchiladas filled with Meat or Cheese topped with Mole Sauce, Cheese, Sour Cream and Avocado
Enchiladas Suisas de PolloUSD 18.00
Homemade green sauce made with Tomatillo, Jalapenos and Roasted Poblano Pepper; touch of Sour Cream comes with Fresh Cheese and Avocado
Chile en Nogada (Seasonal)USD 28.00
Roasted Poblano Pepper Stuffed with shredded Beef, Pork & Fruit, topped with a Pecan Cream Sauce and Pomegranate
Pesci (Seafood)
Whole Grilled Bronzini del MiditerraneoUSD 35.00
Fresh Fish imported from the Mediterranean, Sea Bass Marinated with fresh Herbs and Garlic
Halibut alla MargaritaUSD 35.00
Sautéed with Tequila, Fresh Orange juice, Lime juice, and Triple Sec
Filet Bronzini (Sea Bass)USD 20.00
Sautéed with Artichoke, White Wine Sauce and Cherry Tomatoes
Filet di Salmone alla SicilianaUSD 20.00
Fresh Salmon Sautéed with Garlic, White Wine, fresh Tomato Sauce, Capers, Black Olives and Basil
Zuppa di PesceUSD 25.00
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in Spicy Tomato broth with Croutons
Zuppa di Pesce with Black Ink LinguiniUSD 28.00
Clams, Mussels, Shrimp, Red Snapper, Scallops, Salmon, and Calamari in spicy Tomato broth with Croutons and Black Ink Linguini
Red Snapper alla VeracruzanaUSD 21.00
Filet of Red Snapper Sautéed with White Wine, Julian Onions, Bell Peppers, Capers, Olives, Oregano, & Tomato Sauce
Honey Mustard SalmonUSD 20.00
Filet Salmon sauteed with Garlic and Honey Mustard
Shrimp Scampi a la NoriaUSD 30.00
Three jumbo Shrimps sauteed with Salmoriglio sauce, Balsamic reduction
Pesce PersicoUSD 21.00
Sauteed Lake Erie Perch, Lemon Caper Chardonnay Wine cream sauce
Italian Specialties
La Pasta Fresca (Fresh Homemade Pasta)
Mushroom & Ricotta Cheese RavioliUSD 20.00
Homemade Ravioli with Butter and Sage
Porccini Mushrooms & Meat RavioliUSD 20.00
Homemade Ravioli with Butter &Truffle Sauce
Fish RavioliUSD 20.00
Homemade Ravioli filled with imported Mediterranean Sea Bass, with Scallops, Shrimp, & Cherry Tomatoes in a White Sauce
Cavatelli alla BoscaiolaUSD 22.00
Portabella and Porcini Mushrooms with Cream Sauce
Strozzapretti alla NorccinaUSD 22.00
Twisted pasta with Montovana Sausage, Black Truffle, Tomato Sauce & Cream Sauce
LasagnaUSD 20.00
Baked pasta layered with authentic Bolognese Meat Sauce and Mozzarella Cheese
Fettuccine alla BologneseUSD 20.00
Fettuccine with Meat Sauce & Green Peas
Gnocchi alla BavaUSD 23.00
Potato Dumpling with four cheese Piemontese style cream sauce
Pappardelle Tre BoconiUSD 24.00
Special ribbon pasta with parmesan Prosciutto, Meatball, Bacon, Peas, Mushrooms, fresh Tomatoes, and Picorino Roman Cheese
Tris di PastaUSD 25.00
Cavetelli, Strozzapreti, Cheese Ravioli with Tomato sauce
RisottoUSD 35.00
Arborio Rice with your choice of White Truffle and Asparagus or Porcini Mushrooms
Ravioli di AragostaUSD 25.00
Lobster and Shrimp, Ricotta, Tomato Sauce, and a touch of Cream and Vodka
Orecchiette al Ragù d'AgnelloUSD 22.00
Specialty Shell Pasta with Lamb Ragu Tomato Sauce
Cheese Tortellini al PestoUSD 20.00
Fresh Basil, Pine Nuts, Garlic, Extra Virgin Olive Oil, and Pecorino Romano Cheese
La Pasta Secca (Dried Pasta)
Spaghetti Scampi BarzonUSD 23.00
Shrimp, fresh Tomato Sauce, Basil, Garlic, Fresh Mozzarella Cheese and Fresh Arugula
Linguine alle VongoleUSD 20.00
Linguine and fresh Clams in their shell Sautéed in Olive oil, Garlic, White Wine, and Spicy Red Pepper Flakes
Spaghetti allo ScoglioUSD 25.00
Spaghetti with fresh Clams, Mussels, Calamari, Scallops, Shrimp, Salmon, Olive Oil, White Wine, Garlic, fresh Tomato Sauce, & spicy Red Pepper flakes
Spaghetti alla CarbonaraUSD 20.00
Spaghetti Sautéed with Italian Bacon, Egg and Pecorino Cheese
Spaghetti PutanescaUSD 18.00
Spaghetti, Anchovies, Black Olives, Capers, Onion, and Tomato Sauce
Pennete alle MelanzaneUSD 18.00
Penne with sweet Eggplant, fresh Tomato Sauce, Basil and fresh Mozzarella
Pennette alla VodkaUSD 18.00
Lightly spiced Penne with Tomato sauce and a touch of cream with Vodka
Linguini el BarzonUSD 24.00
Linguini in fresh little neck Clams in their Shells, Shrimp in Olive Oil, White Wine, Garlic, fresh Tomato Sauce, and Spicy Red Pepper flakes with Croutons
Spaghetti Scoglio alla VodkaUSD 29.00
Fresh Clams, Mussels, Calamari, Scallops, Shrimp, Fish, in Olive Oil, White Wine, Garlic, Tomato Sauce, Cream, and Vodka
Spaghetti alle Code di AragostaUSD 25.00
Spaghetti with Lobster Tail, Garlic, Tomato Sauce, and Red Pepper Flakes
Ternera (Veal)
Scallopine FranceseUSD 23.00
Thin sliced Veal dipped in an Egg batter and fried, sauteed in White Wine, and creamy Lemon Sauce
Scallopine alla MarsalaUSD 23.00
Thin sliced Veal Sautéed with Olive oil, Mushrooms in a sweet Marsala Wine Sauce
Scallopine alla PiccattaUSD 23.00
Thin sliced Veal lightly Egg breaded Sautéed & fresh squeezed Lemon juice with Olive Oil with Red Pepper flakes in White Wine Sauce
Scallopine al LimoneUSD 23.00
Veal Scaloppini Sautéed with Olive Oil in a light Lemon Sauce
Scallopine alla PizzaiolaUSD 23.00
Veal Scaloppini Sautéed with Olive Oil, Tomato Sauce, Black Olives, Oregano and Capers
Saltimbocca alla RomanaUSD 23.00
Veal Scaloppini with Prosciutto, fresh Sage and White Wine
Scaloppine al Barolo e PorcciniUSD 23.00
Veal Scaloppini Sautéed in Sauce of Barolo Wine, and Porcini Mushrooms
Involtino di VitelloUSD 23.00
Rolled Veal stuffed with Prosciutto, Parsley, Garlic, Romano Cheese and Tomato Sauce
Medaglion di Vitello al CarciofiUSD 35.00
Veal Medallions Sautéed in fresh Artichokes Olives, Capers, Sun Dried Tomatoes with White Wine sauce
Medaglion di Vitello All Crema di Porcini TruffleUSD 35.00
Veal Medallion Sautéed topped with Prosciutto & Cheese with Porchini Mushroom Cream sauce and Black Truffle
Costolette di Vitello alla MilaneseUSD 50.00
Breaded Veal Chop Milanese style Arugula and Tomatoes
Carni Blanche (White Meat)
Pollo alla PizzaiolaUSD 21.00
Chicken Breast Sautéed with White Wine, Tomato Sauce, Olives, Oregano, Capers and fresh Mozzarella
Pollo alla SorrentinaUSD 21.00
Chicken Breast Sautéed in Olive Oil and White Wine, Tomato, Eggplant & fresh Mozzarella
Pollo alla MarsalaUSD 21.00
Chicken Breast Sautéed with sweet Marsala Wine and Mushrooms
Pollo al LimoneUSD 21.00
Chicken Breast Sautéed in Olive Oil & White Wine, Lemon sauce and Capers Sautéed with Olive Oil
Pollo alla CarciofiUSD 21.00
Chicken Breast Sautéed in Olive Oil & White Wine fresh, Artichokes, Sun Dried Tomatoes, Capers and Black Olives
Carni Roja (Red Meat)
Costillas de Chivo ala ParillaUSD 30.00
Freshly Grilled Goat Chops Marinated with fresh Herbs, Barolo Red Wine, Balsamic Vinaigrette reduction sauce
N.Y. SteakUSD 40.00
Grilled strip, Black pepper, Gorgonzola cheese & Cream Sauce
Filet Mignon ScampiUSD 40.00
Grilled 5oz fillet, two scampi, marsala cream sauce
Arachera alla ParillaUSD 25.00
Grilled Skirt Steak Marinated with fresh herbs topped with Salmoriglio sauce
Cecina el BarzonUSD 18.00
Grilled thin sliced Steak topped with fresh Arugula and Tomato or Grilled Onions and Jalapeño Pepper
Bistec alla TampiqueñaUSD 18.00
Grilled thin sliced Steak served with a Cheese Mole Enchilada
La Pizza
Margherita NapoletanaUSD 12.00
Fresh Mozzarella, Tomato sauce, and Basil
Pepperoni NapoletanaUSD 14.00
Fresh Mozzarella, Pepperoni, Tomato Sauce, and basil
Salchicha NapoletanaUSD 14.00
Shredded Mozzarella, Italian Sausage, Tomato sauce
La Noria NapoletanaUSD 15.00
Shredded Mozzarella, Tomato Sauce, Prosciutto, and...